PECAN PIE MUFFIN RECIPE RECIPES
TEXAS PECAN PIE RECIPE: HOW TO MAKE IT - TASTE OF HOME
I won a blue ribbon for this pie at the Texas State Fair. Since I was in the military for more than 20 years, I didn’t really start cooking until after I retired. Now I enjoy spending my time in the kitchen. —Michelle Shockley, Wichita, Kansas
Provided by Taste of Home
Categories Desserts
Total Time 01 hours 10 minutes
Prep Time 25 minutes
Cook Time 45 minutes
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a bowl, combine the flour and salt; cut in shortening until crumbly. Gradually add cold water, tossing with a fork until a ball forms. , Roll out dough to fit a 9-in. pie plate. Transfer crust to pie plate. Trim crust to 1/2 in. beyond edge of plate; flute edges. Sprinkle with pecans; set aside., In a small bowl, beat the corn syrup, eggs, sugar, vanilla and salt until well blended. Pour over pecans. , Bake at 350° for 45-50 minutes or until a knife inserted in the center comes out clean. Cool on a wire rack.
Nutrition Facts : Calories 466 calories, FatContent 23g fat (4g saturated fat), CholesterolContent 80mg cholesterol, SodiumContent 151mg sodium, CarbohydrateContent 62g carbohydrate (37g sugars, FiberContent 2g fiber), ProteinContent 6g protein.
EASY PECAN PIE RECIPE - PILLSBURY.COM
You can't go wrong with homemade pecan pie. Fall flavors combine in a crunchy and sweet filling for a decadent dessert that's surprisingly easy. Learn how to make pecan pie by pouring the six-ingredient filling into a premade frozen pie crust and baking for a rich seasonal treat that’s about to become your new go-to dessert.
Provided by Pillsbury Kitchens
Total Time 3 hours 30 minutes
Prep Time 15 minutes
Yield 8
Number Of Ingredients 7
Steps:
- Heat oven to 375°F; place cookie sheet in oven to preheat.
- In medium bowl, beat brown sugar, butter, corn syrup, salt and eggs with whisk until well blended; stir in pecans. Pour into frozen crust.
- Bake on preheated cookie sheet 35 to 45 minutes or until center is set. After 15 to 20 minutes of baking, cover crust edge with strips of foil to prevent excessive browning. Cool 30 minutes; refrigerate at least 2 hours until chilled before serving. Cover and refrigerate any remaining pie.
Nutrition Facts : Calories 530 , CarbohydrateContent 65 g, CholesterolContent 95 mg, FatContent 5 1/2 , FiberContent 2 g, ProteinContent 5 g, SaturatedFatContent 9 g, ServingSize 1 Serving, SodiumContent 350 mg, SugarContent 36 g, TransFatContent 0 g
More about "pecan pie muffin recipe recipes"
PECAN PIE BITES RECIPE | LAND O’LAKES
Mash-up two holiday favorites–cookies and pecan pie–for a fun holiday treat.
From landolakes.com
Reviews 4.2
Total Time 0 minutes
Category Shaped, Pecan, Pecan, Sweet, Baking, Creating New Traditions, Nut, Pie, Dessert, Cookie, Dessert
Calories 80 calories per serving
From landolakes.com
Reviews 4.2
Total Time 0 minutes
Category Shaped, Pecan, Pecan, Sweet, Baking, Creating New Traditions, Nut, Pie, Dessert, Cookie, Dessert
Calories 80 calories per serving
- Remove cookies from pans by running small knife around edge of cookie. Place onto cooling rack; cool completely.
See details
PECAN PIE MINI MUFFINS RECIPE: HOW TO MAKE IT
While these are delicious year-round, you could easily turn them into an edible Christmas gift. They look festive on a decorative tray wrapped in red or green cellophane or tucked into a giveaway cookie plate. And don't forget to include the recipe so your recipient can enjoy this treat over and over again! —Pat Schrand, Enterprise, Alabama
From tasteofhome.com
Reviews 4.6
Total Time 35 minutes
Calories 102 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 35 minutes
Calories 102 calories per serving
- In a large bowl, combine the brown sugar, flour and pecans; set aside. Combine butter and eggs. Stir into brown sugar mixture. , Fill greased and floured miniature muffin cups two-thirds full. Bake at 350° for 22-25 minutes or until a toothpick inserted in the center comes out clean. Immediately remove from pans to wire racks to cool.
