PEAR BREAD PUDDING RECIPE - FOOD.COM
Make and share this Pear Bread Pudding recipe from Food.com.
Total Time 1 hours 20 minutes
Prep Time 20 minutes
Cook Time 1 hours
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F.
- Heat rum mixture and pour over raisins; set aside.
- Melt 1 tablespoon butter in frypan, add pears and cook 5 minutes.
- Add 1/4 cup sugar, stir and cook 2 more minutes and then put aside.
- Place bread in bowl.
- Scald milk and pour over bread.
- Let soak 5 minutes.
- Add raisin mixture and pears with syrup.
- Beat together eggs, rest of sugar, vanilla and stir in bread mixture.
- Pour in buttered baking dish, bake at 350°F for 50 minutes.
Nutrition Facts : Calories 333.1, FatContent 7.8, SaturatedFatContent 3.7, CholesterolContent 122.8, SodiumContent 255.7, CarbohydrateContent 52.5, FiberContent 2.7, SugarContent 30.5, ProteinContent 9.5
PEAR BREAD PUDDING RECIPE | REAL SIMPLE
Provided by Jane Kirby and Leslie Pendleton
Total Time 1 hours 10 minutes
Yield Serves 4
Number Of Ingredients 9
Steps:
- Heat oven to 375º F.
- Butter a 9-inch square pan.
- In a saucepan, heat the milk, sugar, butter, and salt until small bubbles form. In a bowl, whisk together the eggs, then add the warm milk mixture in a slow stream, whisking constantly.
- Layer the square pan with the bread. Top with the pears. Pour the milk-egg mixture into the baking pan and sprinkle with the cinnamon.
- Bake until golden, about 35 minutes. Top with the Cheddar, if desired, and bake until the cheese is melted, 5 to 10 minutes. Serve warm.
Nutrition Facts : Calories 519 calories, CarbohydrateContent 61 g, CholesterolContent 261 mg, FatContent 23 g, FiberContent 5 g, ProteinContent 21 mg, SaturatedFatContent 12 g, SodiumContent 626 mg
More about "pear bread pudding recipes"
PEAR BREAD PUDDING RECIPE | MYRECIPES
From myrecipes.com
Calories 519 calories per serving
Calories 519 calories per serving
- In a saucepan, heat milk, sugar, butter, and salt until small bubbles form. In a bowl, whisk together eggs, then add the warm milk mixture in a slow stream, whisking constantly. Layer the square pan with bread. Top with pears that have been peeled, cored, and cut into eighths. Pour the milk-egg mixture into the baking pan and sprinkle with cinnamon. Bake until golden, about 35 minutes. Top with Cheddar and bake until the cheese is melted, 5 to 10 minutes (optional). Serve warm.
See details
CARAMELIZED PEAR BREAD PUDDING RECIPE | EATINGWELL
Sweet caramelized pears are the highlight of this comforting, custardy, raisin-studded bread pudding. When turned out of its baking dish, the flanlike pudding sits in a pool of intense caramel syrup, making it worthy of any holiday table. Serve warm or chilled.
From eatingwell.com
Reviews 4.1
Total Time 2 hours 45 minutes
Category Healthy Bread Pudding Recipes
Calories 215.4 calories per serving
From eatingwell.com
Reviews 4.1
Total Time 2 hours 45 minutes
Category Healthy Bread Pudding Recipes
Calories 215.4 calories per serving
- Bake until the pudding is browned on top and set in the center, 1 to 1 1/4 hours. Carefully remove the pan from the oven. Transfer the baking dish to a wire rack and let cool for at least 45 minutes. To serve, run a knife around the edge of the pudding. Place a serving platter over it and invert the pudding onto the platter.
