PEPPERMINT SAUCE RECIPES
FROZEN PEPPERMINT DELIGHT RECIPE: HOW TO MAKE IT
If you’re looking for a dessert that’s festive, delicious and easy to make, this is the one for you. Drizzled in hot fudge sauce and loaded with pretty peppermint pieces, this almost tempting treat will have guests asking for seconds. —Pam Lancaster, Willis, Virginia
Provided by Taste of Home
Categories Desserts
Total Time 25 minutes
Prep Time 25 minutes
Cook Time 0 minutes
Yield 15 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, combine cookie crumbs and butter. Press into an ungreased 13x9-in. dish. Spread ice cream over crust; top with whipped topping. Cover and freeze until solid. May be frozen for up to 2 months. , Just before serving, drizzle with hot fudge topping and sprinkle with peppermint candy.
Nutrition Facts : Calories 425 calories, FatContent 22g fat (11g saturated fat), CholesterolContent 24mg cholesterol, SodiumContent 296mg sodium, CarbohydrateContent 52g carbohydrate (35g sugars, FiberContent 2g fiber), ProteinContent 4g protein.
CHOCOLATE PEPPERMINT BUNDT CAKE — LET'S DISH RECIPES
This decadent chocolate peppermint dessert starts with a boxed caked mix, which means it is so easy, but so impressive!
Provided by Danelle
Total Time 1 hours 5 minutes
Prep Time 15 minutes
Cook Time 50 minutes
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees. Grease and flour a 10-inch bundt pan.
- In the bowl of a stand mixer, beat all cake ingredients until well blended. Spoon batter (it will be thick) into prepared pan.
- Bake for 50 minutes to 1 hour. Cool for 10-15 minutes in the pan before turning out onto a wire rack to cool completely.
- Meanwhile, make the ganache: Place chopped chocolate in a medium bowl. Heat cream in a small saucepan over medium heat until bubbles just begin to form around the edges.
- Pour hot cream over chocolate and let stand for 3-5 minutes. Whisk until chocolate is smooth and shiny.
- Pour ganache over cooled cake. Sprinkle with crushed peppermint candy.
Nutrition Facts : Calories 247 calories, CarbohydrateContent 14 grams carbohydrates, CholesterolContent 69 milligrams cholesterol, FatContent 21 grams fat, FiberContent 1 grams fiber, ProteinContent 3 grams protein, SaturatedFatContent 10 grams saturated fat, ServingSize 1, SodiumContent 67 grams sodium, SugarContent 10 grams sugar, TransFatContent 1 grams trans fat, UnsaturatedFatContent 9 grams unsaturated fat
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CHOCOLATE PEPPERMINT BUNDT CAKE — LET'S DISH RECIPES
This decadent chocolate peppermint dessert starts with a boxed caked mix, which means it is so easy, but so impressive!
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Reviews 4.4
Total Time 1 hours 5 minutes
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Calories 247 calories per serving
From letsdishrecipes.com
Reviews 4.4
Total Time 1 hours 5 minutes
Cuisine American
Calories 247 calories per serving
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