PECAN WAFFLES RECIPE RECIPES
BUTTER PECAN SYRUP RECIPE: HOW TO MAKE IT - TASTE OF HOME
My family loves butter pecan anything, and this recipe is perfect over vanilla ice cream, cake or waffles. It's a special treat my family enjoys. —Angela Lively, Conroe, Texas
Provided by Taste of Home
Categories Desserts
Total Time 03 hours 10 minutes
Prep Time 10 minutes
Cook Time 03 hours 00 minutes
Yield 2 cups.
Number Of Ingredients 8
Steps:
- In a 1-1/2-qt. slow cooker, mix brown sugar, cornstarch and salt. Whisk in water. Cover and cook on high until thickened and bubbly, 3 to 3-1/2 hours, stirring every 30 minutes. Whisk in butter until melted. Stir in pecans and vanilla. Serve with ice cream.
Nutrition Facts : Calories 251 calories, FatContent 15g fat (5g saturated fat), CholesterolContent 20mg cholesterol, SodiumContent 87mg sodium, CarbohydrateContent 30g carbohydrate (27g sugars, FiberContent 1g fiber), ProteinContent 1g protein.
TRUE BELGIAN WAFFLES RECIPE: HOW TO MAKE IT
It was on a visit to my husband's relatives in Europe that I was given this Belgian waffle recipe. These homemade waffles are great with any kind of topping: blueberries, strawberries, raspberries, fried apples, powdered sugar or whipped topping. —Rose Delemeester, St. Charles, Michigan
Provided by Taste of Home
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 10 waffles (about 4-1/2 inches).
Number Of Ingredients 8
Steps:
- In a bowl, combine flour, sugar and baking powder. In another bowl, lightly beat egg yolks. Add milk, butter and vanilla; mix well. Stir into dry ingredients just until combined. Beat egg whites until stiff peaks form; fold into batter. , Bake in a preheated waffle iron according to manufacturer's directions until golden brown. Serve with strawberries or syrup.
Nutrition Facts : Calories 696 calories, FatContent 41g fat (25g saturated fat), CholesterolContent 193mg cholesterol, SodiumContent 712mg sodium, CarbohydrateContent 72g carbohydrate (34g sugars, FiberContent 1g fiber), ProteinContent 10g protein.
More about "pecan waffles recipe recipes"
CREAMY PECAN PRALINES RECIPE | EMERIL LAGASSE - FOOD NETWORK
From foodnetwork.com
Reviews 5
Total Time 22 minutes
Category dessert
Reviews 5
Total Time 22 minutes
Category dessert
- Remove pan from heat and stir rapidly until mixture thickens. Drop pralines by the spoonfuls, 1-inch apart onto parchment paper-lined baking sheets. Let cool completely until firm. Store in an airtight container.
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CLASSIC BELGIAN WAFFLES RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 4
Total Time 13 minutes
Reviews 4
Total Time 13 minutes
- Preheat the waffle iron according to the manufacturer's instructions. In 1 medium bowl sift together flour, baking powder, and salt. Set aside. In a second bowl use the wooden spoon to beat together the egg yolks and sugar until sugar is completely dissolved and eggs have turned a pale yellow. Add the vanilla extract, melted butter, and milk to the eggs and whisk to combine. Combine the egg-milk mixture with the flour mixture and whisk just until blended. Do not over mix. In third bowl, beat the egg whites with an electric mixer until soft peaks form, about 1 minute. Using the rubber spatula, gently fold the egg whites into the waffle batter. Do not overmix! Coat the waffle iron with non-stick cooking spray and pour enough batter in iron to just cover waffle grid. Close and cook as per manufacturer's instructions until golden brown, about 2 to 3 minutes. Serve immediately.
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CREAMY PECAN PRALINES RECIPE | EMERIL LAGASSE - FOOD NETWORK
From foodnetwork.com
Reviews 5
Total Time 22 minutes
Category dessert
Reviews 5
Total Time 22 minutes
Category dessert
- Remove pan from heat and stir rapidly until mixture thickens. Drop pralines by the spoonfuls, 1-inch apart onto parchment paper-lined baking sheets. Let cool completely until firm. Store in an airtight container.
