PEPPERONI SEASONING RECIPE RECIPES

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HOMEMADE SPICY PEPPERONI RECIPE - FOOD.COM



Homemade Spicy Pepperoni Recipe - Food.com image

Make and share this Homemade Spicy Pepperoni recipe from Food.com.

Total Time 8 hours 15 minutes

Prep Time 15 minutes

Cook Time 8 hours

Yield 1 pound

Number Of Ingredients 10

1 lb lean ground beef (85% lean or leaner)
1 teaspoon liquid smoke flavoring
1 teaspoon ground black pepper
1 teaspoon mustard seeds
3/4-1 teaspoon fennel seed, lightly crushed
1/2-1 teaspoon crushed red pepper flakes
1/4 teaspoon garlic powder
1/2 teaspoon paprika
1/4 teaspoon sugar
1 teaspoon morton's tender quick curing salt (regular salt will turn the meat brown)

Steps:

  • Combine seasonings and meat and mix thoroughly, using hands; cover and refrigerate for 48-72 hours.
  • Form meat into two long logs or rolls. Place a rack (or pan/sheet with drainage) on a cookie sheet and put the logs onto rack. Bake at 200 degrees for 8 hours, rotating logs every 2 hours.
  • Logs will be a bright pink when they are finished, and should be fairly dry and firm. Wipe off excess grease and allow meat to cool. Chill and then slice thinly. Refrigerate for up to 2 weeks or freeze for longer storage.

Nutrition Facts : Calories 830.5, FatContent 46.6, SaturatedFatContent 18.5, CholesterolContent 294.8, SodiumContent 303, CarbohydrateContent 5.3, FiberContent 2, SugarContent 1.5, ProteinContent 92

PEPPERONI RECIPE - FOOD.COM - FOOD.COM - RECIPES, FOOD ...



Pepperoni Recipe - Food.com - Food.com - Recipes, Food ... image

Make and share this Pepperoni recipe from Food.com.

Total Time 4 hours 20 minutes

Prep Time 20 minutes

Cook Time 4 hours

Yield 4 logs

Number Of Ingredients 9

1 lb ground beef
1 1/2 teaspoons Morton Tender Quick salt
1 teaspoon liquid smoke
3/4 teaspoon fresh ground black pepper
1/2 teaspoon mustard seeds
1/2 teaspoon fennel seed, slightly crushed
1/4 teaspoon crushed red pepper flakes
1/4 teaspoon anise seed
1/4 teaspoon garlic powder

Steps:

  • Combine all ingredients, mixing until thoroughly blended.
  • Divide in half into slender rolls about 1 1/3 inch in diameter.
  • Wrap in plastic or foil.
  • Refrigerate overnight.
  • Unwrap and bake on broiler pan at 200 F for 4 hours.
  • Store wrapped in the refrigerator.

Nutrition Facts : Calories 248.8, FatContent 17.2, SaturatedFatContent 6.7, CholesterolContent 77.1, SodiumContent 75.4, CarbohydrateContent 0.8, FiberContent 0.3, SugarContent 0.1, ProteinContent 21.3

