PICKLE JUICE SODA INGREDIENTS RECIPES

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AMAZING HOMEMADE PICKLE JUICE RECIPE - ORGANIC FACTS



Amazing Homemade Pickle Juice Recipe - Organic Facts image

Bye-bye, cramps! Hello, pickle juice!

Provided by Komal Narwani

Categories     Condiment

Total Time 15 minutes

Cook Time 15 minutes

Yield 1 pint jars

Number Of Ingredients 10

1 cup water ((filtered))
1/2 cup white vinegar ((or rice wine vinegar))
2 tbsp kosher salt ((or Himalayan pink salt))
1 tsp dill
1 tsp ginger ((fresh, peeled and chopped))
1 tsp mustard seeds
1 tsp black pepper ((corns))
1/2 piece jalapeno ((seeded and chopped))
1 whole garlic cloves
1 tsp red pepper ((flakes))

Steps:

  • Take a large pot and add water, white vinegar, and salt in it.
  • Heat the pot and bring the mixture to a simmer.
  • Add any or all of the optional pickling spice ingredients in the pot and simmer for another few minutes until all the flavors blend in the mixture.
  • Turn off the gas and let the mixture cool.
  • Now strain the mixture into a quint jar or a bottle using a fine mesh or a strainer.
  • Your pickle juice is ready to use.

TOP 13 ALCOHOLIC SLUSHIES OF 2020! | ALCOHOLIC SLUSH RECIPES



TOP 13 Alcoholic Slushies of 2020! | Alcoholic Slush Recipes image

Alcoholic Slushies are the best part of summer! They're the perfect way to spice up any party and impress your guests with cool bartending skills!

Provided by Russell D. Baumgartner

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 4

Number Of Ingredients 8

2 oz. Coconut Rum
3 oz. Orange Juice
1 oz. Blue curaçao
2 oz. Vodka
1 oz. Peach Schnapps
3 oz. Cranberry Juice
Splash Blue Curaçao
Mint Sprig (garnish)

Steps:

  • Combine coconut rum, orange juice, blue curaçao, and ice in a blender and blend until fully mixed.
  • Pour out the first mixture and clean out the blender.
  • Combine vodka, peach schnapps, cranberry juice, and ice and blend these until fully mixed.
  • Alternatively, layer the green and the purple layer mixtures, drizzle with some blue curaçao on top and garnish with a mint sprig.

Nutrition Facts : Calories 378 cal

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