PEELED ONION RECIPES

Name: Applebee's Onion Peels
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 4-6 serving(s)
Ingredients: 1/2 cup mayonnaise; 1 tablespoon prepared horseradish; 2 teaspoons white distilled vinegar; 1 teaspoon water; 1 teaspoon paprika; 1 teaspoon ketchup; 1/4 teaspoon medium grind black pepper; 1/8 teaspoon dried oregano; 1/8 teaspoon cayenne; 1 dash garlic powder; 1 dash onion powder; 4 -6 cups shortening, as required by the fryer; 1 large white onion; 1/2 cup all-purpose flour; 1/2 cup Progresso Plain Bread Crumbs; 1/2 teaspoon salt; 1/2 teaspoon ground black pepper; 1 1/2 cups milk

APPLEBEE'S ONION PEELS RECIPE - DEEP-FRIED.FOOD.COM

Applebee's Onion Peels Recipe - Deep-fried.Food.com image

Make and share this Applebee's Onion Peels recipe from Food.com.

Total Time 1 hours

Prep Time 30 minutes

Cook Time 30 minutes

Yield 4-6 serving(s)

Number Of Ingredients 18

Ingredients

1/2 cup mayonnaise
1 tablespoon prepared horseradish
2 teaspoons white distilled vinegar
1 teaspoon water
1 teaspoon paprika
1 teaspoon ketchup
1/4 teaspoon medium grind black pepper
1/8 teaspoon dried oregano
1/8 teaspoon cayenne
1 dash garlic powder
1 dash onion powder
4 -6 cups shortening, as required by the fryer
1 large white onion
1/2 cup all-purpose flour
1/2 cup Progresso Plain Bread Crumbs
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1 1/2 cups milk

Steps:

Make horseradish dipping sauce by combining ingredients in a medium bowl with a whisk.
Mix until creamy then cover and chill the sauce.
Heat the shortening to 350 degrees in a deep fryer.
Slice the stem end and the root end off onion, then, with the onion resting on a flat side, cut down through the onion, slicing it in half.
Slice each half 4 to 5 more times in a spoke fashion to create wedges of onion.
Separate the onion pieces.
Create batter by combining all dry ingredients in a medium bowl.
Whisk in milk until batter is smooth then let the batter sit for 5 minutes.
It should thicken.
Whisk batter again.
When oil is hot dip each onion piece in the batter, let some of the batter drip off then drop the coated onion piece carefully into the hot oil.
Repeat, frying 8 to 12 at a time for 1 to 2 minutes or until light brown.
Drain on a rack or paper towels.
Repeat until the onion is used up, stacking the newer batches on top of the old ones to keep them warm.
When they're all done, serve the fried onion slices on a plate or in a paper-lined basket with horseradish dipping sauce on the side.

Nutrition Facts : Calories 266.2, FatContent 13.7, SaturatedFatContent 3.6, CholesterolContent 20.4, SodiumContent 598.4, CarbohydrateContent 30.8, FiberContent 1.7, SugarContent 4.4, ProteinContent 6

TOP SECRET RECIPES | APPLEBEE'S ONION PEELS

Top Secret Recipes | Applebee's Onion Peels image

Menu Description: "Crisp-fried tender onion strips served with a creamy horseradish dipping sauce." This signature appetizer from Applebee's is the chain's reaction to overwhelming success of Outback's Bloomin' Onion and Chili's Awesome Blossom. A Bloomin' Onion is sliced with a special device, but cloning Onion Peels requires only the most basic kitchen prep and tools: slice the onion with a knife, separate the slices, dip the slices in batter and fry. Just remember to make the essential horseradish dipping sauce in advance so that the ingredients can mingle in the fridge. Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.

Provided by Todd Wilbur

Total Time 25 minutes0S

Prep Time 12 minutes30S

Cook Time 12 minutes30S

Number Of Ingredients 20

Ingredients

Nutrition Facts : Calories 540 calories

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