PESTO PASTA DISHES RECIPES
PESTO PASTA RECIPES - BBC GOOD FOOD
Make the most out of a storecupboard essential with these easy pesto pasta recipes. Make a homemade batch or use up a jar with spaghetti and penne.
Provided by Good Food team
Number Of Ingredients 1
PESTO PASTA SALAD RECIPE - BBC GOOD FOOD
Enjoy this veggie pesto pasta salad with cucumber, peas, cherry tomatoes and basil for an easy family meal. It's great for a packed lunch or summery picnic
Provided by Lulu Grimes
Categories Dinner, Lunch
Total Time 22 minutes
Prep Time 10 minutes
Cook Time 12 minutes
Yield 6
Number Of Ingredients 7
Steps:
- Cook the pasta for 10 mins in salted boiling water until al dente, drain, then tip into a bowl. Stir in the crème fraîche followed by the pesto, then leave to cool.
- When the pasta is cool, stir in the cucumber, tomatoes and peas followed by the basil leaves. Season if it needs it, and tip into a container to transport it.
Nutrition Facts : Calories 420 calories, FatContent 19 grams fat, SaturatedFatContent 10 grams saturated fat, CarbohydrateContent 49 grams carbohydrates, SugarContent 5 grams sugar, FiberContent 6 grams fiber, ProteinContent 11 grams protein, SodiumContent 0.3 milligram of sodium
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PESTO PASTA RECIPES - BBC GOOD FOOD
Make the most out of a storecupboard essential with these easy pesto pasta recipes. Make a homemade batch or use up a jar with spaghetti and penne.
From bbcgoodfood.com
From bbcgoodfood.com
See details
PESTO PASTA SALAD RECIPE - BBC GOOD FOOD
Enjoy this veggie pesto pasta salad with cucumber, peas, cherry tomatoes and basil for an easy family meal. It's great for a packed lunch or summery picnic
From bbcgoodfood.com
Total Time 22 minutes
Category Dinner, Lunch
Calories 420 calories per serving
From bbcgoodfood.com
Total Time 22 minutes
Category Dinner, Lunch
Calories 420 calories per serving
- When the pasta is cool, stir in the cucumber, tomatoes and peas followed by the basil leaves. Season if it needs it, and tip into a container to transport it.
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A dash of red pepper puts zip in this lively main dish from Gloria Jones Grenga of Newnan, Georgia.
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Reviews 5
Total Time 30 minutes
Category Dinner
Cuisine Europe, Italian
Calories 393 calories per serving
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Reviews 5
Total Time 30 minutes
Category Dinner
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Calories 393 calories per serving
- Cook spaghetti according to package directions. Meanwhile, in a blender, combine 1 tablespoon oil, basil, lemon juice, garlic and salt; cover and process until smooth. , In a large skillet, saute asparagus in remaining oil until crisp-tender. Add shrimp and pepper flakes. Cook and stir until shrimp turn pink. , Drain spaghetti; place in a large bowl. Add basil mixture; toss to coat. Add shrimp mixture and mix well.
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This chicken pesto pasta is one of my favorite recipes because it's so quick and easy, but it looks and tastes like I spent all day cooking it. And it has all of my favorite things in it!—Barbara Christensen of Arvada, Colorado
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Reviews 5
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Category Dinner
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Reviews 5
Total Time 25 minutes
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Calories 620 calories per serving
- Cook pasta according to package directions, adding asparagus during the last 3 minutes of cooking. , Meanwhile, in a large skillet, saute mushrooms and red pepper in oil until tender. Add garlic; cook 1 minute longer. Reduce heat; stir in the chicken, artichokes, pesto, tomatoes, salt and pepper flakes. Cook 2-3 minutes longer or until heated through. , Drain pasta; toss with chicken mixture. Sprinkle with cheese and pine nuts.
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Reviews 5
Total Time 30 minutes
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Calories 393 calories per serving
- Cook spaghetti according to package directions. Meanwhile, in a blender, combine 1 tablespoon oil, basil, lemon juice, garlic and salt; cover and process until smooth. , In a large skillet, saute asparagus in remaining oil until crisp-tender. Add shrimp and pepper flakes. Cook and stir until shrimp turn pink. , Drain spaghetti; place in a large bowl. Add basil mixture; toss to coat. Add shrimp mixture and mix well.
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CHICKEN PESTO PASTA RECIPE: HOW TO MAKE IT
This chicken pesto pasta is one of my favorite recipes because it's so quick and easy, but it looks and tastes like I spent all day cooking it. And it has all of my favorite things in it!—Barbara Christensen of Arvada, Colorado
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Dinner
Calories 620 calories per serving
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Dinner
Calories 620 calories per serving
- Cook pasta according to package directions, adding asparagus during the last 3 minutes of cooking. , Meanwhile, in a large skillet, saute mushrooms and red pepper in oil until tender. Add garlic; cook 1 minute longer. Reduce heat; stir in the chicken, artichokes, pesto, tomatoes, salt and pepper flakes. Cook 2-3 minutes longer or until heated through. , Drain pasta; toss with chicken mixture. Sprinkle with cheese and pine nuts.
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