PHOTOS OF CANDY CORN RECIPES

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CARAMEL CORN I RECIPE | ALLRECIPES



Caramel Corn I Recipe | Allrecipes image

This caramel corn is great for Monday night football. The assortment of nuts makes it deluxe caramel corn. It takes a bit of time, but is more than worth it.

Provided by Terri McCarrell

Categories     Desserts    Candy Recipes    Popcorn Candy Recipes

Yield 5 quarts

Number Of Ingredients 11

5 tablespoons vegetable oil
2?½ cups unpopped popcorn
1 cup butter
2 cups packed brown sugar
½ cup light corn syrup
1 teaspoon salt
½ teaspoon baking soda
1 teaspoon vanilla extract
1 cup peanuts
1 cup chopped pecans
1 cup almonds

Steps:

  • Preheat oven to 250 degrees F (120 degrees C).
  • Add 1 tablespoon of the oil to a 4 quart saucepan, and heat over high heat. When oil is hot, add 1/2 cup of popping corn. Keep pan moving constantly. When corn stops popping, remove from heat. Place popped corn in oven to keep warm. Repeat until all corn has been popped. Set aside.
  • Melt margarine or butter in a medium saucepan, and then stir in brown sugar, syrup, and salt. Bring to a rolling boil, stirring constantly; boil without stirring for 5 minutes. Remove from heat.
  • Stir baking soda, vanilla, peanuts, pecans, and almonds into brown sugar mixture. Quickly pour nut mixture over warm popcorn, and toss until well coated. Spread on greased cookie sheets.
  • Bake for 45 minutes, stirring well every 15 minutes. Cool on aluminum foil, and store in an air-tight container.

Nutrition Facts : Calories 346.7 calories, CarbohydrateContent 40.1 g, CholesterolContent 19.5 mg, FatContent 20 g, FiberContent 4.5 g, ProteinContent 5.5 g, SaturatedFatContent 6 g, SodiumContent 180.5 mg, SugarContent 19.8 g

ACORN CANDY COOKIES | ALLRECIPES



Acorn Candy Cookies | Allrecipes image

Cute little treats all on their own or a fun decoration for your cupcakes! Enjoy as is or use to decorate cupcakes. If you are good at piping try adding some colored leaves made of frosting to the top of the Nilla® Wafer.

Provided by What's for dinner, mom?

Categories     Desserts    Chocolate Dessert Recipes    Milk Chocolate

Total Time 45 minutes

Prep Time 15 minutes

Yield 2 dozen acorns

Number Of Ingredients 4

1 tablespoon prepared chocolate frosting
24 milk chocolate candy kisses (such as Hershey's Kisses®), unwrapped
24 mini vanilla wafer cookies (such as Nilla®)
24 butterscotch chips

Steps:

  • Smear a small amount of frosting onto the flat bottom of a candy kiss. Press onto the flat bottom of the vanilla wafer. Smear a little more frosting onto the flat bottom of a butterscotch chip, and press onto the rounded top of the cookie. Repeat with remaining ingredients. Set aside to dry, about 30 minutes.

Nutrition Facts : Calories 132 calories, CarbohydrateContent 15.6 g, CholesterolContent 1 mg, FatContent 6.7 g, FiberContent 0.2 g, ProteinContent 0.5 g, SaturatedFatContent 5 g, SodiumContent 31.5 mg, SugarContent 10.6 g

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