PECAN PIE V | ALLRECIPES
Unlike most pecan pies, this one does not require corn syrup.
Provided by Elaine Helms
Categories Pecan Pie
Total Time 1 hours 5 minutes
Prep Time 15 minutes
Cook Time 40 minutes
Yield 1 - 9 inch pie
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (205 degrees C).
- In a large bowl, beat eggs until foamy, and stir in melted butter. Stir in the brown sugar, white sugar and the flour; mix well. Last add the milk, vanilla and nuts.
- Pour into an unbaked 9-in pie shell. Bake in preheated oven for 10 minutes at 400 degrees, then reduce temperature to 350 degrees and bake for 30 to 40 minutes, or until done.
Nutrition Facts : Calories 312.9 calories, CarbohydrateContent 26.9 g, CholesterolContent 77.2 mg, FatContent 22.6 g, FiberContent 1.3 g, ProteinContent 3.1 g, SaturatedFatContent 8.5 g, SodiumContent 105.1 mg, SugarContent 24.6 g
CLASSIC PECAN PIE - ALLRECIPES
This classic pie combines eggs, corn syrup, vanilla, lots of pecans, and is baked to a burnished golden brown. See other recipes by Karo Corn Syrup.
Provided by Karo Corn Syrup
Categories Argo
Total Time 3 hours 15 minutes
Prep Time 5 minutes
Cook Time 1 hours 10 minutes
Yield 1 9-inch pie
Number Of Ingredients 7
Steps:
- Mix corn syrup, eggs, sugar, butter and vanilla using a spoon. Stir in pecans.
- Pour into pie crust.
- Bake at 350 degrees F on center rack of oven for 60 to 70 minutes.
- Cool for 2 hours before serving.
Nutrition Facts : Calories 514.2 calories, CarbohydrateContent 69 g, CholesterolContent 77.4 mg, FatContent 26 g, FiberContent 2.2 g, ProteinContent 35.1 g, SaturatedFatContent 4.6 g, SodiumContent 222.8 mg, SugarContent 37.8 g
More about "pecan almond pie recipes"
COCONUT-PECAN GERMAN CHOCOLATE PIE RECIPE: HOW TO …
From tasteofhome.com
Reviews 4.1
Total Time 01 hours 25 minutes
Category Desserts
Calories 801 calories per serving
- In a small bowl, mix flour and salt; cut in lard until crumbly. Gradually add ice water, tossing with a fork until dough holds together when pressed. Shape into a disk; wrap in plastic. Refrigerate 30 minutes or overnight., Preheat oven to 400°. On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim pastry to 1/2 in. beyond rim of plate; flute edge. Line unpricked pastry with a double thickness of foil. Fill with pie weights, dried beans or uncooked rice., Bake 11-13 minutes or until bottom is lightly browned. Remove foil and weights; bake 6-8 minutes longer or until light brown. Cool on a wire rack. Reduce oven setting to 350°., In a microwave, melt chocolates in a large bowl; stir until smooth. Cool slightly. Whisk in milk, egg yolks and vanilla; stir in pecans. Pour into crust. Bake 16-19 minutes or until set. Cool 1 hour on a wire rack., Meanwhile, in a small heavy saucepan, combine brown sugar, cream and butter. Bring to a boil over medium heat, stirring to dissolve sugar. Remove from heat., In a small bowl, whisk a small amount of hot mixture into egg yolks; return all to pan, whisking constantly. Cook 2-3 minutes or until mixture thickens and a thermometer reads 160°, stirring constantly. Remove from heat. Stir in coconut and vanilla; cool 10 minutes., Pour over filling; sprinkle with pecans. Refrigerate 4 hours or until cold.
BUTTERMILK PECAN PIE RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.6
Total Time 01 hours 10 minutes
Category Desserts
Calories 691 calories per serving
- Preheat oven to 325°. In a bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Blend in flour, lemon juice and vanilla. Stir in buttermilk and pecans., On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. deep-dish pie plate. Trim crust to 1/2 in. beyond rim of plate; flute edge., Add filling. Bake until set, 55-60 minutes. Cool on a wire rack. Store in the refrigerator.
MAPLE PECAN PIE RECIPE | INA GARTEN | FOOD NETWORK
Reviews 3
Total Time 1 hours 0 minutes
- In a large bowl, whisk together the corn syrup, honey, maple syrup, butter, eggs, bourbon, vanilla, orange zest and salt. Stir in the pecans and pour into the unbaked pie shell. Bake for 50 to 55 minutes, until the center is just set. Set aside to cool, and serve.
MAPLE PECAN PIE RECIPE | INA GARTEN | FOOD NETWORK
Reviews 3
Total Time 1 hours 0 minutes
- In a large bowl, whisk together the corn syrup, honey, maple syrup, butter, eggs, bourbon, vanilla, orange zest and salt. Stir in the pecans and pour into the unbaked pie shell. Bake for 50 to 55 minutes, until the center is just set. Set aside to cool, and serve.
PECAN PIE FILLING RECIPE - FOOD NETWORK
Reviews 3.5
Total Time 2 hours 0 minutes
Category dessert
Cuisine american
- Preheat oven to 475 degrees F. Prick bottom and sides of pastry with fork. Bake 12 minutes or until light brown. Cool on wire rack.
PECAN PIE - WIKIPEDIA
From en.m.wikipedia.org
THE BEST KETO SUGAR-FREE PECAN PIE RECIPE - WHOLESOM…
From wholesomeyum.com
KETO PECAN PIE BARS - LOW CARB YUM
From lowcarbyum.com
BEST EASY BUDGET FRIENDLY FAMILY RECIPES
From dailydishrecipes.com
PECAN PIE CHEESECAKE BARS RECIPE - SHUGARY SWEETS
From shugarysweets.com
BEST EASY BUDGET FRIENDLY FAMILY RECIPES
From dailydishrecipes.com
PECAN PIE CHEESECAKE BARS RECIPE - SHUGARY SWEETS
From shugarysweets.com
KETO PECAN PIE MUFFINS - ALL DAY I DREAM ABOUT FOOD
From alldayidreamaboutfood.com
DELICIOUS, HOME-COOKED, EASY RECIPES - SOULFULLY MADE
From soulfullymade.com
VEGAN PECAN PIE - LOVING IT VEGAN
From lovingitvegan.com
PECAN CREAM PIE - 12 TOMATOES
From 12tomatoes.com
DELICIOUS, HOME-COOKED, EASY RECIPES - SOULFULLY MADE
From soulfullymade.com
VEGAN PECAN PIE - LOVING IT VEGAN
From lovingitvegan.com
PECAN CREAM PIE - 12 TOMATOES
From 12tomatoes.com