PEPPER JACK CHEESE BALL RECIPE RECIPES
PEPPER JACK CHEESE BALL RECIPE - BETTYCROCKER.COM
Spice up the appetizer table with this south-of-the-border take on a cheese ball. Pepper Jack cheese turns up the heat, cilantro and lime add fresh zest and a crushed tortilla-chip coating adds crunch.
Provided by Betty Crocker Kitchens
Total Time 15 minutes
Prep Time 15 minutes
Yield 18
Number Of Ingredients 9
Steps:
- In food processor, place cheeses, lime juice and onion powder. Cover; process until well mixed. Spoon into medium bowl. Stir in olives and cilantro.
- Place crushed tortilla chips on waxed paper. Spoon cheese mixture onto chips. Roll to coat cheese ball with chips. Serve with crackers.
Nutrition Facts : Calories 190 , CarbohydrateContent 12 g, CholesterolContent 25 mg, FatContent 1 1/2 , FiberContent 0 g, ProteinContent 6 g, SaturatedFatContent 6 g, ServingSize 1 Serving, SodiumContent 310 mg, SugarContent 1 g, TransFatContent 1 1/2 g
PEPPER JACK CHEESE BALL RECIPE - FOOD.COM
Make and share this Pepper Jack Cheese Ball recipe from Food.com.
Total Time 15 minutes
Prep Time 15 minutes
Yield 1 ball
Number Of Ingredients 9
Steps:
- In processor, place cheeses, lime juice and onion powder. Cover; process till mixed well. spoon into medium bowl. Stir in oilves and cilantro. Place crushed tortialla chips on wax paper. Spoon cheese mixture onto chips. Roll to coat ball. Serve with crackers.
Nutrition Facts : Calories 1728.8, FatContent 151.7, SaturatedFatContent 94, CholesterolContent 456.6, SodiumContent 2409.5, CarbohydrateContent 11.6, FiberContent 1.3, SugarContent 2.5, ProteinContent 83
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