PEANUT BUTTER PRETZELS RECIPES

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EASY PEANUT BUTTER PRETZELS RECIPE: HOW TO MAKE IT



Easy Peanut Butter Pretzels Recipe: How to Make It image

Add a wonderful tastes to pretzels with peanut butter! The not-to-sweet flavor will impress everyone that tries these treats.—Jeannie Berry, Perrysville, Ohio

Provided by Taste of Home

Categories     Snacks

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 2 servings.

Number Of Ingredients 4

1/2 cup peanut butter chips
3/4 to 1 teaspoon shortening
8 pretzel rods
Assorted sprinkles, optional

Steps:

  • In a 1-cup microwave-safe bowl, combine peanut butter chips and shortening. Microwave, uncovered, at 50% power until melted, stirring every 15-30 seconds. Dip pretzels in peanut butter mixture. Place on waxed paper and dust with sprinkles if desired. Cool completely.,

Nutrition Facts : Calories 367 calories, FatContent 15g fat (6g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 592mg sodium, CarbohydrateContent 48g carbohydrate (13g sugars, FiberContent 5g fiber), ProteinContent 12g protein.

PEANUT BUTTER PRETZEL BITES RECIPE | ALLRECIPES



Peanut Butter Pretzel Bites Recipe | Allrecipes image

This recipe for peanut butter pretzel bites is quite good.

Provided by Casandra VanHoose

Categories     Desserts    Candy Recipes    Chocolate Candy Recipes

Total Time 25 minutes

Prep Time 20 minutes

Cook Time 5 minutes

Yield 50 bites

Number Of Ingredients 7

waxed paper
1 cup creamy peanut butter
2 tablespoons butter, softened
¾ cup brown sugar
½ cup powdered sugar, or more as needed
100 miniature pretzels
1 (6 ounce) bag semisweet chocolate chips

Steps:

  • Line a baking sheet with waxed paper.
  • Combine peanut butter and butter in a large bowl; beat with an electric mixer until combined. Add brown sugar and 1/2 powdered sugar and mix until well combined. Roll batter into 50 small balls, mixing in a bit more powdered sugar if batter sticks to your hands.
  • Sandwich each ball between 2 pretzels and place on the prepared baking sheet. Place in the freezer.
  • Melt chocolate chips in a microwave-safe glass or ceramic bowl in 15-second intervals, stirring after each interval, 1 to 3 minutes.
  • Remove pretzel bites from the freezer. Dip each one halfway into melted chocolate and return to the waxed paper until chocolate has hardened.

Nutrition Facts : Calories 182.3 calories, CarbohydrateContent 31.4 g, CholesterolContent 1.2 mg, FatContent 5.1 g, FiberContent 1.5 g, ProteinContent 4.2 g, SaturatedFatContent 1.7 g, SodiumContent 542.8 mg, SugarContent 6.7 g

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