PEPPER HAM RECIPE RECIPES
More about "pepper ham recipe recipes"
PEPPER JELLY RECIPE | ALLRECIPES
This was the best pepper jelly I have ever made! I tweaked it a bit by using 3 cups of mixed jalapenos & sweet green peppers & used 1 cup lemon juice and 1/2 cup vinegar instead of using all vinegar. Before jarring it, I added green food coloring - it is beautiful & jelled perfectly. It is now the only hot pepper jelly recipe …
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From allrecipes.com
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DELUXE HAM CASSEROLE RECIPE | ALLRECIPES
First, I doubled the recipe because I wanted to use the 3 cups of ham I had, so I doubled the macaroni and soup. I used 2 cans of soup and used what I had -- cream of onion and nacho cheese soup. After sautéing the onion, ham …
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From allrecipes.com
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HAM CASSEROLE RECIPE | ALLRECIPES
Very good recipe for using leftover ham! I boiled the onion with the potatoes and carrots, saving 3 tblsp of butter from my fat content! Did not sauté the ham or use celery or green pepper (but they would have been tasty additions). Used Monterey Jack, which I grated directed into the butter-flour sauce to melt. Did add pepper …
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From allrecipes.com
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HAM CHOWDER RECIPE | ALLRECIPES
Leftover Christmas ham was perfect, I used a honey baked ham instead of the country ham, and added leftover mashed potatoes with the heavy cream for more of a creamy kick. My boyfriend and I will be freezing the bulk of it to enjoy in the coming months. Wonderful recipe…
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From allrecipes.com
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HAM CASSEROLE RECIPE | ALLRECIPES
Very good recipe for using leftover ham! I boiled the onion with the potatoes and carrots, saving 3 tblsp of butter from my fat content! Did not sauté the ham or use celery or green pepper (but they would have been tasty additions). Used Monterey Jack, which I grated directed into the butter-flour sauce to melt. Did add pepper …
From allrecipes.com
From allrecipes.com
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DELICIOUS HAM AND POTATO SOUP RECIPE | ALLRECIPES
I doubled the recipe with ~2 cups of ham, a whole onion and three ribs of celery. I sauteed the ham & onions in my dutch oven and then added the celery, potato and water. I boiled for 10 minutes with a hambone, removed the bone once the potatoes were tender and added 4 chicken bouillon cubes and plenty of black pepper …
From allrecipes.com
From allrecipes.com
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