PEPPERONI SPICE BLEND – PLANTPURE NATION
From plantpurenation.com
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PEPPERONI FLAVORED SPICE - HEAL THE BODY LIFESTYLE
Dec 05, 2016 · 1 1/2 tsp fennel seeds (gives the pepperoni taste) 2 tsp mustard seeds or mustard powder (different than regular mustard) 1 - 2 tsp crushed red pepper flakes. 1 tsp clove garlic. 1 tsp paprika or smoked paprika. 1/2 tsp Xylitol or Erythritol. 2 tsp sea salt iodized is best. 1 tsp black pepper. Servings: small jar.
From htblifestyle.com
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SIMPLE RECIPE TO MAKE HOMEMADE PEPPERONI
Apr 06, 2008 · Ingredients 7 pounds pork butt, fat included, cubed 3 pounds lean beef chuck, round or shank, cubed 5 tablespoons salt 1 tablespoon sugar 2 tablespoons cayenne pepper 3 tablespoons sweet paprika 1 tablespoon anise seed, crushed 1 teaspoon very finely minced garlic 1 cup dry red wine 1/2 teaspoon ...
From thespruceeats.com
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20 WAYS TO COOK WITH PEPPERONI | ALLRECIPES
Jan 16, 2021 · Pepperoni Burgers. Pepperoni Burgers with fries. Credit: Caroline C. View Recipe. this link opens in a new tab. Minced pepperoni and Italian seasoned breadcrumbs give these burgers a bold flavor. Serve with all your favorite toppings. Some reviewers recommend a thick slice of mozzarella and dollop of marinara. 4 of 20.
From allrecipes.com
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HOMEMADE PEPPERONI - EASY AND DELICIOUS!
May 29, 2021 · Blending the cure and liquid smoke with the water allows it to disperse better throughout the meat. After you’ve mixed in the water-cure mixture and the pepperoni seasoning, keep mixing by hand and add water, 1 teaspoon at a time, until it is really sticky. Really sticky.
From thecookful.com
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20 WAYS TO COOK WITH PEPPERONI | ALLRECIPES
Jan 16, 2021 · Pepperoni Burgers. Pepperoni Burgers with fries. Credit: Caroline C. View Recipe. this link opens in a new tab. Minced pepperoni and Italian seasoned breadcrumbs give these burgers a bold flavor. Serve with all your favorite toppings. Some reviewers recommend a thick slice of mozzarella and dollop of marinara. 4 of 20.
From allrecipes.com
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PEPPERONI SNACK STICKS - BUSH COOKING
Recipe Directions. Mix beef, pork, bacon, salt, crush red pepper, black pepper, allspice, cayenne pepper, crushed fennel, whole fennel, and fast cure in a glass, ceramic, or plastic bowl. Cover and refrigerate for at least 24 hours. Use the stuffing tube on your meat grinder to fill the collagen casings. Prepare your smoker to 180 degrees F (82 ...
From bushcooking.com
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50 DELICIOUS MEALS YOU CAN MAKE WITH PEPPERONI
Oct 21, 2019 · Mix the crushed tomatoes, Italian seasoning, salt, black pepper, and pepperoni into the meat, stirring until combined. Let the pizza sloppy joe mixture simmer for a good 5-10 minutes. Finally, top the meat with the shredded mozzarella right in the skillet and let it begin to melt.
From shareably.net
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VEGAN PEPPERONI | MINIMALIST BAKER RECIPES
Jul 30, 2016 · This recipe is perfection! This pepperoni has perfect flavor and very satisfying texture. Didn’t use liquid smoke and it is still wonderful as the smoked paprika adds the smoke. I made circular pepperoni by making little balls and flattening them with fingers under a piece of wax paper on olive-oiled-parchment-papered baking pan.
From minimalistbaker.com
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PEPPERONI AND SAUSAGE BAKED ZITI RECIPE |COOKING WITH CAROLYN
Jun 14, 2020 · 1 Tablespoon or To Taste Dried Italian Herb Seasoning. 1-1/2 Pounds Italian Sausage, casings removed. 6 Ounces Pepperoni, slightly chopped. 1 Tablespoon or To Taste Grand Diamond All Purpose Seasoning. 64 Ounces Pasta Sauce, your choice. To Taste Any Other Desired Seasonings & Herbs. 1 Pound Ziti Pasta. 2 Cups or To Taste Shredded Mozzarella Cheese
From gdseasoning.com
