PEANUT BUTTER PRETZELS NUTRITION RECIPES

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PEANUT BUTTER FILLED PRETZELS RECIPE - FOOD.COM



Peanut Butter Filled Pretzels Recipe - Food.com image

Make and share this Peanut Butter Filled Pretzels recipe from Food.com.

Total Time 1 hours 30 minutes

Prep Time 1 hours 30 minutes

Yield 18 serving(s)

Number Of Ingredients 14

3/4 cup powdered sugar
1/2 cup butter, softened
1 teaspoon vanilla
1 egg
1 1/2 cups all-purpose flour
1/4 cup cocoa
1/2 teaspoon baking soda
1/2 teaspoon cream of tartar
3/4 cup creamy peanut butter
3 tablespoons butter
1 cup powdered sugar
1 cup powdered sugar
2 tablespoons cocoa
2 tablespoons milk

Steps:

  • For the cookie: Mix powdered sugar and butter in a 2 1/2 quart bowl; stir in vanilla and egg. Stir in flour, cocoa, baking soda and cream of tartar. Refrigerate until chilled, 2-3 hours.
  • Heat oven to 375 degrees.
  • Prepare peanut butter filling: Mix creamy peanut butter and butter. Gradually stir in 1 cup powdered sugar.
  • Divide cookie dough in half. Roll each half into a rectangle about 13 1/2x9 inches, on well-floured cloth covered board. Cut each into strips that are 1 1/2x9 inches.
  • Shape peanut butter filling into 18 balls (1 1/4 inch). Roll each ball into a rope, 9 inches long, on a floured surface.
  • Place ropes on centers of chocolate strips. Bring long edges of each strip over filling; seal well.
  • Shape into pretzel on ungreased cookie sheet.
  • Bake until set, 8-10 minutes; cool.
  • To make the cocoa glaze: Mix powdered sugar and cocoa. Stir in 2 tablespoons milk until smooth. If necessary stir in additional milk, 1/2 teaspoon at a time, until of desired consistency.
  • To make peanut butter filled logs: Do not shape into pretzels. Cut each 9-inch peanut butter chocolate strip into 3 logs (3 inches long). Bake on ungreased cookie sheet for 7-8 minutes. (4 1/2 dozen logs).

Nutrition Facts : Calories 247.3, FatContent 13.1, SaturatedFatContent 5.7, CholesterolContent 30.6, SodiumContent 139.4, CarbohydrateContent 29.5, FiberContent 1.3, SugarContent 19, ProteinContent 4.6

EASY PEANUT BUTTER PRETZELS RECIPE: HOW TO MAKE IT



Easy Peanut Butter Pretzels Recipe: How to Make It image

Add a wonderful tastes to pretzels with peanut butter! The not-to-sweet flavor will impress everyone that tries these treats.—Jeannie Berry, Perrysville, Ohio

Provided by Taste of Home

Categories     Snacks

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 2 servings.

Number Of Ingredients 4

1/2 cup peanut butter chips
3/4 to 1 teaspoon shortening
8 pretzel rods
Assorted sprinkles, optional

Steps:

  • In a 1-cup microwave-safe bowl, combine peanut butter chips and shortening. Microwave, uncovered, at 50% power until melted, stirring every 15-30 seconds. Dip pretzels in peanut butter mixture. Place on waxed paper and dust with sprinkles if desired. Cool completely.,

Nutrition Facts : Calories 367 calories, FatContent 15g fat (6g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 592mg sodium, CarbohydrateContent 48g carbohydrate (13g sugars, FiberContent 5g fiber), ProteinContent 12g protein.

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