PEELING EGGS RECIPES

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SQUARE DEVILED EGGS RECIPE | FOOD NETWORK KITCHEN | FOOD ...



Square Deviled Eggs Recipe | Food Network Kitchen | Food ... image

Forget about peeling shells the next time you make deviled eggs! In this fun, square version, whites and yolks are separated, cooked individually and then brought back together to taste just like the original.

Provided by Food Network Kitchen

Categories     appetizer

Total Time 55 minutes

Cook Time 35 minutes

Yield about 4 dozen

Number Of Ingredients 7

Cooking spray
12 large eggs
1/3 cup mayonnaise
1 tablespoon white vinegar
2 teaspoons yellow mustard
Kosher salt and freshly ground black pepper
Paprika and sliced chives, for garnish, optional

Steps:

  • Preheat the oven to 350 degrees F. Coat an 8-inch square baking dish with cooking spray.
  • Separate the egg whites and yolks into 2 small bowls; set aside the yolks. Whisk the whites until just foamy, transfer them to the prepared baking dish, cover the dish with foil and bake until the whites have fully set, about 20 minutes. Let cool completely in the baking dish.
  • While the whites are baking, beat the yolks until smooth. Lightly coat a medium nonstick skillet with cooking spray. Add the yolks, and scramble over medium low until fully cooked and slightly dry, 4 to 5 minutes.
  • Transfer the yolks to a food processor. Add the mayonnaise, vinegar, mustard, 1/4 teaspoon salt and a few grinds of pepper, and pulse until smooth and creamy. Transfer the yolk mixture to a pastry bag fitted with a small round tip.
  • Turn the egg whites out of the baking dish onto a cutting board. Cut into even 1-inch squares. Pipe swirly dollops of the egg yolk onto each square. Sprinkle each with paprika and chives if using.

SQUARE DEVILED EGGS RECIPE | FOOD NETWORK KITCHEN | FOOD ...



Square Deviled Eggs Recipe | Food Network Kitchen | Food ... image

Forget about peeling shells the next time you make deviled eggs! In this fun, square version, whites and yolks are separated, cooked individually and then brought back together to taste just like the original.

Provided by Food Network Kitchen

Categories     appetizer

Total Time 55 minutes

Cook Time 35 minutes

Yield about 4 dozen

Number Of Ingredients 7

Cooking spray
12 large eggs
1/3 cup mayonnaise
1 tablespoon white vinegar
2 teaspoons yellow mustard
Kosher salt and freshly ground black pepper
Paprika and sliced chives, for garnish, optional

Steps:

  • Preheat the oven to 350 degrees F. Coat an 8-inch square baking dish with cooking spray.
  • Separate the egg whites and yolks into 2 small bowls; set aside the yolks. Whisk the whites until just foamy, transfer them to the prepared baking dish, cover the dish with foil and bake until the whites have fully set, about 20 minutes. Let cool completely in the baking dish.
  • While the whites are baking, beat the yolks until smooth. Lightly coat a medium nonstick skillet with cooking spray. Add the yolks, and scramble over medium low until fully cooked and slightly dry, 4 to 5 minutes.
  • Transfer the yolks to a food processor. Add the mayonnaise, vinegar, mustard, 1/4 teaspoon salt and a few grinds of pepper, and pulse until smooth and creamy. Transfer the yolk mixture to a pastry bag fitted with a small round tip.
  • Turn the egg whites out of the baking dish onto a cutting board. Cut into even 1-inch squares. Pipe swirly dollops of the egg yolk onto each square. Sprinkle each with paprika and chives if using.

