PEAR CRUMBLE RECIPES

Name: Pear Crumble
Prep time: 15 min
Yield: 6 servings
Ingredients: 3/4 cup all-purpose flour; 1/2 cup firmly packed brown sugar; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground cardamom; 6 tablespoons Land O Lakes® Butter softened; 3 to 4 ripe (5 cups) pears, peeled, thinly sliced; Land O Lakes® Half & Half if desired

PEAR CRUMBLE RECIPE | LAND O’LAKES

Pear Crumble Recipe | Land O’Lakes image

This simple-to-prepare dessert recipe is just sweet enough to satisfy you after a leisurely dinner.

Provided by Land O'Lakes

Categories Cobbler Dessert Pear Fruit Dessert

Total Time 0 minutes

Prep Time 15 minutes

Yield 6 servings

Number Of Ingredients 7

Ingredients

3/4 cup all-purpose flour
1/2 cup firmly packed brown sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon ground cardamom
6 tablespoons Land O Lakes® Butter softened
3 to 4 ripe (5 cups) pears, peeled, thinly sliced
Land O Lakes® Half & Half if desired

Steps:

Heat oven to 375°F.
Combine flour, brown sugar, cinnamon and cardamom in medium bowl; cut in butter with pastry blender or fork until mixture resembles coarse crumbs.
Layer pear slices evenly into ungreased 8-inch square baking pan. Spoon crumb mixture over pears.
Bake 30-40 minutes or until pears are tender and top is browned. Serve warm with half & half, if desired.

Nutrition Facts : Calories 280 calories, FatContent 12 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 30 milligrams, SodiumContent 105 milligrams, CarbohydrateContent 44 grams, FiberContent 5 grams, SugarContent grams, ProteinContent 2 grams

PEAR CRUMBLE RECIPE - FOOD.COM

Pear Crumble Recipe - Food.com image

This easy, comforting pear crumble is sure to please. Serve it as is or with low-fat ice cream. Substitute all-purpose gluten-free flour and gluten-free oats in the filling and AP gluten-free flour in the filling to make this a gluten-free dessert. Dietary Exchanges: 1 1/2 fruit, 2 other carbohydrates, 2 fat ( 3 Carbohydrate Serving). From EatingWell magazine, November/December 2007 and EatingWell for a Healthy Heart Cookbook. Posted for ZWT6 -- Great Britain Region.

Total Time 1 hours 5 minutes

Prep Time 15 minutes

Cook Time 50 minutes

Yield 14 serving(s)

Number Of Ingredients 12

Ingredients

1 1/2 cups old fashioned oats (See note)
1/2 cup chopped walnuts
1/2 cup packed brown sugar
1/3 cup whole wheat flour (See note) or 1/3 cup all-purpose flour (See note)
1/2 teaspoon ground cinnamon
5 tablespoons canola oil
3 1/2 lbs ripe but firm Anjou pears, peeled and cut into 1/2-inch pieces
1/2 cup pure maple syrup
1/2 cup raisins or 1/2 cup currants
2 tablespoons all-purpose flour (See note)
2 tablespoons lemon juice
2 teaspoons minced crystallized ginger

Steps:

Preheat oven to 350°F
To prepare topping: Combine oats, walnuts, brown sugar, flour and cinnamon in a medium bowl.
Drizzle with oil and stir until evenly moist.
To prepare filling: Combine pears, maple syrup, raisins, flour, lemon juice and ginger in a large bowl and mix well.
Transfer the mixture to a 9-by-13-inch baking dish.
Sprinkle the topping over the pears.
Bake the crumble until the pears are tender and the topping is golden, 45 to 50 minutes.
Let stand for at least 10 minutes before serving.
Serve warm as is or you can add a scoop of good low-fat ice cream to the top.

Nutrition Facts : Calories 259.2, FatContent 8.6, SaturatedFatContent 0.8, CholesterolContent 0, SodiumContent 6, CarbohydrateContent 46.4, FiberContent 5.3, SugarContent 28.9, ProteinContent 2.9

More about "pear crumble recipes"

PEAR CRUMBLE RECIPE | EATINGWELL

This easy, comforting pear crumble is sure to please. Serve it as is or with low-fat ice cream.
From eatingwell.com
Reviews 4.2
Total Time 1 hours 30 minutes
Category Vegan Christmas Dessert Recipes
Calories 297.4 calories per serving

Bake the crumble until the pears are tender and the topping is golden, 45 to 50 minutes. Let stand for at least 10 minutes before serving.