See details
QUICK CRESCENT PECAN PIE BARS RECIPE - PILLSBURY.COM
Refrigerated crescent dough makes this pecan bar recipe simple and quick to prepare.
From pillsbury.com
Reviews 4
Total Time 1 hours 45 minutes
Calories 100 per serving
From pillsbury.com
Reviews 4
Total Time 1 hours 45 minutes
Calories 100 per serving
- Bake 18 to 22 minutes longer or until golden brown. Cool completely, about 1 hour. For bars, cut into 6 rows by 4 rows. Store at room temperature.
See details
QUICK CRESCENT PECAN PIE BARS RECIPE - PILLSBURY.COM
Refrigerated crescent dough makes this pecan bar recipe simple and quick to prepare.
From pillsbury.com
Reviews 4
Total Time 1 hours 45 minutes
Calories 100 per serving
From pillsbury.com
Reviews 4
Total Time 1 hours 45 minutes
Calories 100 per serving
- Bake 18 to 22 minutes longer or until golden brown. Cool completely, about 1 hour. For bars, cut into 6 rows by 4 rows. Store at room temperature.
See details
EASY PECAN PIE BARS RECIPE - BETTYCROCKER.COM
Sure, you could make a pecan pie but that’s so predictable. Surprise and delight everyone at the table with these easier-than-pie (pun intended!) pecan bars. A shortcut ingredient, Betty’s sugar cookie mix, makes it possible to whip up a batch of these shareable and easy pecan bars with just 10 minutes of prep time. They might even be the best thing to ever come out of your 13x9 pan—but we’ll let you be the judge.
From bettycrocker.com
Reviews 4.5
Total Time 2 hours 55 minutes
Calories 150 per serving
From bettycrocker.com
Reviews 4.5
Total Time 2 hours 55 minutes
Calories 150 per serving
- Bake 15 minutes or until center is set. Cool completely, about 2 hours. For bars, cut into 9 rows by 4 rows. Store covered in refrigerator.
See details
PECAN PIE BARS RECIPE - BETTYCROCKER.COM
We transformed your favorite, rich and gooey Thanksgiving pie into an easy, shareable bar! These pecan pie bars deliver big on the traditional nutty, caramel flavor and the recipe yields 36 servings. So you can forget baking two pies, this recipe will feed your whole crowd! All it takes to get these bars baking is your 13x9 pan and 15 minutes of prep time. Once they’re cut and cooled, dip them in melted chocolate for a decadent holiday treat everyone will adore.
From bettycrocker.com
Reviews 4.5
Total Time 2 hours 0 minutes
Calories 115 per serving
From bettycrocker.com
Reviews 4.5
Total Time 2 hours 0 minutes
Calories 115 per serving
- Bake 25 to 30 minutes or until set. Loosen edges from sides of pan while warm. Cool completely, about 1 hour. For bars, cut into 9 rows by 4 rows. Dip 1 end of each bar into melted chocolate; lay flat on waxed paper to dry.
See details
TEXAS PECAN PIE RECIPE: HOW TO MAKE IT - TASTE OF HOME
I won a blue ribbon for this pie at the Texas State Fair. Since I was in the military for more than 20 years, I didn’t really start cooking until after I retired. Now I enjoy spending my time in the kitchen. —Michelle Shockley, Wichita, Kansas
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 10 minutes
Category Desserts
Calories 466 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 10 minutes
Category Desserts
Calories 466 calories per serving
- In a bowl, combine the flour and salt; cut in shortening until crumbly. Gradually add cold water, tossing with a fork until a ball forms. , Roll out dough to fit a 9-in. pie plate. Transfer crust to pie plate. Trim crust to 1/2 in. beyond edge of plate; flute edges. Sprinkle with pecans; set aside., In a small bowl, beat the corn syrup, eggs, sugar, vanilla and salt until well blended. Pour over pecans. , Bake at 350° for 45-50 minutes or until a knife inserted in the center comes out clean. Cool on a wire rack.
See details
EASY PECAN PIE RECIPE - PILLSBURY.COM
You can't go wrong with homemade pecan pie. Fall flavors combine in a crunchy and sweet filling for a decadent dessert that's surprisingly easy. Learn how to make pecan pie by pouring the six-ingredient filling into a premade frozen pie crust and baking for a rich seasonal treat that’s about to become your new go-to dessert.
