PEPPERONI SANDWICH IDEAS RECIPES

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PEPPERONI SANDWICH RECIPE - FOOD.COM



Pepperoni Sandwich Recipe - Food.com image

This was something that I made when I was running low on food so I used what I had. I discovered I should do that more often because it came out really good and it's inexpensive. It's made on B&M brown bread. The amount of cheese isn't exact, change it to suit your taste.

Total Time 5 minutes

Prep Time 3 minutes

Cook Time 2 minutes

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 5

2 slices brown bread
16 slices pepperoni
1 slice American cheese
2 tablespoons parmesan cheese
2 tablespoons pre-shredded mozzarella cheese

Steps:

  • Take Brown Bread out of the can, cut two slices.
  • On one half tear up the American cheese and spread it across the bread.
  • Place a layer of Pepperoni on top of the American cheese.
  • Place the Parmesan cheese on top of the Pepperoni.
  • On other half of bread sprinkle the shredded Mozzarella.
  • Put another layer of Pepperoni on top of the Mozzarella.
  • Put the two halves together.
  • Wrap in a paper towel and microwave it for 1 1/2 minutes or until cheese is melting all around. Enjoy!

Nutrition Facts : Calories 477.4, FatContent 26, SaturatedFatContent 12.3, CholesterolContent 69.8, SodiumContent 1347.4, CarbohydrateContent 38.1, FiberContent 3.3, SugarContent 7.4, ProteinContent 23.7

PEPPERONI PANINI SANDWICH - BIGOVEN



Pepperoni Panini Sandwich - BigOven image

""

Total Time 30 minutes

Prep Time 30 minutes

Yield 1

Number Of Ingredients 6

2 slices Italian Bread
20 Pepperonis
Spaghetti Sauce
Pesto sauce
Mozzarella Cheese
Spray Butter

Steps:

  • "Put pepperonis on the panini grill and cook till somewhat crisp. Once you remove them, grab several paper towels layered together and soak/wipe up the grease. Layer 10 pepperonis on each slice of bread. Brush on a thin layer of sauce on top of pepperonis on each slice of bread. Place mozzarella on one side of bread. Brush thin layer of Pesto on top of cheese. Place two halves together, lightly spray outsides of bread with butter, place on grill until cheese melts or desired darkness."

Nutrition Facts : Calories 1619 calories, FatContent 141.348688993902 g, CarbohydrateContent 66.9617177439024 g, CholesterolContent 56.6779695121951 mg, FiberContent 8.79976012524308 g, ProteinContent 22.4281678658537 g, SaturatedFatContent 18.0645458445122 g, ServingSize 1 1 Serving (502g), SodiumContent 2225.207 mg, SugarContent 58.1619576186594 g, TransFatContent 5.75017267682927 g

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This was something that I made when I was running low on food so I used what I had. I discovered I should do that more often because it came out really good and it's inexpensive. It's made on B&M brown bread. The amount of cheese isn't exact, change it to suit your taste.
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""
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