See details
TOFFEE-PEAR CRISP BREAD PUDDING RECIPE: HOW TO MAKE IT
My son loves pear crisp, but one night I was making bread pudding. He asked if I could make both. I compromised by combining two desserts into this one dish. It's absolutely fantastic! —Kurt Wait, Redwood City, California
From tasteofhome.com
Reviews 5
Total Time 60 minutes
Category Desserts
Calories 331 calories per serving
From tasteofhome.com
Reviews 5
Total Time 60 minutes
Category Desserts
Calories 331 calories per serving
- Preheat oven to 350°. In a small saucepan, combine milk, caramel topping, butter, cinnamon and ginger. Cook and stir over medium-low heat until butter is melted. Remove from heat., Whisk eggs in a large bowl; gradually whisk in a third of the milk mixture. Stir in remaining milk mixture. Add bread; stir to coat. Let stand 10 minutes. Gently stir in pears; transfer to a greased 11x7-in. baking dish. Bake, uncovered, 20 minutes., Meanwhile, for topping, in a small bowl, combine flour and brown sugar; cut in butter until crumbly. Stir in toffee bits; sprinkle over bread pudding. Bake, uncovered, 20-25 minutes longer or until puffed, golden and a knife inserted in the center comes out clean. Let stand 10 minutes before serving. Serve warm. Refrigerate leftovers.
See details
PEAR BREAD PUDDING RECIPE | MYRECIPES
From myrecipes.com
Calories 519 calories per serving
Calories 519 calories per serving
- In a saucepan, heat milk, sugar, butter, and salt until small bubbles form. In a bowl, whisk together eggs, then add the warm milk mixture in a slow stream, whisking constantly. Layer the square pan with bread. Top with pears that have been peeled, cored, and cut into eighths. Pour the milk-egg mixture into the baking pan and sprinkle with cinnamon. Bake until golden, about 35 minutes. Top with Cheddar and bake until the cheese is melted, 5 to 10 minutes (optional). Serve warm.
See details
CARAMELIZED PEAR BREAD PUDDING RECIPE | EATINGWELL
Sweet caramelized pears are the highlight of this comforting, custardy, raisin-studded bread pudding. When turned out of its baking dish, the flanlike pudding sits in a pool of intense caramel syrup, making it worthy of any holiday table. Serve warm or chilled.
From eatingwell.com
Reviews 4.1
Total Time 2 hours 45 minutes
Category Healthy Bread Pudding Recipes
Calories 215.4 calories per serving
From eatingwell.com
Reviews 4.1
Total Time 2 hours 45 minutes
Category Healthy Bread Pudding Recipes
Calories 215.4 calories per serving
- Bake until the pudding is browned on top and set in the center, 1 to 1 1/4 hours. Carefully remove the pan from the oven. Transfer the baking dish to a wire rack and let cool for at least 45 minutes. To serve, run a knife around the edge of the pudding. Place a serving platter over it and invert the pudding onto the platter.
See details
PEAR BREAD PUDDING | MARTHA STEWART
Michel Richard of Citrus likes to use brioche in this homey pudding, but white bread also works well. Pears add a lovely taste to this bread pudding recipe.
From marthastewart.com
Reviews 0
From marthastewart.com
Reviews 0
- To serve pudding, cut into slices, inserting Bartlett pear slices between each pudding slice. Serve with Caramel Sauce.
See details
PEACHY PEAR BREAD PUDDING RECIPE - DESSERT.FOOD.COM
Make and share this Peachy Pear Bread Pudding recipe from Food.com.
From food.com
Reviews 5.0
Total Time 1 hours
Calories 112.8 per serving
From food.com
Reviews 5.0
Total Time 1 hours
Calories 112.8 per serving
- Serve warm topped with a small amount of fat-free whipped topping if desired.
See details
CARDAMOM, PISTACHIO & PEAR BREAD PUDDING RECIPE | EATINGWELL
In this healthy pear bread pudding recipe, whole-wheat bread, pears, dried cranberries and toasted pistachios come together for a mouthwatering dessert. To make individual bread puddings instead of one large pan, divide the batter among 12 small oiled individual baking dishes (about 8 ounces each). Cover with foil. Bake for 30 minutes, uncover, sprinkle with pistachios and bake for 20 to 25 minutes more.
From eatingwell.com
Total Time 2 hours 0 minutes
Category Healthy Winter Fruit Dessert Recipes
Calories 288.9 calories per serving
From eatingwell.com
Total Time 2 hours 0 minutes
Category Healthy Winter Fruit Dessert Recipes
Calories 288.9 calories per serving
- Bake for 30 minutes. Uncover, sprinkle with pistachios and continue baking until puffed and firm to the touch, 25 to 30 minutes more. Let cool for 15 minutes before serving.
