PEPPERJACK CHEESE RECIPES RECIPES

CREAMY PEPPER JACK CHEESE SOUP RECIPE | ALLRECIPES

Creamy Pepper Jack Cheese Soup Recipe | Allrecipes image

Make this creamy pepperjack cheese soup in minutes. Seasoned with grated onion, garlic, Worcestershire sauce, and a splash of hot sauce, it's perfect for an easy weeknight supper.

Provided by Austin Geraldson

Categories Soups, Stews and Chili Recipes Soup Recipes

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 11

Ingredients

¼ cup butter
2 tablespoons all-purpose flour
1 small onion, grated
6 cloves garlic, minced
1 (14.25 ounce) can low-sodium chicken broth
2 cups milk
2?½ cups shredded pepperjack cheese
1 teaspoon Worcestershire sauce
¼ teaspoon hot pepper sauce, such as Tabasco
ground black pepper to taste
¼ cup chopped cilantro leaves

Steps:

Melt butter in a large saucepan over medium heat. Stir in flour and cook until the flour begins to turn golden brown, about 5 minutes. Add onion and garlic, cook until the onion softens and turns translucent, about 3 minutes.
Slowly whisk in chicken broth and milk. Bring to a simmer over medium-high heat, then reduce heat to medium-low, and continue to simmer, stirring occasionally, for 15 minutes until thickened and smooth.
Remove from the heat and immediately whisk in the shredded cheese until it has melted and the soup is smooth. Season with Worcestershire sauce, hot pepper sauce, and black pepper. Ladle in to serving bowls, and sprinkle with cilantro to garnish.

Nutrition Facts : Calories 525.7 calories, CarbohydrateContent 15.7 g, CholesterolContent 130.4 mg, FatContent 40.7 g, FiberContent 0.6 g, ProteinContent 24.2 g, SaturatedFatContent 23.7 g, SodiumContent 704.6 mg, SugarContent 7 g

GRILLED PEPPER JACK CHEESE SANDWICH RECIPE - FOOD.COM

Grilled Pepper Jack Cheese Sandwich Recipe - Food.com image

Make and share this Grilled Pepper Jack Cheese Sandwich recipe from Food.com.

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 4

Ingredients

2 slices bread
monterey jack pepper cheese, desired amount
2 tablespoons butter, softened
salsa

Steps:

Heat pan.
Place cheese on bread.
Butter both sides.
Grill to desired doneness
Use salsa for dipping.
Enjoy.

Nutrition Facts : Calories 336.6, FatContent 24.7, SaturatedFatContent 14.9, CholesterolContent 61.1, SodiumContent 504.1, CarbohydrateContent 25.3, FiberContent 1.2, SugarContent 2.2, ProteinContent 4.1

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