PECAN CRACKER MACHINE RECIPES
CHOCOLATE PECAN DELITE RECIPE | ALLRECIPES
This layered dessert with a pecan crust, cream cheese and pudding is a favorite of most all.
Provided by BIGBON
Categories Desserts Pies Pecan Pie Recipes
Total Time 45 minutes
Prep Time 30 minutes
Cook Time 15 minutes
Yield 1 - 9x13 inch baking dish
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, cut the butter into the flour with a pastry blender or two knives, until mixture resembles coarse meal. Stir in pecans, press into bottom of a 9x13-inch baking dish and bake 15 minutes, or until golden. Cool completely.
- In a medium bowl, combine cream cheese, confectioners' sugar and 1 cup whipped topping with electric mixer until smooth. In a separate bowl, whisk together chocolate pudding mix, vanilla pudding mix and milk until there are no lumps. Combine cream cheese mixture and milk mixture and stir until smooth. Pour onto cooled crust. Spread remaining 2 cups of whipped topping on top of pudding mixture. Sprinkle 2 tablespoons of chopped nuts over all. Chill in refrigerator until serving.
Nutrition Facts : Calories 422.3 calories, CarbohydrateContent 41.8 g, CholesterolContent 45.7 mg, FatContent 26 g, FiberContent 1.6 g, ProteinContent 5.7 g, SaturatedFatContent 13.3 g, SodiumContent 379.4 mg, SugarContent 27.1 g
PECAN PRALINE COOKIES RECIPE | ALLRECIPES
Simple, but out of this world!
Provided by EVANSDL
Categories Desserts Specialty Dessert Recipes Praline Recipes
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 35 pieces
Number Of Ingredients 5
Steps:
- Preheat oven to 325 degrees F (170 degrees C).
- Place crackers on 10x15-inch sheet cake pan, covering bottom.
- Bring sugar, butter, and cream of tartar to a boil in a saucepan. Add nuts; pour mixture oven the top of the crackers.
- Bake in preheated oven for 10 minutes. Cool for a few minutes in the pan; remove from pan while still warm.
Nutrition Facts : Calories 151.2 calories, CarbohydrateContent 17.4 g, CholesterolContent 13.9 mg, FatContent 8.9 g, FiberContent 0.7 g, ProteinContent 1.3 g, SaturatedFatContent 3.7 g, SodiumContent 123.8 mg, SugarContent 10.6 g
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