PEPPERIDGE FARM WHITE CHOCOLATE COOKIES RECIPES

Name: Pepperidge Farms Sausalito Cookies (Copycat)
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1 big batch
Ingredients: 1 lb butter, softened; 2 eggs; 2 teaspoons vanilla; 1 1/2 cups granulated sugar; 1 1/2 cups brown sugar; 1 teaspoon baking powder; 1 1/2 teaspoons baking soda; 1 teaspoon salt; 5 cups all-purpose flour; 1.5 (12 ounce) packages semi-sweet chocolate chips; 3 cups macadamia nuts, chopped

PEPPERIDGE FARMS SAUSALITO COOKIES (COPYCAT) RECIPE - FOOD.COM

Pepperidge Farms Sausalito Cookies (Copycat) Recipe - Food.com image

Pepperidge Farms cookies are so expensive. I find making my own are better and I enjoy them so much more. Tell your friends you made them and impress their socks off!

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 1 big batch

Number Of Ingredients 11

Ingredients

1 lb butter, softened
2 eggs
2 teaspoons vanilla
1 1/2 cups granulated sugar
1 1/2 cups brown sugar
1 teaspoon baking powder
1 1/2 teaspoons baking soda
1 teaspoon salt
5 cups all-purpose flour
1.5 (12 ounce) packages semi-sweet chocolate chips
3 cups macadamia nuts, chopped

Steps:

Preheat the oven to 375 degrees.
Cream butter, eggs, and vanilla in a bowl.
In a separate bowl, sift all dry ingredients.
While the mixer runs on low, add the dry ingredients to the butter mixture until blended.
Fold in the chips and nuts.
Form into balls and place 1-inch apart on an ungreased cookie sheet.
Bake for 10 minutes or until golden brown.

Nutrition Facts : Calories 13439.5, FatContent 842, SaturatedFatContent 376.3, CholesterolContent 1399.1, SodiumContent 7549.6, CarbohydrateContent 1478.8, FiberContent 81.6, SugarContent 917.5, ProteinContent 134.2

PEPPERIDGE FARM SAUSALITO COOKIES RECIPE - BAKING.FOOD.COM

Pepperidge Farm Sausalito Cookies Recipe - Baking.Food.com image

Make and share this Pepperidge Farm Sausalito Cookies recipe from Food.com.

Total Time 288 hours 20 minutes

Prep Time 20 minutes

Cook Time 288 hours

Yield 40 cookies

Number Of Ingredients 11

Ingredients

1 cup softened unsalted butter
1 large egg
1 teaspoon vanilla
3/4 cup brown sugar
3/4 cup granulated sugar
1/2 teaspoon baking powder
1 1/2 teaspoons baking soda
1/2 teaspoon salt
2 1/2 cups all-purpose flour
9 ounces macadamia nuts, chopped
10 ounces white chocolate, chopped

Steps:

Preheat over to 350°F.
Sift flour, baking soda, baking powder and salt into a bowl.
In the bowl of a mixer, beat butter, sugars, egg until creamy.
Add vanilla.
Scrape down the sides of bowl occasionally.
Add dry ingredients and only mix until incorporated.
Stir in nuts and chocolate with a wooden spoon.
Form 1 inch balls.
Put them on baking sheets (I used parchment).
Don't crowd the sheets - they spread.
Bake about 12 minutes - depends on your oven.
makes about 40 cookies.

Nutrition Facts : Calories 188.2, FatContent 12.2, SaturatedFatContent 5.2, CholesterolContent 18.3, SodiumContent 91.3, CarbohydrateContent 18.9, FiberContent 0.8, SugarContent 12.3, ProteinContent 2

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