PECAN WILD RICE RECIPES

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PECAN WILD RICE RECIPE | MYRECIPES



Pecan Wild Rice Recipe | MyRecipes image

Provided by MyRecipes

Total Time 28 minutes

Prep Time 20 minutes

Cook Time 8 minutes

Yield Makes 4 to 6 servings

Number Of Ingredients 13

1?? cups chicken broth
2 teaspoons butter
¼ teaspoon salt
1 (2.75-oz.) package quick-cooking wild rice
4 green onions, thinly sliced
½ cup golden raisins
? cup chopped pecans, toasted
1 teaspoon grated orange rind
? cup fresh orange juice
¼ cup chopped fresh parsley
1 tablespoon olive oil
¼ teaspoon salt
¼ teaspoon pepper

Steps:

  • Bring first 3 ingredients to a boil in a medium saucepan. Add rice; cover, reduce heat, and simmer 5 minutes or until rice is tender. Drain off excess liquid. Fluff with a fork. Add green onions and remaining ingredients; toss gently to combine.

WILD RICE WITH SPICY PECANS RECIPE - FOOD.COM



Wild Rice With Spicy Pecans Recipe - Food.com image

Make and share this Wild Rice With Spicy Pecans recipe from Food.com.

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 1 hours

Yield 6 serving(s)

Number Of Ingredients 10

3 cups water
2 bay leaves
1/2 teaspoon salt
1/2 teaspoon black pepper
1 cup wild rice
2 tablespoons unsalted butter
1/2 cup pecan pieces
1/4 teaspoon cayenne pepper
1 tablespoon maple syrup
1/2 teaspoon salt

Steps:

  • Combine the water, bay leaves, salt, and pepper in a pot with a tight fitting lid.
  • Bring to a boil. Add the rice, reduce to a simmer, and cook for 40 to 45 minutes.
  • When cooked stir in the butter, cover again and keep warm.
  • Combine the pecans, cayenne, maple syrup and salt in a saute pan and quickly cook over low heat until the nuts have lightly toasted.
  • Remove from the heat and combine with the cooked wild rice.

Nutrition Facts : Calories 201.3, FatContent 10.7, SaturatedFatContent 3, CholesterolContent 10.2, SodiumContent 394, CarbohydrateContent 23.6, FiberContent 2.6, SugarContent 3, ProteinContent 4.8

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