PEPPERONI SAUSAGE RECIPE RECIPES

Name: Sausage and Pepperoni Pizza
Prep time: 10 min
Total time: 25 min
Yield: 8
Cuisine: Italian
Ingredients: 1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust; 1/2 cup pizza sauce; 2 cups shredded mozzarella cheese (8 oz); 4 oz bulk Italian pork sausage, cooked, drained, crumbled (1/2 cup); 1/3 cup pepperoni slices; 1/3 cup matchstick pieces green bell pepper

SAUSAGE AND PEPPERONI PIZZA RECIPE - PILLSBURY.COM

Sausage and Pepperoni Pizza Recipe - Pillsbury.com image

Make your own meaty, cheesy pizza fast with this easy 6-ingredient recipe.

Provided by Pillsbury Kitchens

Total Time 25 minutes

Prep Time 10 minutes

Yield 8

Number Of Ingredients 6

Ingredients

1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust
1/2 cup pizza sauce
2 cups shredded mozzarella cheese (8 oz)
4 oz bulk Italian pork sausage, cooked, drained, crumbled (1/2 cup)
1/3 cup pepperoni slices
1/3 cup matchstick pieces green bell pepper

Steps:

Heat oven to 425°F. Grease large cookie sheet with shortening or cooking spray. Unroll dough on cookie sheet. Starting at center, press out dough into 14x12-inch rectangle. Bake 8 minutes.
Spread sauce over partially baked crust; top with 1 cup of the cheese. Top with sausage, pepperoni and bell pepper. Top with remaining 1 cup cheese. Bake 5 to 7 minutes longer or until crust is deep golden brown and cheese is melted and bubbly.

Nutrition Facts : Calories 260 , CarbohydrateContent 27 g, CholesterolContent 30 mg, FatContent 1 , FiberContent 0 g, ProteinContent 13 g, SaturatedFatContent 5 g, ServingSize 1 Serving, SodiumContent 640 mg, SugarContent 4 g, TransFatContent 0 g

PEPPERONI ROLL-UPS RECIPE: HOW TO MAKE IT

Pepperoni Roll-Ups Recipe: How to Make It image

Here is a fast appetizer recipe that goes over well at my house. Each bite has gooey melted cheese and real pizza flavor. Try serving them with pizza sauce for dipping. —Debra Purcell, Safford, Arizona

Provided by Taste of Home

Categories Appetizers Lunch

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 8 appetizers.

Number Of Ingredients 5

Ingredients

1 tube (8 ounces) refrigerated crescent rolls
16 slices pepperoni, cut into quarters
2 pieces string cheese (1 ounce each), cut into quarters
3/4 teaspoon Italian seasoning, divided
1/4 teaspoon garlic salt

Steps:

Unroll crescent dough; separate into 8 triangles. Place 8 pepperoni pieces on each. Place a piece of cheese on the short side of each triangle; sprinkle with 1/2 teaspoon Italian seasoning. Roll up each, starting with the short side; pinch seams to seal. Sprinkle with garlic salt and remaining Italian seasoning. , Place 2 in. apart on a greased baking sheet. Bake at 375° for 10-12 minutes or until golden brown. Serve warm.

Nutrition Facts : Calories 282 calories, FatContent 17g fat (5g saturated fat), CholesterolContent 12mg cholesterol, SodiumContent 766mg sodium, CarbohydrateContent 22g carbohydrate (4g sugars, FiberContent 0 fiber), ProteinContent 7g protein.

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