PEPPER LOAF DELI MEAT RECIPES
DAD'S PORK AND BEEF MEAT LOAF | MRFOOD.COM
This meatloaf recipe is Dad's favorite because it's beefy, moist, and saucy. Try this easy meatloaf recipe for dinner tonight--we think it's the best!
Provided by MRFOOD.COM
Categories Beef
Cook Time 1 hours
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F. Coat a 9- x 5-inch loaf pan with cooking spray.
- In a large bowl, combine beef, pork, onion, bread crumbs, eggs, 1/4 cup ketchup, Worcestershire sauce, salt, and pepper; mix well. Press mixture into prepared pan.
- In a small bowl, combine remaining ketchup and brown sugar; brush over meat loaf.
- Bake 1 to 1-1/4 hours, or until juices run clear. Allow to sit 5 minutes, then slice and serve.
OLD-FASHIONED MEATLOAF RECIPE | MRFOOD.COM
This old fashioned meatloaf recipe will be a hit with everyone in your family. It's made using breadcrumbs and green peppers for extra flavor!
Provided by MRFOOD.COM
Categories Beef
Cook Time 1 hours 15 minutes
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F. Coat a 9- x 5-inch loaf pan with cooking spray.
- In a large bowl, combine ground beef, onion, green pepper, egg, bread crumbs, 3/4 cup ketchup, and the black pepper. Using your hands, mix ground beef mixture well and place in loaf pan.
- Bake 1 hour. Spoon on remaining ketchup, sprinkle with brown sugar, and bake 10 to 15 additional minutes, or until no pink remains. Drain, if necessary, then slice and serve.
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AIR-FRYER CHICKEN CORDON BLEU RECIPE: HOW TO MAKE IT
My son loves this air-fryer chicken cordon bleu. My recipe has all the yummy flavors in a 30-minute meal. Leftovers freeze well, too. —Ronda Eagle, Goose Creek, South Carolina
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Dinner
Calories 272 calories per serving
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Dinner
Calories 272 calories per serving
- Preheat air fryer to 365°. Sprinkle chicken breasts with salt and pepper. Place on greased tray in air-fryer basket. Cook 10 minutes. Top each chicken breast with 1 slice ham and 1/2 slice cheese, folding ham in half and covering chicken as much as possible. Sprinkle with bread crumbs. Carefully spritz crumbs with cooking spray. Cook until a thermometer inserted in chicken reads 165°, 5-7 minutes longer., For sauce, in a small saucepan, whisk flour and milk until smooth. Bring to a boil, stirring constantly; cook and stir 1-2 minutes or until thickened., Reduce to medium heat. Stir in wine and cheese; cook and stir 2-3 minutes or until cheese is melted and sauce is thickened and bubbly. Stir in salt and pepper. Keep warm over low heat until ready to serve. Serve with chicken.
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AIR-FRYER CHICKEN CORDON BLEU RECIPE: HOW TO MAKE IT
My son loves this air-fryer chicken cordon bleu. My recipe has all the yummy flavors in a 30-minute meal. Leftovers freeze well, too. —Ronda Eagle, Goose Creek, South Carolina
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Dinner
Calories 272 calories per serving
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Dinner
Calories 272 calories per serving
- Preheat air fryer to 365°. Sprinkle chicken breasts with salt and pepper. Place on greased tray in air-fryer basket. Cook 10 minutes. Top each chicken breast with 1 slice ham and 1/2 slice cheese, folding ham in half and covering chicken as much as possible. Sprinkle with bread crumbs. Carefully spritz crumbs with cooking spray. Cook until a thermometer inserted in chicken reads 165°, 5-7 minutes longer., For sauce, in a small saucepan, whisk flour and milk until smooth. Bring to a boil, stirring constantly; cook and stir 1-2 minutes or until thickened., Reduce to medium heat. Stir in wine and cheese; cook and stir 2-3 minutes or until cheese is melted and sauce is thickened and bubbly. Stir in salt and pepper. Keep warm over low heat until ready to serve. Serve with chicken.
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