From pillsbury.com
Reviews 4.5
Total Time 3 hours 30 minutes
Calories 530 per serving
From pillsbury.com
Reviews 4.5
Total Time 3 hours 30 minutes
Calories 530 per serving
- Bake on preheated cookie sheet 35 to 45 minutes or until center is set. After 15 to 20 minutes of baking, cover crust edge with strips of foil to prevent excessive browning. Cool 30 minutes; refrigerate at least 2 hours until chilled before serving. Cover and refrigerate any remaining pie.
See details
PECAN PIE BITES RECIPE | LAND O’LAKES
Mash-up two holiday favorites–cookies and pecan pie–for a fun holiday treat.
From landolakes.com
Reviews 4.2
Total Time 0 minutes
Category Shaped, Pecan, Pecan, Sweet, Baking, Creating New Traditions, Nut, Pie, Dessert, Cookie, Dessert
Calories 80 calories per serving
From landolakes.com
Reviews 4.2
Total Time 0 minutes
Category Shaped, Pecan, Pecan, Sweet, Baking, Creating New Traditions, Nut, Pie, Dessert, Cookie, Dessert
Calories 80 calories per serving
- Remove cookies from pans by running small knife around edge of cookie. Place onto cooling rack; cool completely.
See details
PECAN PIE MINI MUFFINS RECIPE: HOW TO MAKE IT
While these are delicious year-round, you could easily turn them into an edible Christmas gift. They look festive on a decorative tray wrapped in red or green cellophane or tucked into a giveaway cookie plate. And don't forget to include the recipe so your recipient can enjoy this treat over and over again! —Pat Schrand, Enterprise, Alabama
From tasteofhome.com
Reviews 4.6
Total Time 35 minutes
Calories 102 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 35 minutes
Calories 102 calories per serving
- In a large bowl, combine the brown sugar, flour and pecans; set aside. Combine butter and eggs. Stir into brown sugar mixture. , Fill greased and floured miniature muffin cups two-thirds full. Bake at 350° for 22-25 minutes or until a toothpick inserted in the center comes out clean. Immediately remove from pans to wire racks to cool.
See details
QUICK CRESCENT PECAN PIE BARS RECIPE - PILLSBURY.COM
Refrigerated crescent dough makes this pecan bar recipe simple and quick to prepare.
From pillsbury.com
Reviews 4
Total Time 1 hours 45 minutes
Calories 100 per serving
From pillsbury.com
Reviews 4
Total Time 1 hours 45 minutes
Calories 100 per serving
- Bake 18 to 22 minutes longer or until golden brown. Cool completely, about 1 hour. For bars, cut into 6 rows by 4 rows. Store at room temperature.
See details
EASY PECAN PIE BARS RECIPE - BETTYCROCKER.COM
Sure, you could make a pecan pie but that’s so predictable. Surprise and delight everyone at the table with these easier-than-pie (pun intended!) pecan bars. A shortcut ingredient, Betty’s sugar cookie mix, makes it possible to whip up a batch of these shareable and easy pecan bars with just 10 minutes of prep time. They might even be the best thing to ever come out of your 13x9 pan—but we’ll let you be the judge.
From bettycrocker.com
Reviews 4.5
Total Time 2 hours 55 minutes
Calories 150 per serving
From bettycrocker.com
Reviews 4.5
Total Time 2 hours 55 minutes
Calories 150 per serving
- Bake 15 minutes or until center is set. Cool completely, about 2 hours. For bars, cut into 9 rows by 4 rows. Store covered in refrigerator.
See details
PECAN PIE BARS RECIPE - BETTYCROCKER.COM
We transformed your favorite, rich and gooey Thanksgiving pie into an easy, shareable bar! These pecan pie bars deliver big on the traditional nutty, caramel flavor and the recipe yields 36 servings. So you can forget baking two pies, this recipe will feed your whole crowd! All it takes to get these bars baking is your 13x9 pan and 15 minutes of prep time. Once they’re cut and cooled, dip them in melted chocolate for a decadent holiday treat everyone will adore.
From bettycrocker.com
Reviews 4.5
Total Time 2 hours 0 minutes
Calories 115 per serving
From bettycrocker.com
Reviews 4.5
Total Time 2 hours 0 minutes
Calories 115 per serving
- Bake 25 to 30 minutes or until set. Loosen edges from sides of pan while warm. Cool completely, about 1 hour. For bars, cut into 9 rows by 4 rows. Dip 1 end of each bar into melted chocolate; lay flat on waxed paper to dry.
