PEPPERONI AND CHEESE DIP RECIPES

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PEPPERONI DIP RECIPE | ALLRECIPES



Pepperoni Dip Recipe | Allrecipes image

This is a great dip to take along for a get-together. Quick and easy! Serve with wheat thins or honey wheat twist pretzels.

Provided by myagavin

Categories     Appetizers and Snacks    Dips and Spreads Recipes    Cheese Dips and Spreads Recipes

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 4 cups

Number Of Ingredients 4

2 (8 ounce) packages cream cheese, softened
8 ounces sour cream
2 (8 ounce) packages sliced pepperoni, quartered
2 (4 ounce) cans chopped green chilies

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Stir the cream cheese, sour cream, pepperoni, and green chiles together in a baking dish.
  • Bake in the preheated oven until thoroughly heated, about 30 minutes.

Nutrition Facts : Calories 134.7 calories, CarbohydrateContent 1 g, CholesterolContent 33.2 mg, FatContent 12.5 g, FiberContent 0.1 g, ProteinContent 4.5 g, SaturatedFatContent 6.1 g, SodiumContent 358.7 mg, SugarContent 0.3 g

CHEESE & PEPPERONI PIZZA DIP RECIPE: HOW TO MAKE IT



Cheese & Pepperoni Pizza Dip Recipe: How to Make It image

You know those times when you want to use up a few ingredients and nothing comes to mind? Spaghetti sauce, assorted cheeses, pepperoni and a prebaked pizza crust go together well when you keep them separate. Warm up the crust, then cut it up for dipping in the pizza sauce. —Julie Puderbaugh, Berwick, Pennsylvania

Provided by Taste of Home

Categories     Appetizers

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield about 2 cups.

Number Of Ingredients 6

Prebaked12-inch pizza crust
1 cup roasted garlic and Parmesan spaghetti sauce
1-1/2 cups shredded part-skim mozzarella cheese
4 slices Muenster cheese, cut into thin strips
20 slices pepperoni, chopped
Dried oregano, optional

Steps:

  • Preheat oven to 350°. Place pizza crust on an ungreased baking sheet; bake 9-12 minutes or until heated through. , Meanwhile, in a small saucepan, heat spaghetti sauce over medium-low heat. Add cheeses and pepperoni. Cook and stir until cheeses are melted and sauce is heated through; sprinkle with oregano, if desired., Cut pizza crust into 1-1/2-in. strips; serve warm with sauce.

Nutrition Facts : Calories 128 calories, FatContent 9g fat (5g saturated fat), CholesterolContent 26mg cholesterol, SodiumContent 411mg sodium, CarbohydrateContent 3g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 9g protein.

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