PEANUT PATTIE RECIPES

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PEANUT PATTIES RECIPE | MYRECIPES



Peanut Patties Recipe | MyRecipes image

Provided by MyRecipes

Yield about 3 dozen

Number Of Ingredients 6

2?½ cups sugar
1 cup evaporated milk
? cup light corn syrup
3 cups raw peanuts
1 tablespoon butter
1 teaspoon vanilla extract

Steps:

  • Combine sugar, milk, syrup, and peanuts in a small Dutch oven. Slowly bring to a boil, stirring until sugar dissolves. Cover and continue to cook over medium heat 2 to 3 minutes to wash down sugar crystals from sides of pan. Uncover and cook, without stirring, until mixture reaches soft ball stage (234°).
  • Remove from heat. Add butter and vanilla (do not stir). Let cool to lukewarm (110°). Beat with a wooden spoon until mixture begins to thicken. Drop by tablespoonfuls onto waxed paper; let cool completely. Store in airtight containers in a cool place.

OLD-FASHIONED PEANUT PATTIES RECIPE - FOOD.COM



Old-Fashioned Peanut Patties Recipe - Food.com image

Make and share this Old-Fashioned Peanut Patties recipe from Food.com.

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 12-15 serving(s)

Number Of Ingredients 8

2 cups raw peanuts
2/3 cup white Karo
1 teaspoon vanilla
1 tablespoon red food coloring
2 tablespoons butter
1 cup half-and-half
2 1/2 cups sugar
1/2 cup peanut butter

Steps:

  • Combine all ingredients except peanut butter in large heavy pan.
  • Cook until the mixture reaches soft-ball stage.
  • Remove from heat and add peanut butter.
  • Beat with a wooden spoon until thick and the candy loses it's glossy look.
  • Drop by spoonfuls onto buttered foil, buttered foil pans, or buttered muffin tins. Let cool.

Nutrition Facts : Calories 460.3, FatContent 21.7, SaturatedFatContent 5.4, CholesterolContent 12.6, SodiumContent 87.4, CarbohydrateContent 63.1, FiberContent 2.7, SugarContent 48.7, ProteinContent 9.6

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