See details
PECAN PIE MUFFINS RECIPE | ALLRECIPES
I love these muffins! I wound up selling products for a company based out of Texas because I fell in love with the pecan pie muffin mix they had. I was so excited to find a recipe for these …
From allrecipes.com
From allrecipes.com
See details
IRRESISTIBLE PECAN PIE RECIPE | ALLRECIPES
Our Pecan Pie Recipe: Preheat oven to 350 degrees. 1 Pillsbury refrigerated pie crust, rolled out, placed in a deep dish pie plate, and edges crimped- set aside. In a medium bowl, stir together the …
From allrecipes.com
From allrecipes.com
See details
PECAN PIE MUFFINS RECIPE - THE GIRL WHO ATE EVERYTHING
Nov 07, 2021 · Pecan Pie Muffins are a mix between a pie and a muffin.They have a muffin texture with a soft gooey inside like a mini Southern pecan pie. This recipe is one of the highest used recipes …
From the-girl-who-ate-everything.com
From the-girl-who-ate-everything.com
See details
PECAN PIE COOKIES - SPEND WITH PENNIES
Nov 02, 2014 · Follow Spend With Pennies on Pinterest for more great tips, ideas and recipes! Pecan pie is always a favorite around here! If I’m going to have pie for dessert, it’s going to be a pecan pie any day of the year, not just at Thanksgiving! Pecan pie …
From spendwithpennies.com
From spendwithpennies.com
See details
EASY PECAN PIE RECIPE | SINGLE SERVING DESSERT | ONE DISH ...
Oct 31, 2018 · To make a crustless pecan pie, jump to STEP 7 in the recipe instructions (Make The Pecan Pie Filling). Bake for 30 minutes, remove from the oven to cool on a wire rack for 30 …
From onedishkitchen.com
From onedishkitchen.com
See details
PECAN TASSIES RECIPE - SOUTHERN LIVING
A cross between a shortbread cookie and a bite of pecan pie, a pecan tassie is the kind of bite-size dessert that offers just the right amount of decadence in an adorable package. The dough that …
From southernliving.com
From southernliving.com
See details
PECAN PIE MUFFINS RECIPE | ALLRECIPES
I love these muffins! I wound up selling products for a company based out of Texas because I fell in love with the pecan pie muffin mix they had. I was so excited to find a recipe for these …
From allrecipes.com
From allrecipes.com
See details
PECAN PIE RECIPE | ALLRECIPES
The test pie tasted more like an old-fashioned chess pie with pecans added. I will definitely throw out any other pecan pie recipes and replace with this one. This pecan pie recipe will be the one that becomes a family tradition. Thanks for sharing this recipe…
From allrecipes.com
From allrecipes.com
See details
PECAN PIE MUFFINS RECIPE - THE GIRL WHO ATE EVERYTHING
Nov 07, 2021 · Pecan Pie Muffins are a mix between a pie and a muffin.They have a muffin texture with a soft gooey inside like a mini Southern pecan pie. This recipe is one of the highest used recipes …
From the-girl-who-ate-everything.com
From the-girl-who-ate-everything.com
See details
PECAN PIE COOKIES - SPEND WITH PENNIES
Nov 02, 2014 · Follow Spend With Pennies on Pinterest for more great tips, ideas and recipes! Pecan pie is always a favorite around here! If I’m going to have pie for dessert, it’s going to be a pecan pie any day of the year, not just at Thanksgiving! Pecan pie …
From spendwithpennies.com
From spendwithpennies.com
See details
EASY PECAN PIE RECIPE | SINGLE SERVING DESSERT | ONE DISH ...
Oct 31, 2018 · To make a crustless pecan pie, jump to STEP 7 in the recipe instructions (Make The Pecan Pie Filling). Bake for 30 minutes, remove from the oven to cool on a wire rack for 30 …
From onedishkitchen.com
From onedishkitchen.com
See details
PECAN TASSIES RECIPE - SOUTHERN LIVING
A cross between a shortbread cookie and a bite of pecan pie, a pecan tassie is the kind of bite-size dessert that offers just the right amount of decadence in an adorable package. The dough that …
From southernliving.com
From southernliving.com
See details
