PEANUT BUTTER SUGAR COOKIES RECIPE RECIPES
3-INGREDIENT PEANUT BUTTER COOKIES RECIPE: HOW TO MAKE IT
It is amazing how much flavor these simple 3-ingredient peanut butter cookies without brown sugar have. I make them very often because I always have the ingredients on hand. —Maggie Schimmel, Wauwatosa, Wisconsin
Provided by Taste of Home
Categories Desserts
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 2 dozen.
Number Of Ingredients 3
Steps:
- In a large bowl, mix all ingredients. Scoop level tablespoonfuls and roll into balls. Place on ungreased baking sheets and flatten with a fork., Bake at 350° until set, about 18 minutes. Remove to wire racks to cool.
Nutrition Facts : Calories 99 calories, FatContent 6g fat (1g saturated fat), CholesterolContent 8mg cholesterol, SodiumContent 48mg sodium, CarbohydrateContent 11g carbohydrate (10g sugars, FiberContent 1g fiber), ProteinContent 3g protein.
PEANUT BUTTER BLOSSOM COOKIES RECIPE: HOW TO MAKE IT
Here's proof that peanut butter and chocolate just belong together. These peanut butter blossoms are an easy family favorite and never fail to make my children smile. —Tammie Merrill, Wake Forest, North Carolina
Provided by Taste of Home
Categories Desserts
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 3 dozen.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. Cream butter, peanut butter and sugars until light and fluffy, 5-7 minutes. Beat in egg. In another bowl, sift together flour, baking soda, baking powder and salt; beat into peanut butter mixture., Drop by level tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake until light brown, 10-12 minutes. Remove from oven; immediately push a chocolate kiss into the top of each cookie. Cool on pans 2 minutes; remove from pans to wire racks to cool completely.
Nutrition Facts : Calories 106 calories, FatContent 6g fat (3g saturated fat), CholesterolContent 13mg cholesterol, SodiumContent 92mg sodium, CarbohydrateContent 13g carbohydrate (9g sugars, FiberContent 0 fiber), ProteinContent 2g protein.
More about "peanut butter sugar cookies recipe recipes"
PEANUT BUTTER COOKIES RECIPE - FOOD.COM
I've been baking these since I was a little girl. Nothing better than a glass of milk and a couple of warm peanut butter cookies!
From food.com
Reviews 5.0
Total Time 22 minutes
Calories 126 per serving
From food.com
Reviews 5.0
Total Time 22 minutes
Calories 126 per serving
- Bake for 10-12 minutes on ungreased cookie sheet (I usually grease my cookie sheet anyway). Ovens vary so your baking time may be less. Just keep an eye on them.
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BISQUICK PEANUT BUTTER BLOSSOM COOKIES RECIPE ...
One plus one equals delicious! Chocolate and peanut butter are a perfect match in these classic cookies.
From bettycrocker.com
Reviews 4.5
Total Time 50 minutes
Calories 130 per serving
From bettycrocker.com
Reviews 4.5
Total Time 50 minutes
Calories 130 per serving
- Bake 8 to 10 minutes or until bottoms of cookies just begin to brown. Immediately press 1 milk chocolate candy into top of each cookie.
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PEANUT BUTTER COOKIES WITHOUT BUTTER RECIPE - FOOD.COM
So very easy to make, the recipe doubles very nicely. Made up a couple batches to freeze for Christmas gifts. Recipe came from an Amish Cookbook published in 1977.
From food.com
Reviews 4.5
Total Time 20 minutes
Calories 4210 per serving
From food.com
Reviews 4.5
Total Time 20 minutes
Calories 4210 per serving
- Bake at 375 for 10 minutes.
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3-INGREDIENT PEANUT BUTTER COOKIES RECIPE: HOW TO MAKE IT
It is amazing how much flavor these simple 3-ingredient peanut butter cookies without brown sugar have. I make them very often because I always have the ingredients on hand. —Maggie Schimmel, Wauwatosa, Wisconsin
From tasteofhome.com
Reviews 4.1
Total Time 30 minutes
Category Desserts
Calories 99 calories per serving
From tasteofhome.com
Reviews 4.1
Total Time 30 minutes
Category Desserts
Calories 99 calories per serving
- In a large bowl, mix all ingredients. Scoop level tablespoonfuls and roll into balls. Place on ungreased baking sheets and flatten with a fork., Bake at 350° until set, about 18 minutes. Remove to wire racks to cool.
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PEANUT BUTTER COOKIES WITHOUT BUTTER RECIPE - FOOD.COM
So very easy to make, the recipe doubles very nicely. Made up a couple batches to freeze for Christmas gifts. Recipe came from an Amish Cookbook published in 1977.
From food.com
Reviews 4.5
Total Time 20 minutes
Calories 4210 per serving
From food.com
Reviews 4.5
Total Time 20 minutes
Calories 4210 per serving
- Bake at 375 for 10 minutes.
