PORK BELLY RECIPES | BBC GOOD FOOD
Discover our best ever pork belly recipes for mouth-watering slow roast pork belly slices, barbecue braised bites or stunning mains stopped with crispy crackling.
Provided by Good Food team
Number Of Ingredients 1
BEST ROAST PORK BELLY RECIPE - OLIVEMAGAZINE
Here’s how to guarantee crisp, crunchy crackling and meltingly soft meat every time
Provided by Adam Bush
Categories Meat and poultry
Total Time 3 hours 30 minutes
Number Of Ingredients 10
Steps:
- Put the pork belly in the fridge overnight, leaving the skin exposed to dry. The next day, use a sharp knife to score the skin in 1cm intervals, being careful not to go through to the meat. Mix together 1 tbsp of the sea salt, the thyme leaves and black pepper, and rub thoroughly onto the meat but not the skin. Chill, uncovered, for 1 hour, then remove from the fridge for another hour to come back to room temperature.
- Heat the oven to 230C/fan 210C/gas 8. Rub a drizzle of oil over the skin and season with the remaining sea salt, making sure to get it between the scored cuts.
- Put the onions and celery sticks into a large, deep baking tray, then sit the pork on top, skin-side up, and roast for 45 minutes, until starting to crisp.
- Turn down the heat to 160C/fan 140C/gas 3, pour the chicken stock and cider around the meat (being careful not to touch the skin), and roast for a further 3 hours. The meat should be very tender and the crackling crisp – if it’s not quite done, turn up the oven to 200C/fan 180C/gas 6 and roast for a further 15-20 minutes or until really crisp.
- Move the pork onto a serving or carving plate with the onions, and loosely cover with foil. Pour the juices into a jug and allow them to settle. Skim off the fat, then pour the cooking juices into a pan and top up with just-boiled water if it tastes a little strong. Whisk in the wholegrain mustard.
- Carve the meat and serve with the onions, celery and gravy.
Nutrition Facts : Calories 1114 calories, FatContent 76 grams fat, SaturatedFatContent 26 grams saturated fat, CarbohydrateContent 7 grams carbohydrates, SugarContent 6 grams sugar, FiberContent 2 grams fibre, ProteinContent 91 grams protein, SodiumContent 7000 milligrams of sodium
10 BEST PORK BELLY RECIPES | YUMMLY
From yummly.com
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HOW TO MAKE PERFECT PORK BELLY | BBC GOOD FOOD
From bbcgoodfood.com
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CRISPY SLOW-ROASTED PORK BELLY RECIPE - THE SPRUCE EATS
Dec 30, 2014 · With a sharp knife, make several parallel cuts across the skin of the pork belly, 1/4 to 1/2-inch apart. Cut through the skin and fat but not into the meat. The Spruce. Sprinkle the pork all over with kosher salt and freshly ground black pepper. Drizzle with olive oil and rub it all into the pork. The Spruce.
From thespruceeats.com
From thespruceeats.com
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HOW TO COOK PORK BELLY LIKE A PRO | ALLRECIPES
Cover dish with foil. Bake at 300° F until tender, about 4 hours for a 3-pound piece. Allow the pork to cool slightly, then remove the fat. Place the cooled pork belly between two sheet pans (with cans or some weight on top) to compress the meat. Store in the refrigerator for at least two hours.
From allrecipes.com
From allrecipes.com
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SALT AND PEPPER PORK BELLY WITH PERFECT CRISPY CRACKLING ...
Mar 24, 2021 · Instructions Pre-heat the oven to 220°C/430°F and place a wire rack in a roasting tray. Score the skin of the pork belly with a very sharp knife, taking care not to cut through to the meat. Rub the skin and meat of the pork belly with a generous seasoning of salt and pepper. Place the pork belly on ...
From simply-delicious-food.com
From simply-delicious-food.com
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THE SECRET TO PERFECT CRISPY PORK BELLY - THE FORK BITE
Aug 24, 2017 · Pork is the meat in China. The words ‘pork’ and ‘meat’ share the same Mandarin symbol. It is said good Chinese cooks know 100 recipes for pork. Our recipe of the day is Chinese Crispy Pork Belly recipe. Now, if you are non-Chinese, you’re gonna rock pork belly, because it’s like a luscious slab of bacon.
From theforkbite.com
From theforkbite.com
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CRISPY SLOW-ROASTED PORK BELLY RECIPE - THE SPRUCE EATS
Aug 03, 2021 · Place the pork on the rack, skin-side up. Roast for 2 to 2 1/2 hours or until the meat is very tender and falling apart. Increase the heat to 425 F and roast for 20 to 25 minutes longer to crisp the skin even more. Remove the pork from the oven and let rest for 10 minutes before slicing.
