PEARL ONIONS CANNED RECIPES

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QUICK PICKLED PEARL ONIONS RECIPE - THOMAS KELLER | FOOD ...



Quick Pickled Pearl Onions Recipe - Thomas Keller | Food ... image

As an unconventional accompaniment to his juicy grilled chicken, Thomas Keller likes to serve pickled pearl onions, which add a sweet, tart bite. The vinegary mixture is great for pickling other vegetables, like baby carrots and Kirby cucumbers.Plus: More Vegetable Recipes and Tips

Provided by Thomas Keller

Total Time 1 hours 15 minutes

Yield 4

Number Of Ingredients 7

16 white pearl onions (about 1 cup), root ends trimmed and scored with an X
1/2 cup water
1/2 cup red wine vinegar
1/2 cup sugar
1 1/2 tablespoons mustard seeds
1/2 teaspoon coriander seeds
1/2 teaspoon black peppercorns

Steps:

  • In a medium saucepan of boiling salted water, cook the pearl onions until just tender, about 8 minutes. Drain, rinse under cold water and drain again. Transfer the onions to a glass bowl.
  • Meanwhile, in another medium saucepan, bring the water and vinegar to a boil with the sugar, mustard seeds, coriander seeds and peppercorns. Boil until the sugar is dissolved, about 2 minutes. Pour the liquid over the onions and refrigerate for at least 1 hour and up to 2 days. Drain before serving.

EASY CREAMED PEARL ONIONS RECIPE | ALLRECIPES



Easy Creamed Pearl Onions Recipe | Allrecipes image

This is a recipe I originally received from my mother-in-law. Makes a great addition to any holiday meal.

Provided by Janie

Categories     Side Dish    Casseroles

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 8 servings

Number Of Ingredients 8

1 pound pearl onions
3 tablespoons butter
3 tablespoons all-purpose flour
1 pinch ground nutmeg
1?½ cups light cream
½ teaspoon salt
ground black pepper to taste
2 tablespoons chopped fresh parsley

Steps:

  • Place onions into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 10 minutes. Drain.
  • Melt butter in a large skillet over medium heat; cook and stir flour and nutmeg in melted butter for about 5 minutes; season with salt and pepper. Add cream to flour mixture; cook and stir until bubbly and thick, about 5 minutes more. Stir onion and parsley into cream sauce until heated through, 2 to 3 minutes.

Nutrition Facts : Calories 171.3 calories, CarbohydrateContent 12.1 g, CholesterolContent 41.1 mg, FatContent 13.1 g, FiberContent 0.2 g, ProteinContent 2.3 g, SaturatedFatContent 8.2 g, SodiumContent 204.7 mg, SugarContent 2.1 g

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QUICK PICKLED PEARL ONIONS RECIPE - THOMAS KELLER | FOOD ...
As an unconventional accompaniment to his juicy grilled chicken, Thomas Keller likes to serve pickled pearl onions, which add a sweet, tart bite. The vinegary mixture is great for pickling other vegetables, like baby carrots and Kirby cucumbers.Plus: More Vegetable Recipes and Tips
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