PEANUT BUTTER CHOCOLATE DESSERT RECIPE: HOW TO MAKE IT
The desserts of my dreams have both chocolate and peanut butter. So when I came up with this chocolate peanut butter dessert, it quickly became my all-time favorite. It's a cinch to whip together because it doesn't require any baking. My family loves this chocolate peanut butter cup lasagna! —Debbie Price, LaRue, Ohio
Provided by Taste of Home
Categories Desserts
Total Time 20 minutes
Prep Time 20 minutes
Cook Time 0 minutes
Yield 16 servings.
Number Of Ingredients 9
Steps:
- Crush 16 cookies; toss with the butter. Press into an ungreased 9-in. square dish; set aside. , In a large bowl, beat the cream cheese, peanut butter and 1 cup confectioners' sugar until smooth. Fold in half the whipped topping. Spread over crust. Sprinkle with peanut butter cups., In another large bowl, beat the milk, pudding mix and remaining confectioners' sugar on low speed for 2 minutes. Let stand for 2 minutes or until soft-set. Fold in remaining whipped topping. , Spread over peanut butter cups. Crush remaining cookies; sprinkle over the top. Cover and chill for at least 3 hours.
Nutrition Facts : Calories 365 calories, FatContent 20g fat (11g saturated fat), CholesterolContent 20mg cholesterol, SodiumContent 273mg sodium, CarbohydrateContent 39g carbohydrate (33g sugars, FiberContent 1g fiber), ProteinContent 5g protein.
CHOCOLATE-CARAMEL-PEANUT POKE CAKE RECIPE - BETTYCROC…
This indulgent chocolate cake filled with salted caramel sauce is perfect for any special occasion. Whipped cream topping, peanuts and a chocolate-caramel drizzle add extra decadence.
Provided by Cindy Rahe
Total Time 3 hours 15 minutes
Prep Time 15 minutes
Yield 15
Number Of Ingredients 7
Steps:
- Heat oven to 350° F. Spray 13 x 9-inch pan with cooking spray; line with cooking parchment paper.
- Make cake as directed on box for 13 x 9-inch pan. Immediately after removing from oven, poke holes all over cake using chopstick. While cake is still warm, gently spread 1 1/2 jars of the caramel sauce over cake. Cool cake completely, then refrigerate 2 hours.
- In medium bowl, beat cream and powdered sugar to stiff peaks. Spread over top of cake; drizzle with remaining caramel sauce and chocolate syrup; sprinkle with peanuts.
Nutrition Facts : Calories 450 , CarbohydrateContent 68 g, CholesterolContent 60 mg, FatContent 3 1/2 , FiberContent 2 g, ProteinContent 5 g, SaturatedFatContent 6 g, ServingSize 1 Serving, SodiumContent 460 mg, SugarContent 45 g, TransFatContent 0 g
More about "peanut topping recipes"
CHOCOLATE PEANUT BUTTER PIE RECIPE | REE DRUMMOND | FOOD ...
From foodnetwork.com
Reviews 4.8
Total Time 1 hours 25 minutes
Category dessert
- Pour the filling into the crust, evening out the top with a knife or spatula. Chill for at least an hour before serving.
CHOCOLATE-CARAMEL-PEANUT POKE CAKE RECIPE - BETTYCROC…
From bettycrocker.com
Reviews 5
Total Time 3 hours 15 minutes
Calories 450 per serving
- In medium bowl, beat cream and powdered sugar to stiff peaks. Spread over top of cake; drizzle with remaining caramel sauce and chocolate syrup; sprinkle with peanuts.
PEANUT RECIPES | ALLRECIPES
From allrecipes.com
10 BEST PEANUT BUTTER CAKE WITH CAKE MIX RECIPES - YUMMLY
From yummly.com
RECIPES | SMUCKER'S
From smuckers.com
55 DELICIOUS WAYS TO USE UP A JAR OF PEANUT BUTTER | TASTE ...
From tasteofhome.com
PEANUT BUTTER SHEET CAKE RECIPE | ALLRECIPES
From allrecipes.com
THE WORLD'S LARGEST COLLECTION OF VEGETARIAN RECIPES
From vegweb.com
RECIPES | JIF
From jif.com
PEANUT BUTTER PIE BROWNIES - THE COUNTRY COOK
From thecountrycook.net
PEANUT BUTTER AND CHOCOLATE CAKE II RECIPE | ALLRECIPES
From allrecipes.com
8 EASY DIPPING SAUCE RECIPES FOR SHRIMP - PEANUT BLOSSOM
From peanutblossom.com
40 CHOCOLATE PEANUT BUTTER DESSERTS | ALLRECIPES
From allrecipes.com
8 EASY DIPPING SAUCE RECIPES FOR SHRIMP - PEANUT BLOSSOM
From peanutblossom.com
PEANUT BUTTER CORNFLAKE CRUNCH BARS RECIPE | ALLRECIPES
From allrecipes.com