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PEANUT BUTTER NO BAKE COOKIES RECIPE - FOOD.COM
Posted in response to a request, I got this recipe from a lady at church who make them for Bible School in the 1980s. I had made chocolate no-bake cookies for YEARS but had never heard of peanut butter no bake cookies. So delicious that my choco-holic daughter likes them better than the chocolate variety!
No. of servings depends on how big you make the cookies. Prep time depends on how fast you are scooping the cookies onto the wax paper covered newspaper! (You get better w/ practice! :D )
From food.com
Reviews 5.0
Total Time 17 minutes
Calories 93.4 per serving
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Reviews 5.0
Total Time 17 minutes
Calories 93.4 per serving
- Working quickly, drop by spoonfuls onto waxed paper . Let cool completely.
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PEANUT BUTTER BLOSSOMS RECIPE - NYT COOKING
For as long as anyone can remember, wedding receptions in Pittsburgh have featured cookie tables, laden with dozens of homemade old-fashioned offerings like lady locks, pizzelles and buckeyes. For weeks ahead, sometimes months, mothers and aunts and grandmas and in-laws hunker down in the kitchen baking and freezing. These peanut butter and chocolate cookies were part of the spread at Laura Gerrero and Luke Wiehagen's wedding in 2009. The recipe came from the bride's family.
From cooking.nytimes.com
Reviews 5
Total Time 35 minutes
Calories 100 per serving
From cooking.nytimes.com
Reviews 5
Total Time 35 minutes
Calories 100 per serving
- Roll cookies in sugar and place 2 inches apart on cookie sheet. Bake until very light brown and puffed, 6 to 8 minutes. Remove sheet from oven and lightly press a candy kiss into center of each cookie, allowing it to crack slightly. Return to oven until light golden brown, 2 to 3 minutes. Remove from oven, cool completely and store in an airtight container.
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3-INGREDIENT PEANUT BUTTER COOKIES RECIPE: HOW TO MAKE IT
It is amazing how much flavor these simple 3-ingredient peanut butter cookies without brown sugar have. I make them very often because I always have the ingredients on hand. —Maggie Schimmel, Wauwatosa, Wisconsin
From tasteofhome.com
Reviews 4.1
Total Time 30 minutes
Category Desserts
Calories 99 calories per serving
From tasteofhome.com
Reviews 4.1
Total Time 30 minutes
Category Desserts
Calories 99 calories per serving
- In a large bowl, mix all ingredients. Scoop level tablespoonfuls and roll into balls. Place on ungreased baking sheets and flatten with a fork., Bake at 350° until set, about 18 minutes. Remove to wire racks to cool.
See details
PEANUT BUTTER COOKIES WITHOUT BUTTER RECIPE - FOOD.COM
So very easy to make, the recipe doubles very nicely. Made up a couple batches to freeze for Christmas gifts. Recipe came from an Amish Cookbook published in 1977.
From food.com
Reviews 4.5
Total Time 20 minutes
Calories 4210 per serving
From food.com
Reviews 4.5
Total Time 20 minutes
Calories 4210 per serving
- Bake at 375 for 10 minutes.
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CHOCOLATE PEANUT BUTTER COOKIES RECIPE - FOOD.COM
Make and share this Chocolate Peanut Butter Cookies recipe from Food.com.
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 254.1 per serving
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 254.1 per serving
- Bake for 8-10 minutes.
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PEANUT BUTTER BLOSSOMS RECIPE - NYT COOKING
For as long as anyone can remember, wedding receptions in Pittsburgh have featured cookie tables, laden with dozens of homemade old-fashioned offerings like lady locks, pizzelles and buckeyes. For weeks ahead, sometimes months, mothers and aunts and grandmas and in-laws hunker down in the kitchen baking and freezing. These peanut butter and chocolate cookies were part of the spread at Laura Gerrero and Luke Wiehagen's wedding in 2009. The recipe came from the bride's family.
From cooking.nytimes.com
Reviews 5
Total Time 35 minutes
Calories 100 per serving
From cooking.nytimes.com
Reviews 5
Total Time 35 minutes
Calories 100 per serving
- Roll cookies in sugar and place 2 inches apart on cookie sheet. Bake until very light brown and puffed, 6 to 8 minutes. Remove sheet from oven and lightly press a candy kiss into center of each cookie, allowing it to crack slightly. Return to oven until light golden brown, 2 to 3 minutes. Remove from oven, cool completely and store in an airtight container.
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BEST EASTER RECIPES | MAGICAL PEANUT BUTTER COOKIES ...
In a mixing bowl, combine the peanut butter, sugar, the egg and vanilla, and stir well with a spoon. Roll the dough into balls the size of walnuts. Place the balls on the prepared baking sheet. With a fork, dipped in sugar …
From pauladeen.com
From pauladeen.com
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CLASSIC PEANUT BUTTER COOKIES RECIPE | ALLRECIPES
Man O Man these cookies are delish! This is the first time I have ever made peanut butter cookies from scratch and I'm glad I chose this recipe! I did add a 1/2 cup more flour and 1/2 cup more peanut butter. The cookies are so soft and chewy! Just the way I like 'em. Highly recommend this recipe…
From allrecipes.com
From allrecipes.com
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