PICKLE BITE RECIPES

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REUBEN PICKLE BITES RECIPE | EATINGWELL



Reuben Pickle Bites Recipe | EatingWell image

This pickle-on-a-stick appetizer has all the flavors of a classic Reuben sandwich in one small bite. Watch this crowd-pleasing no-cook appetizer disappear in a snap at a party, game-watch or tailgate.

Provided by Hilary Meyer

Categories     Diabetic Beef Recipes

Total Time 15 minutes

Number Of Ingredients 11

2?½ tablespoons mayonnaise
1 tablespoon ketchup
1 teaspoon prepared horseradish
½ teaspoon Worcestershire sauce
¼ teaspoon onion powder
1-2 dashes hot sauce, such as Tabasco
2 tablespoons butter
2 medium slices rye bread, crusts trimmed, cut into 18 (1-inch) pieces
6 small slices pastrami or corned beef, cut into thirds (18 strips)
2 slices Swiss cheese, cut into 18 (1-inch) pieces
36 sliced kosher dill pickle rounds

Steps:

  • Combine mayonnaise, ketchup, horseradish, Worcestershire, onion powder and hot sauce in a small bowl.
  • Heat butter in a large skillet over medium-high heat until melted. Add bread and cook, flipping once, until golden brown and crispy on both sides, 1 to 2 minutes per side.
  • To assemble bites: Onto each of 18 toothpicks, thread a pickle slice, a folded piece of pastrami (or corned beef), a piece of the bread and a piece of cheese. Add 1/2 teaspoon of the mayonnaise mixture and finish the skewer with another pickle slice.

Nutrition Facts : Calories 50.9 calories, CarbohydrateContent 2.4 g, CholesterolContent 9 mg, FatContent 3.8 g, FiberContent 0.1 g, ProteinContent 1.9 g, SaturatedFatContent 1.6 g, SodiumContent 193.3 mg, SugarContent 0.5 g

BEST REUBEN PICKLE BITES RECIPE - HOW TO MAKE REUBEN ...



Best Reuben Pickle Bites Recipe - How To Make Reuben ... image

Reuben Pickle Bites are possibly among the most addictive of all appetizers: crunchy pickles sandwiching classic corned beef, Swiss, and sauerkraut—drizzled in a delicious homemade Russian dressing.

Provided by DELISH.COM

Categories     nut-free    cocktail party    Super Bowl    appetizers

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 4-6

Number Of Ingredients 12

2 tbsp.

mayonnaise

2 tbsp.

low-sugar ketchup

1 tbsp.

sweet pickle relish

3/4 tsp.

prepared horseradish

1/2 tsp.

fresh lemon juice

1/4 tsp.

Worcestershire sauce

Kosher salt

Freshly ground black pepper

2 c.

pickle chips, drained

4 oz.

thinly sliced corned beef

3 oz.

thinly sliced Swiss

1/4 c.

sauerkraut

Steps:

  • Make the dressing: In a small bowl, whisk together mayonnaise, ketchup, pickle relish, horseradish, lemon juice, and Worcestershire. Season with salt and pepper. Arrange half the pickle chips on a platter. Top with sliced corned beef, Swiss, sauerkraut, and drizzle with dressing. Close the bites with remaining half of pickles and a toothpick.

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