CLASSIC PEAR CRISP RECIPE | ALLRECIPES
Pears and crystallized ginger are baked under a crispy golden oat crust.
Provided by JAYDA
Categories Desserts Crisps and Crumbles Recipes Pear Crisps and Crumbles Recipes
Total Time 1 hours 0 minutes
Prep Time 20 minutes
Cook Time 35 minutes
Yield 6 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Grease a 2 quart casserole dish or 9 inch square baking dish.
- In a medium bowl, stir together the oats, brown sugar, 1/2 cup flour, 1 teaspoon crystallized ginger, and cinnamon. Stir in the butter until the mixture is crumbly with pea sized lumps. Set aside.
- In a separate bowl, stir together the white sugar, 2 tablespoons flour and 2 teaspoons of crystallized ginger. Add the sliced pears, and toss to blend. Transfer to the prepared baking dish. Spread with the oat topping.
- Bake for 30 to 35 minutes in the preheated oven, until pears are soft and topping is golden brown. Cool slightly before serving with vanilla ice cream.
Nutrition Facts : Calories 449.1 calories, CarbohydrateContent 80.8 g, CholesterolContent 39.7 mg, FatContent 13.8 g, FiberContent 9 g, ProteinContent 5.6 g, SaturatedFatContent 8 g, SodiumContent 97 mg, SugarContent 47.4 g
PEAR CRISP RECIPE: HOW TO MAKE IT - TASTE OF HOME
Since he's a livestock truck driver, my husband often starts work early in the morning. This pear crisp recipe will keep him going until breakfast. Our two boys love to have it for dessert and in their school lunches. —Joanne Korevaar, Burgessville, Ontario
Provided by Taste of Home
Categories Desserts
Total Time 50 minutes
Prep Time 15 minutes
Cook Time 35 minutes
Yield 12 servings.
Number Of Ingredients 13
Steps:
- Preheat oven to 350°. Toss pears with orange juice; place in a greased 13-in. x 9-in. baking dish. Combine the sugar, cinnamon, allspice and ginger; sprinkle over pears., For topping, in a small bowl, combine the flour, oats, brown sugar and baking powder; cut in butter until crumbly. Sprinkle over pears., Bake until topping is golden brown and fruit is tender, 35-40 minutes. Serve warm. If desired, garnish with mint.
Nutrition Facts : Calories 268 calories, FatContent 8g fat (5g saturated fat), CholesterolContent 20mg cholesterol, SodiumContent 85mg sodium, CarbohydrateContent 49g carbohydrate (29g sugars, FiberContent 5g fiber), ProteinContent 2g protein.
More about "pear crisp recipe recipes"
PEAR CRISP RECIPE | MARTHA STEWART
From marthastewart.com
Reviews 0
Total Time 1 hours 25 minutes
Category Dessert & Treats Recipes
- Filling:Peel, halve, and core pears, then slice into 1/2-inch-thick pieces. Add to a large bowl and toss with lime juice as you work to prevent pears from browning. Toss with sugar, ginger, flour, and salt. Transfer to a 2-quart baking dish. Remove crisp topping from refrigerator and break into small pieces. Scatter evenly over the top. Transfer to oven and bake until bubbly, 50 to 60 minutes (tent top with foil if browning too quickly). Remove from oven and let cool on a wire rack 20 minutes before serving with vanilla ice cream. Crisp is best eaten the day it's made, but can be stored, covered, for up to 3 days in the refrigerator.
HARVEST PEAR CRISP RECIPE | MYRECIPES
From myrecipes.com
Reviews 4.5
Calories 285 calories per serving
- Bake at 375° for 40 minutes or until pears are tender and topping is golden brown. Cool 20 minutes on a wire rack; serve warm or at room temperature.
PEAR CRISP RECIPE | MYRECIPES
Total Time 45 minutes
- Bake at 375° for 25 to 30 minutes or until top is crisp and fruit is tender. Serve warm with ice cream.
PEAR CRISP | AMERICA'S TEST KITCHEN
From americastestkitchen.com
PEAR CRISP - RECIPES | PAMPERED CHEF US SITE
From pamperedchef.com
Reviews 5.0
- Preheat the oven to 425°F (220°C). Core the pears; cut in half. Cut the pear into slices with the Quick Slice.Combine the pears, pomegranate juice, sugar, flour, orange zest, cinnamon, and nutmeg in a medium bowl. Place the mixture into the 1-qt. (1-L) Enameled Cast Iron Baker.For the oat crisp topping, combine the flour, oats, sugar, cinnamon, and nutmeg in a medium bowl. Cut the butter into small cubes. Incorporate the butter into the flour mixture with a pastry blender or fork until it’s no longer floury and crumbs form.Evenly sprinkle the topping on the pear mixture; bake until oat crumble is slightly browned, about 20–22 minutes. Cool for 10 minutes. Serve with ice cream, if you like.
APPLE AND PEAR CRISP RECIPE | INA GARTEN | FOOD NETWORK
Reviews 4.8
Total Time 1 hours 25 minutes
Category dessert
Cuisine american
- Place the baking dish on a sheet pan and bake for 50 minutes to 1 hour, until the top is brown and the fruit is bubbly. Serve warm.
PEAR CRISP WITH VANILLA ICE CREAM - THE PIONEER WOMAN
From thepioneerwoman.com
Reviews 5
Total Time 55 minutes
Category Christmas, Thanksgiving, dessert, main dish
- Preheat oven to 350 degrees.Peel, core, and dice pears. Place into a bowl and stir together with 2/3 cup sugar and 1/4 teaspoon salt. Set aside.In a separate bowl, combine flour, sugar, brown sugar, cinnamon, and pecans. Stir together. Drizzle melted butter gradually, stirring with a fork as you go until all combined.Pour pears into a baking dish; top with crumb topping.Bake at 350 degrees for 30 minutes.Place pan on top rack of oven for an additional 10 minutes, or until topping is golden brown.Serve warm with vanilla ice cream.
RASPBERRY PEAR CRISP RECIPE - FOOD.COM
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 170.8 per serving
- Diabetic Exchange is 2 fruits.
PEAR-PECAN CRISP | BETTER HOMES & GARDENS
From bhg.com
Total Time 1 hours 15 minutes
Category Recipes and Cooking
Calories 201 calories per serving
- Bake, uncovered, for 25 to 30 minutes or until filling is bubbly and topping is lightly browned. Cool in dish on a wire rack about 20 minutes. Serve warm. If desired, serve with ice cream.
PEAR CRISP RECIPE - FOOD.COM
PEAR CRISPS AND CRUMBLES RECIPES | ALLRECIPES
From allrecipes.com
PEAR CRISP | PAULA DEEN
From pauladeen.com
PEAR CRISP | PAULA DEEN
From pauladeen.com
PEAR CRISP - THE SEASONED MOM
From theseasonedmom.com
PEAR AND OATMEAL CRISP RECIPE | FOOD NETWORK
From foodnetwork.com
PEAR CRISP RECIPE - THE KITCHEN MAGPIE
From thekitchenmagpie.com
PERFECT PEAR CRISP RECIPE - MY FOOD AND FAMILY
From myfoodandfamily.com
ORCHARD PEAR CRISP - PACIFIC NORTHWEST CANNED PEAR SERVICE
From eatcannedpears.com
PEAR CRISP RECIPE - SHE WEARS MANY HATS
From shewearsmanyhats.com