PEPPERONI WRAP RECIPES

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PEPPERONI PIZZA WRAPS RECIPE - PILLSBURY.COM



Pepperoni Pizza Wraps Recipe - Pillsbury.com image

Four ingredients and two steps is all you need make this hearty pepperoni wrap - perfect when you dinner to be ready in 25 minutes.

Provided by Pillsbury Kitchens

Total Time 25 minutes

Prep Time 25 minutes

Yield 4

Number Of Ingredients 4

1/2 cup pizza sauce
4 (7 or 8-inch) flour tortillas
4 oz. (1 cup) shredded mozzarella cheese
1/2 (3.5-oz.) pkg. pepperoni slices

Steps:

  • Heat oven to 350°F. Spread pizza sauce evenly over tortillas to within 1 inch of edges. Sprinkle each evenly with cheese. Arrange 1/4 of pepperoni slices down center of each tortilla. Roll up each tortilla; wrap each in foil.
  • Bake at 350°F. for 10 to 15 minutes or until thoroughly heated and cheese is melted.

Nutrition Facts : Calories 270 , CarbohydrateContent 23 g, CholesterolContent 25 mg, FiberContent 1 g, ProteinContent 14 g, SaturatedFatContent 6 g, ServingSize 1 Wrap, SodiumContent 760 mg, SugarContent 2 g

PEPPERONI PIZZA WRAPS RECIPE - FOOD.COM



Pepperoni Pizza Wraps Recipe - Food.com image

Fatty and gooey--just like any good pizza;) When my husband and I stay in on Saturday nights (curled up on the sofa with pillows, blankets, Blockbusters, Ben&Jerry's, and candy!) he makes a batch of these to scarf down too:) Fortunately, we redeem ourselves by jogging together 3 times a week; I think myself "model-thin" by means of yoga and Tae-Bo. Chris shapes up by kick-boxing and lifting. Then we ruin it all by eating--but what a way to go!!!

Total Time 19 minutes

Prep Time 15 minutes

Cook Time 4 minutes

Yield 4 serving(s)

Number Of Ingredients 7

4 teaspoons olive oil
1 teaspoon garlic powder
4 burrito-size flour tortillas (8")
3/4-1 cup prepared pizza sauce, depending on how saucy you like your pizza (Ragu is good)
1/2-1 cup shredded mozzarella cheese or 1/2-1 cup provolone cheese, depending on how cheesy you like your pizza
24 thin pepperoni slices (Hormel is good) or 1 sliced pepperoni stick, if you like it more toothsome
1/2 cup sliced black olives (optional)

Steps:

  • Combine the oil with the garlic powder; set aside.
  • Arrange the tortillas on a work surface; spread each with 3 Tbsp.
  • of the pizza sauce to within 1" of the edge.
  • Sprinkle the sauce with 1/4 cup cheese, 6 slices of pepperoni, and 1 Tbsp.
  • olives, if using.
  • Roll tortillas up jelly-roll style.
  • Heat a large skillet over medium heat; brush the wraps with the reserved oil mixture.
  • Place wraps seam-side down in the skillet, in batches if necessary; cook, turning once, until heated through, about 4 minutes per side.
  • Let stand for 5 minutes before cutting in half.

Nutrition Facts : Calories 302.5, FatContent 13.1, SaturatedFatContent 3.8, CholesterolContent 11.1, SodiumContent 533.2, CarbohydrateContent 36.8, FiberContent 2.2, SugarContent 1.7, ProteinContent 9

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