PEKING DUCK AND DUMPLINGS RECIPES

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HOMEMADE PEKING DUCK | CHINA SICHUAN FOOD



Homemade Peking Duck | China Sichuan Food image

Homemade Peking duck, Simplified steps for the best result

Provided by Elaine

Categories     Main Course

Total Time 1520 minutes

Prep Time 1440 minutes

Cook Time 80 minutes

Yield 2

Number Of Ingredients 12

1 duck ( ,clean, lean around 1000g)
1 tsp. white vinegar ( ,for soaking)
2 tbsp. oyster sauce
1 tsp. Chinese five spice powder
2 tbsp. maltose
2 tbsp. boiling water
1.5 tbsp. Chinese cooking wine
10 pecking duck pancake
2 tbsp. sweet bean sauce
1 tbsp. sesame oil
1 English cucumber
2 leek onions ( ,white part only)

Steps:

  • Prepare
  • Roast the bird
  • Let the skin even crisper
  • How to cut the duck
  • Side ingredients for serving
  • How to assemble

Nutrition Facts : Calories 2294 kcal, CarbohydrateContent 20 g, ProteinContent 58 g, FatContent 204 g, SaturatedFatContent 67 g, CholesterolContent 380 mg, SodiumContent 722 mg, SugarContent 16 g, ServingSize 1 serving

PEKING DUCK PANCAKE | CHINA SICHUAN FOOD



Peking Duck Pancake | China Sichuan Food image

Chinese marinade pancake- peking duck pancake (Moo Shu Pancake)

Provided by Elaine

Categories     Side Dish

Total Time 20 minutes

Prep Time 40 minutes

Cook Time 20 minutes

Yield 4

Number Of Ingredients 3

2 cups all-purpose flour
1 cup hot boiling water+ 20ml for adjusting
3 tablespoon sesame oil or other vegetable oil

Steps:

  • In a large bowl, stir in hot water. Set aside until cool down. Knead until smooth dough. Covered and rest for 20 minutes.
  • Divide the dough into 18 similar portions.
  • Steamed pancake
  • Pan-fried pancake

Nutrition Facts : Calories 290 kcal, CarbohydrateContent 44 g, ProteinContent 6 g, FatContent 10.2 g, SaturatedFatContent 1.5 g, SodiumContent 4 mg, FiberContent 1.5 g, ServingSize 1 serving

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