PEAR SPINACH SALAD GORGONZOLA RECIPES

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SPINACH-PEAR SALAD WITH GORGONZOLA, WALNUTS AND PEAR ...



Spinach-Pear Salad With Gorgonzola, Walnuts and Pear ... image

This sounds really good. I cut this recipe out of one of those Reiman publication inserts with coupons.

Total Time 15 minutes

Prep Time 15 minutes

Yield 4-6 serving(s)

Number Of Ingredients 7

3/4 cup walnut halves, toasted (about 3 ounces)
1 (15 ounce) can s&w california sun pears in light syrup, drained, reserving 1/4 of the syrup
2 teaspoons honey mustard or 2 teaspoons mustard, sweetened with honey to taste
1 teaspoon cider vinegar
1 tablespoon olive oil
8 cups Baby Spinach or 8 cups other tender salad greens
3/4 cup crumbled gorgonzola (about 3 ounces) or 3/4 cup other blue cheese (about 3 ounces)

Steps:

  • To make pear vinaigrette, combine reserved pear syrup, honey mustard, vinegar, salt and pepper to taste.
  • Whisk in olive oil.
  • Just before serving, gently toss together the toasted walnuts, drained pears, pear vinaigrette, spinach and Gorgonzola.

Nutrition Facts : Calories 342.5, FatContent 25.5, SaturatedFatContent 6.6, CholesterolContent 19, SodiumContent 428.9, CarbohydrateContent 22.6, FiberContent 4.5, SugarContent 14.3, ProteinContent 10.7

SPINACH SALAD WITH GORGONZOLA AND PEAR - COOK'S COUNTRY



Spinach Salad with Gorgonzola and Pear - Cook's Country image

A punch of pear was just the thing to liven up this simple spinach salad.

Provided by Cook's Country

Yield Serves 4

Number Of Ingredients 1

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