PHILADELPHIA COOKING CREME RECIPE RECIPES

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HARVEST PASTA BAKE WITH PHILADELPHIA COOKING CREME ...



Harvest Pasta Bake with PHILADELPHIA Cooking Creme ... image

Your family will love this dish made with a creamy butternut squash sauce, rigatoni pasta, and Italian cheeses and baked to perfection.

Provided by Philadelphia Cooking Creme

Categories     Trusted Brands: Recipes and Tips    Cooking with Philly Canada

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Cook Time 1 hours 0 minutes

Yield 8 servings

Number Of Ingredients 7

1 (2 pound) butternut squash, peeled and cut into 1-inch cubes
1 red onion, cut into 1 inch pieces
¼ teaspoon crushed red pepper
2 tablespoons olive oil
4 cups rigatoni pasta, uncooked
1 (10 ounce) tub Philadelphia Italian Three Cheese Cooking Creme
2 cups KRAFT 4 Cheese Italiano Shredded Cheese, divided

Steps:

  • Heat oven to 400 degrees F.
  • Combine first 4 ingredients in 13x9-inch baking dish sprayed with cooking spray.
  • Bake 30 to 40 min. or until squash is tender. Meanwhile, cook pasta as directed on package, omitting salt.
  • Drain pasta, reserving 1/3 cup cooking water. Add to squash mixture with Cooking Creme, reserved water and 1 cup shredded cheese; mix lightly. Top with remaining shredded cheese.
  • Bake 20 min. or until heated through.

COUNTRY FRITTATA FROM PHILADELPHIA COOKING CREME | ALLRECIPES



Country Frittata from Philadelphia Cooking Creme | Allrecipes image

This delicious frittata with green peppers, green onions, and smoked ham is drizzled with creamy Philadelphia Cooking Creme, and it's ready to serve in 30 minutes.

Provided by Philadelphia Cooking Creme

Categories     Trusted Brands: Recipes and Tips    Cooking with Philly Canada

Total Time 30 minutes

Prep Time 30 minutes

Yield 6 servings

Number Of Ingredients 8

1 (270 g) tub PHILADELPHIA Original Cooking Creme Cream Cheese Product, divided
6 large eggs eggs
¼ teaspoon black pepper
2 tablespoons non-hydrogenated margarine
1 green pepper, chopped
4 medium (4-1/8" long)s green onions, sliced
¼ cup chopped smoked ham
½ cup KRAFT Double Cheddar Shredded Cheese

Steps:

  • Heat broiler.
  • Spoon 2 Tbsp. Cooking Creme into small microwaveable bowl; set aside. Whisk remaining Cooking Creme, eggs and black pepper in separate bowl until well blended.
  • Melt margarine in 10-inch ovenproof skillet on medium heat. Add green peppers; cook and stir 5 min. Stir in onions, ham and egg mixture; cover. Cook on medium-low heat 9 to 10 min. or until centre is almost set.
  • Top frittata with cheese. Broil, 6 inches from heat, 2 min. or until centre is set and cheese is melted.
  • Microwave reserved Cooking Creme on HIGH 10 to 12 sec. or until warmed. Drizzle over frittata.

Nutrition Facts : Calories 277.2 calories, CarbohydrateContent 4.2 g, CholesterolContent 229.1 mg, FatContent 22.2 g, FiberContent 0.6 g, ProteinContent 15 g, SaturatedFatContent 10.5 g, SodiumContent 557.2 mg, SugarContent 1.1 g

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