PEPPERCORN PARMESAN CHEESE SPREAD RECIPES
HOMEMADE PARMESAN-PEPPERCORN RANCH - HIDDEN VALLEY
Homemade Parmesan-Peppercorn Ranch
Provided by Hidden Valley
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0 minutes
Yield 16
Number Of Ingredients 6
Steps:
- Combine all ingredients in a medium bowl and whisk until combined.
- Cover and chill for at least 30 minutes to let the dressing thicken.
Nutrition Facts : Calories 0
EMILY'S FAMOUS PARMESAN AND PEPPERCORN RANCH DRESSING ...
Ranch dressing is so overpriced at the store, and it just tastes really fake to me. This one tastes more like the expensive kind in the produce department. Made with yogurt instead of sour cream, you can eat it with a spoon and not feel guilty.
Provided by your mom
Categories Side Dish Sauces and Condiments Salad Dressing Recipes Yogurt Dressing Recipes
Total Time 1 hours 10 minutes
Prep Time 10 minutes
Yield 2 1/2 cups
Number Of Ingredients 8
Steps:
- Stir the yogurt, mayonnaise, green onion, parsley, pepper, salt, and Parmesan cheese together. Stir in milk to make it as thin as you like it, or leave it thick. Taste and adjust the salt if needed, adding either more cheese or more salt. Refrigerate for about an hour before serving.
Nutrition Facts : Calories 26.6 calories, CarbohydrateContent 2.1 g, CholesterolContent 2.7 mg, FatContent 1.3 g, FiberContent 0.1 g, ProteinContent 1.8 g, SaturatedFatContent 0.5 g, SodiumContent 95.6 mg, SugarContent 1.8 g
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