More about "peeling eggs recipes"

SQUARE DEVILED EGGS RECIPE | FOOD NETWORK KITCHEN | FOOD ...
Forget about peeling shells the next time you make deviled eggs! In this fun, square version, whites and yolks are separated, cooked individually and then brought back together to taste just like the original.
From foodnetwork.com
Reviews 2.6
Total Time 55 minutes
Category appetizer
  • Turn the egg whites out of the baking dish onto a cutting board. Cut into even 1-inch squares. Pipe swirly dollops of the egg yolk onto each square. Sprinkle each with paprika and chives if using.
See details


PICKLED EGGS - UNIVERSITY OF GEORGIA
Cooking and Peeling Eggs. According to the Georgia Egg Commission, the following method of hard-cooking facilitates peeling of ultra fresh eggs. ... Each of these recipes uses 12 peeled, hard-cooked eggs. The directions for each recipe are to bring all the ingredients except the eggs …
From nchfp.uga.edu
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40 RECIPES TO MAKE WITH HARD-BOILED EGGS | SOUTHERN LIVING
Recipe: Muffuletta Deviled Eggs. Deviled eggs have always found their way onto Southern tables, and for good reason. The iconic recipe is the perfect finger food for any get-together or party, as guests can whisk a deviled egg off a passing hors d'oeuvres tray rather simply. Plus, deviled eggs …
From southernliving.com
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CHEF JOHN'S SCOTCH EGGS - ALLRECIPES
Carefully place cold eggs into saucepan, cover the saucepan with a lid, reduce heat to medium-high, and cook until eggs yolks are soft, about 6 minutes. Remove from heat and pour cold water over eggs to halt the cooking process. Cool eggs to room temperature in cold water; peel and dry eggs …
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HOW TO MAKE PERFECT HARD BOILED EGGS - ALLRECIPES
This did not work at all. Followed the recipe exactly as written. Cracked the eggs and they dribbled out 4 tablespoons of jellied clear liquid and uncooked yolk. Not sure what is accomplished by turning off the heat. Eggs …
From allrecipes.com
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HOW TO MAKE PERFECT HARD BOILED EGGS RECIPE | MARTHA STEWART
Martha has tested and tried her recipes over and over and i love all her cooking personally. I also like my mothers method of adding 1 tsp of salt to water eggs peel great after med boil for 25-30 minutes and adding refrigerated eggs to tap water. ... I have problems peeling eggs when they're too cold. Run your eggs …
From marthastewart.com
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PICKLED EGGS - UNIVERSITY OF GEORGIA
Cooking and Peeling Eggs. According to the Georgia Egg Commission, the following method of hard-cooking facilitates peeling of ultra fresh eggs. ... Each of these recipes uses 12 peeled, hard-cooked eggs. The directions for each recipe are to bring all the ingredients except the eggs …
From nchfp.uga.edu
See details


40 RECIPES TO MAKE WITH HARD-BOILED EGGS | SOUTHERN LIVING
Recipe: Muffuletta Deviled Eggs. Deviled eggs have always found their way onto Southern tables, and for good reason. The iconic recipe is the perfect finger food for any get-together or party, as guests can whisk a deviled egg off a passing hors d'oeuvres tray rather simply. Plus, deviled eggs …
From southernliving.com
See details


CHEF JOHN'S SCOTCH EGGS - ALLRECIPES
Carefully place cold eggs into saucepan, cover the saucepan with a lid, reduce heat to medium-high, and cook until eggs yolks are soft, about 6 minutes. Remove from heat and pour cold water over eggs to halt the cooking process. Cool eggs to room temperature in cold water; peel and dry eggs …
From allrecipes.com
See details


HOW TO MAKE PERFECT HARD BOILED EGGS - ALLRECIPES
This did not work at all. Followed the recipe exactly as written. Cracked the eggs and they dribbled out 4 tablespoons of jellied clear liquid and uncooked yolk. Not sure what is accomplished by turning off the heat. Eggs …
From allrecipes.com
See details


HOW TO MAKE PERFECT HARD BOILED EGGS RECIPE | MARTHA STEWART
Martha has tested and tried her recipes over and over and i love all her cooking personally. I also like my mothers method of adding 1 tsp of salt to water eggs peel great after med boil for 25-30 minutes and adding refrigerated eggs to tap water. ... I have problems peeling eggs when they're too cold. Run your eggs …
From marthastewart.com
See details