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MAKE YOUR OWN VENISON PEPPERONI RECIPE | REALTREE CAMO
Dec 22, 2021 · Grinding the meat and fat through the large plate on your grinder gives this recipe the traditional pepperoni texture. To cure the meat, the recipe uses Morton’s Brand Tender Quick curing mixture. The pepperoni are smoked at low temperatures over six hours until they reach 150 degrees internal temperature. This makes them safe to eat without ...
From realtree.com
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10 BEST CREAM CHEESE AND PEPPERONI APPETIZERS RECIPES | YUMMLY
Dec 23, 2021 · sour cream, shredded mozzarella cheese, pepperoni, lipton recip secret savori herb with garlic soup mix and 2 more Antipasto Kebab Appetizers Kitchen Simmer red chili flakes, black pepper, salt, olive oil, fresh mozzarella and 5 more
From yummly.com
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PEPPERONI PIZZA CHAFFLES - THE BEST KETO RECIPES
Simply beat the eggs, then fold in the almond flour, baking powder, seasoning, shredded mozzarella cheese and pepperoni. Add the batter to a mini waffle maker, be careful not to overfill, and cook 2-3 minutes until you no longer see any steam coming from the machine. Enjoy hot from the waffle maker with warm, low carb marinara sauce!
From thebestketorecipes.com
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PEPPERONI SNACK STICKS RECIPE, OTHER METHODS OF ...
Jan 06, 2016 · I have modified my pepperoni stick recipe as follows: Pepperoni snack stcks Ingredients: 1 pound of ground beef (80/20) 1/8 teaspoon of garlic powder 1 teaspoon of paprika 1.5 teaspoons of Morton’s Tender quick salt 1 tablespoon of fennel seed 1 teaspoon of crushed red pepper 1/4 cup water collagen casings 21mm Directions: Mix all ingredients ...
From smokingmeatforums.com
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BEST VENISON PEPPERONI RECIPE | MISSHOMEMADE.COM
Add the ground venison and combine. Cover and let the mixture marinate in the refrigerator for 48 to 72 hours. Mix the ingredients together and put in food grinder. Turn the grinder on and hold the casing. The casing will fill with air – then squeeze the air out of the casing and tie a knot on the end.
From misshomemade.com
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PEPPERONI UNIT SEASONING - WALTON'S INC
Excalibur Seasoning. This has a great flavor, as shown by the reviews! This would be considered a mild pepperoni, as it is not overwhelming with the pepper or anise, but you can tell that it has a good portion of each. It is designed to be smoked not cold cured, and you can follow the same cook recipe for it as you would for summer sausage.
From waltonsinc.com
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SPICY & SMOKY VEGAN PEPPERONI RECIPE - VEGAN HUGGS
Jul 18, 2018 · If you've been looking for the perfect pepperoni for your Vegan Pizza, you can end the hunt!You're going to love this Vegan Pepperoni Recipe!. I've been buying Field Roast Sausages for years and I use them for a variety of recipes. I usually add them alongside my Easy Tofu Scramble, Savory Pancakes or Roasted Red Pepper Pasta.They are great in sandwiches too!
From veganhuggs.com
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CHICKEN PEPPERONI MOZZARELLA RECIPE - SHARE-RECIPES.NET
Easy Low Carb Cheesy Pizza Chicken Bake SugarFree Mom. 7 hours ago ½ cup shredded mozzarella cheese 1 ounce sliced pepperoni Instructions Preheat oven to 400 degrees. Place the chicken thighs in a 9 by 13 baking pan. In a bowl, mix together the mayo, parmesan, Italian seasoning, garlic and onion powder.
From share-recipes.net
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LOW CARB PEPPERONI PIZZA CHICKEN - ALL INFORMATION ABOUT ...
Low Carb Pepperoni Pizza Chicken Recipe-Mom Luck best momluck.com. How to Make Pepperoni Pizza Chicken Preheat Oven to 400 Degrees F Sprinkle the tops of each chicken breast with garlic powder, salt, pepper, Italian seasoning. In a large frying pan heat the oil and then add the chicken breast. Cook the chicken breasts 4-5 minutes on each side.
From therecipes.info
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