From thespruceeats.com
From thespruceeats.com
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THE SECRET TO PERFECTLY CRISPY PORK BELLY. – JESS PRYLES
Place the belly carefully in the marinade mix, which should come up to the sides of the meat, but not touch the skin. Place in refrigerator, uncovered, overnight. Preheat oven to 350f, and line a roasting pan with foil (for easy cleanup). Place a rack on top of the foil, and pour remaining water in the bottom of the pan.
From jesspryles.com
From jesspryles.com
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ULTIMATE PORK BELLY | JAMIE OLIVER - YOUTUBE
From m.youtube.com
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HOW TO COOK PORK BELLY LIKE A PRO | ALLRECIPES
Remove the pork belly from the bag, rinse off any big pieces of spice, and pat dry with a clean towel. Place pork belly skin-side down in a large baking dish. Fill baking dish with enough melted pork fat or lard to cover the pork belly by ½ inch. Cover dish with foil. Bake at 300° F until tender, about 4 hours for a 3-pound piece.
From allrecipes.com
From allrecipes.com
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21 EASY PORK BELLY RECIPES - INSANELY GOOD
Feb 21, 2021 · Sure, pork belly may take a while to make, but once you perfect it, it makes an incredibly tasty and tender meal. Looking for the perfect pork belly recipe but can’t seem to nail one down? Well, I have 21 for you! Whether you want sweet, spicy, umami, or a combination of flavors, I have you covered.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
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THE SECRET TO PERFECT CRISPY PORK BELLY - THE FORK BITE
Aug 24, 2017 · Pork is the meat in China. The words ‘pork’ and ‘meat’ share the same Mandarin symbol. It is said good Chinese cooks know 100 recipes for pork. Our recipe of the day is Chinese Crispy Pork Belly recipe. Now, if you are non-Chinese, you’re gonna rock pork belly, because it’s like a luscious slab of bacon.
From theforkbite.com
From theforkbite.com
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SLOW-ROASTED CRISPY PORK BELLY | RECIPETIN EATS
Apr 09, 2021 · Pork belly – Here’s what to look for to find the perfect piece of pork belly! Even thickness – Look for a piece that is even in thickness as possible and at least 3.25 cm / 1.3? thick, with nice layers of fat between the flesh.
From recipetineats.com
From recipetineats.com
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THE BEST PORK BELLY RECIPES | 17+ EASY PORK BELLY RECIPES ...
May 11, 2020 · These pork recipes are perfect for main courses and appetizers, and a lot fit into low carb and keto diets. What Is Pork Belly? Pork belly comes from the underside of the pig and is a boneless and fatty cut of meat. It can be slow braised, grilled and roasted, and when thinly sliced and smoked it becomes bacon or pancetta.
From twosleevers.com
From twosleevers.com
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PERFECT PORK BELLY (IN AIR FRYER) | BUNCH
Reviews, recipes, chats and articles published on bunch have been submitted by bunchees, and are not necessarily endorsed by Woolworths. Woolworths does not represent or warrant the accuracy of any statements, claims or opinions made in bunchee content.
From bunch.woolworths.com.au
From bunch.woolworths.com.au
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SMOKED PORK BELLY – SIGNATURE PORK RECIPE - GRILL MASTER ...
Oct 13, 2020 · One of the tastiest meats you will ever cook is a smoked pork belly. The fat to meat ratio of your pork belly is perfect for cooking long and slow.The process tenderizes the muscle, renders the fat and provides you with meat that will melt in your mouth and magnificent pork belly burnt ends. Your smoked pork belly will have a crispness similar to bacon.
From blog.cavetools.com
From blog.cavetools.com
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PORK BELLY PERFECTION | FOOD | THE GUARDIAN
Jan 02, 2015 · Jane Baxter’s perfect pork belly recipe. Preparation time: 10 minutes, plus overnight Cooking time: up to 4 hours. Serves 8 1.5–2kg piece of belly pork (bone in, if possible)
From theguardian.com
From theguardian.com
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SLICED PORK BELLY RECIPES - 9 IMAGES - MICHAEL SYMON S BBQ ...
Dec 27, 2021 · Here are a number of highest rated Sliced Pork Belly Recipes pictures on internet. We identified it from trustworthy source. Its submitted by organization in the best field. We understand this nice of Sliced Pork Belly Recipes graphic could possibly be the most trending topic subsequent to we part it in google help or facebook.
From network.artcenter.edu
From network.artcenter.edu
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