PERFECT FOOD BARS RECIPES

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PERFECT BAR RECIPE - FOOD FANATIC



Perfect Bar Recipe - Food Fanatic image

This homemade Perfect Bar recipe will be your go-to for snacking! Make a batch to keep in your fridge today.

Total Time 4 hours 10 minutes

Prep Time 10 minutes

Yield 6

Number Of Ingredients 5

1 1/4 cups natural peanut butter, creamy variety
1/4 cup honey, plus 4 teaspoons
3/4 cup non-fat dry milk powder
1/2 cup unflavored powdered egg whites
3 tablespoons coconut oil, melted

Steps:

  • Line the bottom and sides of a loaf pan with parchment paper. In a large bowl, using an electric hand mixer, beat together the peanut butter and honey until they thicken up. Add in all the remaining ingredients and beat until they begin to mix. Then, use your hands until well mixed. The dough will be thick, a little bit sticky, and soft. Press evenly into the prepared pan and refrigerate for at least 4 hours, or until firm. Slice into bars and DEVOUR!  

Nutrition Facts : ServingSize 1 bar, Calories 475 calories, FatContent 32 g, CarbohydrateContent 23 g, FiberContent 3 g, ProteinContent 20 g, SaturatedFatContent 11 g, SodiumContent 133 mg, SugarContent 18 g

PERFECT PUMPKIN BARS RECIPE - THANKSGIVING.FOOD.COM



Perfect Pumpkin Bars Recipe - Thanksgiving.Food.com image

Make and share this Perfect Pumpkin Bars recipe from Food.com.

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Yield 8 serving(s)

Number Of Ingredients 9

1 (18 1/2 ounce) box yellow cake mix (reserve 1/2 cup)
1/4 cup vegetable oil
4 large eggs
1 (14 ounce) can sweetened condensed milk
1 (16 ounce) can solid pack pumpkin
1 teaspoon almond extract
1/2 teaspoon ground cinnamon
1/2 teaspoon salt
1/2 cup chopped nuts (optional)

Steps:

  • Preheat oven to 350°F.
  • Mix cake mix, oil, 1 egg, nuts.
  • Press into a greased 13x9" pan.
  • Stir together pumpkin, condensed milk, almond extract, salt, remaining eggs, and reserved 1/2 cup cake mix.
  • Pour over crust.
  • Bake for 40-50 minutes.

Nutrition Facts : Calories 555.7, FatContent 21.2, SaturatedFatContent 5.6, CholesterolContent 111.2, SodiumContent 676, CarbohydrateContent 82.4, FiberContent 1.1, SugarContent 56.4, ProteinContent 10.5

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