See details
PEAR BREAD PUDDING - LIDIA
From lidiasitaly.com
See details
PEAR BREAD PUDDING RECIPE | WILLIAMS-SONOMA TASTE
Dec 12, 2015 · In a large bowl, whisk the milk, eggs, 1/3 cup sugar, vanilla, cinnamon and salt until combined. Pour over the bread. Press the bread lightly to submerge it in the egg mixture. Let stand until the bread has soaked up the egg mixture, 10 to 15 minutes. Bake until a knife inserted in the center of the bread pudding comes out clean, 30 to 35 minutes.
From blog.williams-sonoma.com
From blog.williams-sonoma.com
See details
PEAR BREAD PUDDING RECIPE | SAHALE SNACKS®
Pear Bread Pudding With Sahale Snacks® Maple Pecans Glazed Mix During the colder weather and holiday season, we are eager to share this decadent bread pudding recipe. This simple, yet sophisticated recipe is one of our “go-tos” for holiday entertaining.
From sahalesnacks.com
From sahalesnacks.com
See details
CARAMELIZED PEAR BREAD PUDDING - MAYO CLINIC
Dec 09, 2021 · Directions. Heat oven to 350 F. Arrange bread cubes in a single layer on a baking sheet and bake until lightly toasted, about 5 minutes. In a large nonstick frying pan, melt half the butter over medium heat until frothy. Stir in 1 tablespoon of canola oil. Add half the pear slices to the pan and saute until evenly brown.
From mayoclinic.org
From mayoclinic.org
See details
PEAR BREAKFAST BREAD PUDDING | RECIPE | PACIFIC NORTHWEST ...
2. In a large bowl, whisk together the milk, eggs, brown sugar, vanilla, salt and pear juice. Add the diced bread and mix well until moistened with the custard. Note: Freeze bread overnight, then slightly thaw for easier slicing. 3. Pour into the prepared pan and arrange the pear slices on top; sprinkle with cinnamon.
From eatcannedpears.com
From eatcannedpears.com
See details
PEAR BREAD PUDDING WITH BOURBON SAUCE RECIPE - RECIPEZAZZ.COM
May 28, 2015 · Step 6. In a saucepan over medium heat, blend butter and sugar for 3 to 4 minutes. Remove from heat and add egg yolks to the hot mixture. stirring constantly.
From recipezazz.com
From recipezazz.com
See details
PEAR WALNUT BREAD PUDDING | MAGNOLIA DAYS
Nov 23, 2017 · For the bread pudding: Preheat oven to 350 degrees F. Lightly butter a 2-quart casserole dish. Combine bread cubes, walnuts, and raisins in a large bowl. Pour melted butter on top and stir to coat. Whisk together milk, cream, honey, eggs, vanilla, cinnamon, and nutmeg in a separate bowl. Pour over bread cubes and stir to combine.
From magnoliadays.com
From magnoliadays.com
See details
BREAD PUDDING RECIPES | ALLRECIPES
For a family that LOVES bread pudding, double this recipe and bake it in a 9x13-inch pan. Enjoy this healthier version - which features whole wheat bread, reduced sugar, and apple or pear - for breakfast or dessert!
From allrecipes.com
From allrecipes.com
See details
NUGGET MARKETS PEAR BREAD PUDDING RECIPE
Whisk together the eggs, cream, brown sugar, vanilla and ½ teaspoon cinnamon. Pour over the bread and pear mixture and stir to combine. Let soak for 15 minutes. Fold in ½ cup of toffee chips. Transfer bread mixture to a 6x9-inch baking dish and bake at 325°F for 35–45 minutes, or to an internal temperature of 150°F.
From nuggetmarket.com
From nuggetmarket.com
See details
PEAR CRANBERRY BREAD PUDDING - USA PEARS
Pour the mixture over the bread and fruit. Cover the dish and refrigerate for at least two hours or overnight to fully absorb the liquid. Preheat oven to 325 degrees. Bake bread pudding for one hour, or until the custard is set. Let stand and cool for at least 10 minutes before serving.
From usapears.org
From usapears.org
See details
CINNAMON APPLE PEAR BREAD PUDDING - PLATTER TALK
Jan 27, 2016 · We made bread pudding in the slow cooker, a while back. Today’s version of Cinnamon Apple Pear Bread Pudding Recipe offers more of a custard component, not a great deal, unlike French toast. The cinnamon gives it a unique warmness, and the fresh apples and pears balance it out nicely. This dessert was a hit at our house and I think it will be at yours as well, especially during the cold ...
From plattertalk.com
From plattertalk.com
See details