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CLASSIC BELGIAN WAFFLES RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 4
Total Time 13 minutes
Reviews 4
Total Time 13 minutes
- Preheat the waffle iron according to the manufacturer's instructions. In 1 medium bowl sift together flour, baking powder, and salt. Set aside. In a second bowl use the wooden spoon to beat together the egg yolks and sugar until sugar is completely dissolved and eggs have turned a pale yellow. Add the vanilla extract, melted butter, and milk to the eggs and whisk to combine. Combine the egg-milk mixture with the flour mixture and whisk just until blended. Do not over mix. In third bowl, beat the egg whites with an electric mixer until soft peaks form, about 1 minute. Using the rubber spatula, gently fold the egg whites into the waffle batter. Do not overmix! Coat the waffle iron with non-stick cooking spray and pour enough batter in iron to just cover waffle grid. Close and cook as per manufacturer's instructions until golden brown, about 2 to 3 minutes. Serve immediately.
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LIGHT AND CRISPY WAFFLES - INSPIRED TASTE
These light and crispy waffles come together quickly. Cornstarch is the secret for crispy waffles. Mixed with flour, cornstarch guarantees that your waffles will be perfectly crisp on the outside and tender on the inside. * This recipe has been developed and tested using a standard waffle iron, not one that makes thick Belgium-style waffles. To see the type of waffle iron we use, watch the video shared in the article.
From inspiredtaste.net
Reviews 4.5
Total Time 35 minutes
Cuisine American
Calories 262 per serving
From inspiredtaste.net
Reviews 4.5
Total Time 35 minutes
Cuisine American
Calories 262 per serving
- Repeat with the remaining batter, holding the waffles in the oven (try not to stack them). Serve with butter, syrup and berries.
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PECAN STICKY BUNS - I AM BAKER
Homemade sticky buns based on the Pioneer Woman's famous recipes. They are perfection in every way!
From iambaker.net
Reviews 4.7
Category Breakfast
Cuisine American
Calories 510 kcal per serving
From iambaker.net
Reviews 4.7
Category Breakfast
Cuisine American
Calories 510 kcal per serving
- PREPARE DOUGH & DOUGH FILLING
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LIGHT AND CRISPY WAFFLES - INSPIRED TASTE
These light and crispy waffles come together quickly. Cornstarch is the secret for crispy waffles. Mixed with flour, cornstarch guarantees that your waffles will be perfectly crisp on the outside and tender on the inside. * This recipe has been developed and tested using a standard waffle iron, not one that makes thick Belgium-style waffles. To see the type of waffle iron we use, watch the video shared in the article.
From inspiredtaste.net
Reviews 4.5
Total Time 35 minutes
Cuisine American
Calories 262 per serving
From inspiredtaste.net
Reviews 4.5
Total Time 35 minutes
Cuisine American
Calories 262 per serving
- Repeat with the remaining batter, holding the waffles in the oven (try not to stack them). Serve with butter, syrup and berries.
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GLUTEN-FREE WAFFLES RECIPE - BETTYCROCKER.COM
Thanks to Bisquick® Gluten Free mix, you can whip up delicious waffles without needing to purchase special flours and other gluten free ingredients.
From bettycrocker.com
Reviews 5
Total Time 20 minutes
Calories 150 per serving
From bettycrocker.com
Reviews 5
Total Time 20 minutes
Calories 150 per serving
- Pour about 1/2 cup batter onto center of hot waffle maker. (Check manufacturer's directions for recommended amount of batter.) Close lid of waffle maker. Bake about 5 minutes or until steaming stops and waffles are browned on both sides. Carefully remove waffle. Repeat with remaining batter.
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PECAN STICKY BUNS - I AM BAKER
Homemade sticky buns based on the Pioneer Woman's famous recipes. They are perfection in every way!
