PEANUT BUTTER RICE KRISPIE BARS RECIPES
CHOCOLATE MARSHMALLOW PEANUT BUTTER SQUARES RECIPE: HOW TO ...
I combined a couple of recipes to create these crunchy, chocolaty peanut butter marshmallow bars that burst with flavor. The bars could also pass for fudge! —Dawn Lowenstein, Huntingdon Valley, Pennsylvania
Provided by Taste of Home
Categories Desserts
Total Time 20 minutes
Prep Time 15 minutes
Cook Time 5 minutes
Yield 5 dozen
Number Of Ingredients 8
Steps:
- Place first 5 ingredients in a large heavy saucepan; cook and stir over low heat until smooth and blended, about 5 minutes (mixture will be very thick). Remove from heat; stir in remaining ingredients. Spread into a greased 13x9-in. pan., Refrigerate, covered, until firm, about 4 hours. Cut into squares. Store in an airtight container in the refrigerator.
Nutrition Facts : Calories 85 calories, FatContent 4g fat (2g saturated fat), CholesterolContent 3mg cholesterol, SodiumContent 50mg sodium, CarbohydrateContent 12g carbohydrate (8g sugars, FiberContent 0 fiber), ProteinContent 1g protein.
CARAMEL RICE KRISPIES BARS RECIPE - FOOD.COM
A delicious twist on an old favorite. A rich and sinful caramel layer nestled between two layers of Krispies bars. It is sweet, it is gooey, and once you try these you won't ever want to eat a plain Krispies bar again! (Prep time includes refrigeration)
Total Time 1 hours 30 minutes
Prep Time 1 hours 30 minutes
Yield 24-30 serving(s)
Number Of Ingredients 10
Steps:
- Layer One: Melt the margarine and marshmallows.
- Stir in Rice Krispies cereal.
- Pat in a buttered 9 x 13 baking pan.
- Layer Two: Melt the caramels, margarine and milk and bring to a boil.
- Pour over layer one.
- Refrigerate 35-40 minutes, until set.
- Layer Three: Melt margarine and marshmallows.
- Add Rice Krispies cereal (and coconut).
- Pat on top of cooled caramel layer two.
- *May add melted chocolate or caramel chips, if desired.
Nutrition Facts : Calories 289.9, FatContent 12.4, SaturatedFatContent 3.3, CholesterolContent 6.8, SodiumContent 238, CarbohydrateContent 43.3, FiberContent 0.1, SugarContent 30.3, ProteinContent 3.1
More about "peanut butter rice krispie bars recipes"
CHOCOLATE MARSHMALLOW PEANUT BUTTER SQUARES RECIPE: HOW TO ...
I combined a couple of recipes to create these crunchy, chocolaty peanut butter marshmallow bars that burst with flavor. The bars could also pass for fudge! —Dawn Lowenstein, Huntingdon Valley, Pennsylvania
From tasteofhome.com
Reviews 5
Total Time 20 minutes
Category Desserts
Calories 85 calories per serving
From tasteofhome.com
Reviews 5
Total Time 20 minutes
Category Desserts
Calories 85 calories per serving
- Place first 5 ingredients in a large heavy saucepan; cook and stir over low heat until smooth and blended, about 5 minutes (mixture will be very thick). Remove from heat; stir in remaining ingredients. Spread into a greased 13x9-in. pan., Refrigerate, covered, until firm, about 4 hours. Cut into squares. Store in an airtight container in the refrigerator.
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CARAMEL RICE KRISPIES BARS RECIPE - FOOD.COM
DIRECTIONS. Layer One: Melt the margarine and marshmallows. Stir in Rice Krispies cereal. Pat in a buttered 9 x 13 baking pan. Layer Two: Melt the caramels, margarine and milk and bring to a boil.
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CHOCOLATE MARSHMALLOW PEANUT BUTTER SQUARES RECIPE: HOW T…
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Nov 15, 2019 · Peanut Butter Cookie Dough Brownies – a layer of edible peanut butter cookie dough with fudgy brownies! No Bake Peanut Butter Cheesecake – so creamy and delicious; Peanut Butter Rice Krispie Treats – peanut butter cups, peanut butter and krispie treats together; No Bake Peanut Butter Cup Pie – a pie that tastes like a giant peanut …
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