See details

APPLE AND PEAR CRUMBLE RECIPE | ALLRECIPES

A great dessert that nobody can resist! Tastes great with vanilla ice cream.
From allrecipes.com
Reviews 4.5
Total Time 1 hours 0 minutes
Category Desserts, Fruit Desserts, Apple Dessert Recipes
Calories 366.2 calories per serving

Bake in the preheated oven until the top is golden brown, about 40 minutes.

See details

PEAR CRUMBLE RECIPE | MYRECIPES

From myrecipes.com

Bake at 350° for 25 minutes. Spoon into individual serving dishes, and serve warm with ice cream.

See details

PEAR CRUMBLE RECIPE | MYRECIPES

From myrecipes.com

Bake at 350° for 25 minutes. Spoon into individual serving dishes, and serve warm with ice cream.

See details

ROASTED PEAR WITH CRUMBLE TOPPING RECIPE | EATINGWELL

Roasted pears and vanilla ice cream complete this diabetic-friendly dessert.
From eatingwell.com
Reviews 5
Total Time 45 minutes
Category Diabetic Christmas Dessert Recipes
Calories 150.3 calories per serving

Roast 8 to 10 minutes more or until pears are tender and oat mixture is golden, stirring oat mixture once. Cool slightly. Serve pears and oat mixture with ice cream.

See details

PEAR AND APPLE CRUMBLE RECIPE - BETTYCROCKER.COM

Celebrate the Season - Fall Baking Recipe Magazine Contest 2010 shared by Lily Julow from Gainesville, FL
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 20 minutes
Calories 350 per serving

Bake 35 to 40 minutes or until topping is golden brown and fruit is bubbly. Serve warm or cool.

See details

CARAMEL PEAR CRUMBLE RECIPE: HOW TO MAKE IT

This is the first recipe I turn to after my mother shares juicy pears from her orchard. The down-home flavor of the not-too-sweet dessert is a welcomed alternative to apple crisp. Its crumbly topping and hint to caramel keep friends asking for more. —Karen Ann Bland Gove, Kansas
From tasteofhome.com
Reviews 4.8
Total Time 45 minutes
Category Desserts
Calories 598 calories per serving

In a small bowl, combine the flour, oats, brown sugar and cinnamon. Stir in butter (mixture will be crumbly); set aside 1 cup. Press the remaining mixture into an ungreased 8-in. square baking dish., In a small saucepan over low heat, cook and stir caramels and milk until caramels are melted and mixture is smooth. Remove from the heat. Arrange pears over crust; spoon caramel mixture over pears. Sprinkle with the reserved crumb mixture., Bake at 350° for 30-35 minutes or until the pears are tender and top is golden brown. Serve warm. Garnish with whipped topping and cinnamon if desired.

See details

PEAR CRISP RECIPE | MARTHA STEWART

Choose Bosc pears that are ripe but still a little firm for the filling of this oat-almond crisp -- they'll stand up well to baking.
From marthastewart.com
Reviews 0
Total Time 1 hours 25 minutes
Category Dessert & Treats Recipes

Filling:Peel, halve, and core pears, then slice into 1/2-inch-thick pieces. Add to a large bowl and toss with lime juice as you work to prevent pears from browning. Toss with sugar, ginger, flour, and salt. Transfer to a 2-quart baking dish. Remove crisp topping from refrigerator and break into small pieces. Scatter evenly over the top. Transfer to oven and bake until bubbly, 50 to 60 minutes (tent top with foil if browning too quickly). Remove from oven and let cool on a wire rack 20 minutes before serving with vanilla ice cream. Crisp is best eaten the day it's made, but can be stored, covered, for up to 3 days in the refrigerator.

See details

PEAR GINGER CRUMBLE RECIPE - NYT COOKING

This is one of my favorite crumbles, the one I make most often once the fruits of summer give way to apples and pears in the fall.
From cooking.nytimes.com
Reviews 4
Total Time 1 hours

About 30 minutes before serving, spread the crumble topping over the pear mixture in an even layer. Bake 20 minutes, or until the fruit is bubbling and the topping is nicely browned. Remove from the heat, and allow to cool for at least 10 minutes before serving.