From iambaker.net
Reviews 4.7
Category Breakfast
Cuisine American
Calories 510 kcal per serving
From iambaker.net
Reviews 4.7
Category Breakfast
Cuisine American
Calories 510 kcal per serving
- PREPARE DOUGH & DOUGH FILLING
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CHOCOLATE WAFFLES I RECIPE | ALLRECIPES
Some don't like the light chocolate flavor & want more, but we like it this way. The only reason I gave 4 stars instead of 5 is that the recipe states that it makes 5 waffles. With a large family, we tripled the recipe, hoping to end up with 15 waffles…
From allrecipes.com
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BANANA WAFFLES RECIPE | ALLRECIPES
Pretty good. I didn't have all the ingredients for my favorite whole wheat banana pecan waffles, and this was a fair substitute. Instead of plain ol' nutmeg, however, I used apple pie spice for a little kick. However, this recipe only made two waffles …
From allrecipes.com
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BUTTER PECAN ICE CREAM RECIPE - CUISINART.COM
1. Melt the butter in a medium skillet. Add the pecans and 1 teaspoon of salt. Cook over medium-low heat until pecans are toasted and golden, stirring frequently, about 6 to 8 minutes. Remove from the heat, strain and reserve the pecans, allowing them to chill. The butter can be used for another use – delicious over pancakes or waffles…
From cuisinart.com
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OLD-FASHIONED PECAN PIE - KING ARTHUR BAKING
A cherished family recipe from King Arthur employee-owner Liz Fairley, this traditional pie uses no corn syrup. The filling is silky smooth, and the pecans on top toast nicely as the pie bakes, …
From kingarthurbaking.com
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PECAN PIE CHEESECAKE BARS RECIPE - SHUGARY SWEETS
Nov 20, 2020 · STEP 3. Pecan layer. Bring the corn syrup, butter, heavy cream and salt to a boil. Let the mixture boil for one minute, then remove it from heat before adding the vanilla extract and pecan pieces. Use a spoon to pour the pecan …
From shugarysweets.com
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May 25, 2021 · Chicken and waffles are a an iconic American dish with the perfect flavor combination of sweet with salt and spice. The crisp texture of the fried chicken pairs perfectly with the soft fluffy waffles. They can be topped simply with a drizzle of maple syrup or honey to a sticky sweet finish. If you are serving chicken and waffles …
From thespruceeats.com
From thespruceeats.com
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BUTTER PECAN ICE CREAM RECIPE - CUISINART.COM
1. Melt the butter in a medium skillet. Add the pecans and 1 teaspoon of salt. Cook over medium-low heat until pecans are toasted and golden, stirring frequently, about 6 to 8 minutes. Remove from the heat, strain and reserve the pecans, allowing them to chill. The butter can be used for another use – delicious over pancakes or waffles…
From cuisinart.com
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OLD-FASHIONED PECAN PIE - KING ARTHUR BAKING
A cherished family recipe from King Arthur employee-owner Liz Fairley, this traditional pie uses no corn syrup. The filling is silky smooth, and the pecans on top toast nicely as the pie bakes, …
From kingarthurbaking.com
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PECAN PIE CHEESECAKE BARS RECIPE - SHUGARY SWEETS
Nov 20, 2020 · STEP 3. Pecan layer. Bring the corn syrup, butter, heavy cream and salt to a boil. Let the mixture boil for one minute, then remove it from heat before adding the vanilla extract and pecan pieces. Use a spoon to pour the pecan …
From shugarysweets.com
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May 25, 2021 · Chicken and waffles are a an iconic American dish with the perfect flavor combination of sweet with salt and spice. The crisp texture of the fried chicken pairs perfectly with the soft fluffy waffles. They can be topped simply with a drizzle of maple syrup or honey to a sticky sweet finish. If you are serving chicken and waffles …
From thespruceeats.com
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CHICKEN AND WAFFLES RECIPE - THE SPRUCE EATS
May 25, 2021 · Chicken and waffles are a an iconic American dish with the perfect flavor combination of sweet with salt and spice. The crisp texture of the fried chicken pairs perfectly with the soft fluffy waffles. They can be topped simply with a drizzle of maple syrup or honey to a sticky sweet finish. If you are serving chicken and waffles …
From thespruceeats.com
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The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of …
From krusteaz.com
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50+ FESTIVE MINI APPETIZERS - SOUTHERN LIVING
Recipe: Buttermilk Chicken and Waffles Keep waffles warm in a 200° oven up to 30 minutes before assembling. Top waffles with chicken, and drizzle with Peach-Horseradish Maple Syrup .
From southernliving.com
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