PEANUT BUTTER JELLY BARS OATMEAL RECIPES

Name: Peanut Jelly Bars
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 2 dozen.
Ingredients: 3/4 cup butter, softened; 1 cup packed brown sugar; 1-1/2 cups all-purpose flour; 1 teaspoon salt; 1/2 teaspoon baking soda; 1-1/2 cups quick-cooking oats; 1/2 cup chopped salted peanuts; 1 jar (12 ounces) grape jelly

PEANUT JELLY BARS RECIPE: HOW TO MAKE IT

Peanut Jelly Bars Recipe: How to Make It image

A layer of grape jelly between a peanut-oatmeal crust and topping gives these bars a taste of a peanut butter and jelly sandwich! The recipe is from Sonja Blow of Reeds Spring, Missouri.

Provided by Taste of Home

Categories Desserts

Total Time 45 minutes

Prep Time 20 minutes

Cook Time 25 minutes

Yield 2 dozen.

Number Of Ingredients 8

Ingredients

3/4 cup butter, softened
1 cup packed brown sugar
1-1/2 cups all-purpose flour
1 teaspoon salt
1/2 teaspoon baking soda
1-1/2 cups quick-cooking oats
1/2 cup chopped salted peanuts
1 jar (12 ounces) grape jelly

Steps:

In a large bowl, cream butter and brown sugar until light and fluffy. Combine the flour, salt and baking soda; gradually add to creamed mixture just until combined. Stir in oats and peanuts (mixture will be crumbly)., Press half of the mixture into a greased 13-in. x 9-in. baking pan. Spread with jelly. Cover with remaining crumb mixture. , Bake at 400° for 25 minutes or until golden brown. Cool on a wire rack. Cut into bars.

Nutrition Facts : Calories 186 calories, FatContent 8g fat (4g saturated fat), CholesterolContent 15mg cholesterol, SodiumContent 199mg sodium, CarbohydrateContent 28g carbohydrate (18g sugars, FiberContent 1g fiber), ProteinContent 2g protein.

PEANUT JELLY BARS RECIPE: HOW TO MAKE IT

Peanut Jelly Bars Recipe: How to Make It image

A layer of grape jelly between a peanut-oatmeal crust and topping gives these bars a taste of a peanut butter and jelly sandwich! The recipe is from Sonja Blow of Reeds Spring, Missouri.

Provided by Taste of Home

Categories Desserts

Total Time 45 minutes

Prep Time 20 minutes

Cook Time 25 minutes

Yield 2 dozen.

Number Of Ingredients 8

Ingredients

3/4 cup butter, softened
1 cup packed brown sugar
1-1/2 cups all-purpose flour
1 teaspoon salt
1/2 teaspoon baking soda
1-1/2 cups quick-cooking oats
1/2 cup chopped salted peanuts
1 jar (12 ounces) grape jelly

Steps:

In a large bowl, cream butter and brown sugar until light and fluffy. Combine the flour, salt and baking soda; gradually add to creamed mixture just until combined. Stir in oats and peanuts (mixture will be crumbly)., Press half of the mixture into a greased 13-in. x 9-in. baking pan. Spread with jelly. Cover with remaining crumb mixture. , Bake at 400° for 25 minutes or until golden brown. Cool on a wire rack. Cut into bars.

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