See details

PEAR CRISPS AND CRUMBLES RECIPES | ALLRECIPES

Staff Picks. Renee's Pear Crisp. 39. Having a pear tree in abundance called for some crafty cooking. Had all ingredients on hand and what's not to like? Serve warm ... Pear and Cheddar Crisp. Classic Pear Crisp. Pear Banana Berry Bake. Easy Apple, Pear, and Blackberry Crumble.
From allrecipes.com

See details

PEAR CRUMBLE RECIPE - OLIVEMAGAZINE

Jan 27, 2021 · Step 1. Heat the oven to 200C/fan 180C/gas 6. Step 2. Put the brown sugar, lemon juice and vanilla in a pan and warm over a medium heat, swirling until the sugar has dissolved. Tip into a bowl with the chopped pears and toss really well to combine. Tip into a 20cm x 30cm baking dish.
From olivemagazine.com

See details

PEAR CRUMBLE RECIPE - GREAT BRITISH CHEFS

Jan 28, 2019 · Method. 1. Preheat the oven to 180°C°/gas mark 4. 2. Roughly chop the pears and add to a pan with the sugar and lemon juice. Place over a medium–low ... Get in touch.
From greatbritishchefs.com

See details

PEAR CRUMBLE - THE ITSY-BITSY KITCHEN

Spray an 8-inch square (or 11- by 7-inch) baking dish with cooking spray and set aside. Arrange the pears into an even layer in the prepared baking dish and sprinkle with lemon juice, then make the crumble topping. Topping. Stir the flour, brown sugar, baking powder, cinnamon, ginger, and salt together in a medium bowl.
From itsybitsykitchen.com

See details

PEAR CINNAMON OAT CRUMBLE RECIPE | QUAKER OATS

Serve Pear Cinnamon Oat Crumble hot with ice cream or whipped cream. Heat oven to 350°F. In large bowl, combine pears and water. Add sugar, flour and cinnamon; stir until fruit is evenly coated. Spoon into 8-inch square glass baking dish. In medium bowl, combine topping ingredients except ice cream; mix well.
From quakeroats.com

See details

EASY PEAR CRUMBLE RECIPE WITH OATS TOPPING - OVERRIPE ...

Easy Pear Crumble Recipe. 500g/1.1lb Pears. 50g/1.76 oz Unsalted Butter. 1 Cup Rolled Oats. 1/2 teaspoon Ground Cinnamon. 1/4 Cup Coconut Sugar. 1/4 Cup Maple Syrup. Preheat the oven to 180C/350F, get out a square baking dish and be sure to grease it well. Peel and chop the pears into bite sized pieces and place into the prepared baking dish so ...
From yummyinspirations.net

See details

5 INGREDIENT PEAR CRUMBLE FOR TWO - SWEETPHI

May 06, 2016 · Moooove on over apple crumble and make way for this super easy and incredibly delicious 5 ingredient pear crumble for two! Preheat oven to 350. Place chopped pears into two ramekins. In a food processor combine oats, brown sugar, butter, and cinnamon and pulsate for three seconds, spoon topping evenly between the ramekins.
From sweetphi.com

See details

ASIAN PEAR CRISP RECIPE - THE SPRUCE EATS

Nov 11, 2021 · Preheat oven to 375 F. Quarter, core, peel, and chop pears. Put pears in a large bowl and toss with vinegar. Add 1/4 cup brown sugar, spices, and salt and toss to combine thoroughly. Dump pears into a 2-quart baking dish and set aside. In a medium bowl, combine flours, and remaining 1/2 cup brown sugar.
From thespruceeats.com

See details

PEAR-APPLE CRUMBLE PIE RECIPE | FOOD NETWORK KITCHEN ...

Press the crumble topping evenly over the filling. Bake until the topping is browned and the filling is bubbling, about 1 1/2 hours. (Tent with foil if the topping browns too quickly.)
From foodnetwork.com

See details

INDIVIDUAL PEAR CRUMBLES WITH MAPLE YOGURT RECIPE ...

For the pear crumbles: Toss the pears, lemon juice, brown sugar, cinnamon, vanilla and 2 teaspoons of the flour together in a medium bowl. Divide the mixture between 3 mini pie plates.
From foodnetwork.com

See details

SUPER EASY CARAMEL PEAR CRUMBLE CAKE – EASY CHEESY VEGETARIAN

Oct 17, 2015 · Instructions. Preheat the oven to 190°C (Gas Mark 5 / 375°F). Add the sliced pears to a large saucepan, along with the cinnamon and nutmeg. Cook over a medium-low heat for 5-10 minutes, stirring occasionally, until soft (add a small dash of water if the pears seem to be sticking).
From easycheesyvegetarian.com

See details