PECAN PRALINE CAKE FROM SCRATCH RECIPES
More about "pecan praline cake from scratch recipes"
YUMMY PECAN PRALINES RECIPE | ALLRECIPES
Pecans are cooked to the soft ball stage with brown sugar, white sugar, evaporated milk and butter and then beaten and poured on a slab to firm up in these sweet, chewy candies.
Provided by SARATHERESA
Categories Pralines
Total Time 1 hours 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 20 pralines
Number Of Ingredients 6
Steps:
- Generously grease a large slab or baking sheet.
- In a saucepan over medium heat, combine brown sugar, white sugar and milk. Bring to a boil. Stir in butter, pecans and vanilla. Heat, without stirring, to between 234 and 240 degrees F (112 to 116 degrees C), or until a small amount of syrup dropped into cold water forms a soft ball that flattens when removed from the water and placed on a flat surface. Remove from heat and let cool 5 minutes.
- Beat until thickened, then pour immediately onto prepared surface and let rest until firm and completely cool before cutting.
Nutrition Facts : Calories 145.9 calories, CarbohydrateContent 22.4 g, CholesterolContent 4.9 mg, FatContent 6.5 g, FiberContent 0.6 g, ProteinContent 1.1 g, SaturatedFatContent 1.4 g, SodiumContent 17.9 mg, SugarContent 21.6 g
DESSERT RECIPES - BETTYCROCKER.COM
Who needs a special occasion to bake a pan of fudgy brownies or a double batch of chocolate chip cookies? Desserts are one of Betty Crocker’s claims to fame, and with kitchen-tested recipes for everything from layer cakes to apple pies—including both scratch …
From bettycrocker.com
From bettycrocker.com
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DESSERT RECIPES - BETTYCROCKER.COM
Who needs a special occasion to bake a pan of fudgy brownies or a double batch of chocolate chip cookies? Desserts are one of Betty Crocker’s claims to fame, and with kitchen-tested recipes for everything from layer cakes to apple pies—including both scratch …
From bettycrocker.com
From bettycrocker.com
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WHAT IS KING CAKE? HERE'S HOW TO MAKE IT FOR MARDI GRAS ...
Jan 28, 2019 · The tradition of hiding objects in the cake dates back to the 19th century, when king cake had become a staple dessert at Mardi Gras celebrations, including the annual balls in New Orleans. Bakers began to hide objects inside the cake. It was usually a fava bean, but sometimes a pecan …
From tasteofhome.com
From tasteofhome.com
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31 WAYS TO USE UP A BAG OF CAKE FLOUR - TASTE OF HOME
Mar 14, 2019 · The pecan-dotted cake is stacked in three layers, and made-from-scratch frosting is the crowning touch.—Karen R. Jones, Claypool, Indiana Go to Recipe 14 / 31
From tasteofhome.com
From tasteofhome.com
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PRALINE CRUNCH - PLAIN CHICKEN
Nov 08, 2016 · Praline Crunch - highly addictive!! Sweet and Salty in every bite! Crispix cereal, pecans, brown sugar, corn syrup, butter, vanilla, baking soda.
From plainchicken.com
From plainchicken.com
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