PEPPERMINT CREAM RECIPE RECIPES

Name: Peppermint creams
Prep time: 30 min
Cook time: 5 min
Total time: 35 min
Yield: makes 20
Ingredients: 250g icing sugar; 1 egg white; few drops of peppermint essence; dark chocolate (optional)

PEPPERMINT CREAMS RECIPE - BBC GOOD FOOD

Peppermint creams recipe - BBC Good Food image

Simple, creamy, peppermint treats you can make with just a handful of ingredients. They make a tasty homemade gift for anyone with a sweet tooth

Provided by Miriam Nice

Categories Treat

Total Time 35 minutes

Prep Time 30 minutes

Cook Time 5 minutes

Yield makes 20

Number Of Ingredients 4

Ingredients

250g icing sugar
1 egg white
few drops of peppermint essence
dark chocolate (optional)

Steps:

Sieve the icing sugar into a large bowl. Add a little of the egg white and a few drops of the peppermint essence and mix really well. You want the mixture to come together as a soft dough, so keep adding a little egg white until this starts to happen (you might not need to use all of it). Taste the mixture and add more peppermint essence if desired.
Divide the mixture into 20 small balls, then flatten them gently with your fingertips into discs.
Place baking parchment on a large board or tray and space out the discs. Meanwhile, tip the chocolate into a microwavable bowl and heat in 30 second intervals in the microwave until melted, stirring after each blast. Once melted, leave the chocolate to cool for 5-10 mins then carefully dip the peppermint creams in the melted chocolate until they are half coated. Lay them back on the baking parchment to set for 3-4 hours or overnight.

Nutrition Facts : Calories 51 calories, CarbohydrateContent 12 grams carbohydrates, SugarContent 12 grams sugar, ProteinContent 0.2 grams protein, SodiumContent 0.001 milligram of sodium

SPARKLING PEPPERMINT COOKIES RECIPE | LAND O’LAKES

Sparkling Peppermint Cookies Recipe | Land O’Lakes image

A crisp but chewy butter cookie studded with peppermint candy bits.

Provided by Land O'Lakes

Categories Shaped Cookie Peppermint Sweet Baking Mint Dessert Cookie Dessert

Total Time 0 minutes

Prep Time 30 minutes

Yield 48 cookies

Number Of Ingredients 11

Ingredients

3/4 cup sugar
1/2 cup Land O Lakes® Butter softened
1 large Land O Lakes® Egg
1/2 teaspoon vanilla extract
1/8 teaspoon peppermint extract
1 1/3 cups all-purpose flour
1 teaspoon cream of tartar
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup crushed mini candy canes or peppermint candies
1/4 cup sugar

Steps:

Heat oven to 350°F. Line cookie sheets with parchment paper; set aside.
Combine 3/4 cup sugar, butter, egg, vanilla and peppermint extract in bowl; beat at medium speed, scraping bowl often, until creamy. Add flour, cream of tartar, baking soda and salt; beat at low speed until well mixed. Stir 1/4 cup crushed candy into dough.
Stir remaining 1/4 cup crushed candy into 1/4 cup sugar.
Shape dough into 3/4-inch balls; roll in sugar mixture. Place, 2 inches apart, onto prepared cookie sheets.
Bake 8-10 minutes or until edges are lightly browned. Do not overbake. Cool 1 minute on cookie sheet; remove to cooling rack. Cool completely.

Nutrition Facts : Calories 60 calories, FatContent 2 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 10 milligrams, SodiumContent 55 milligrams, CarbohydrateContent 9 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 1 grams

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