PEANUT BUTTER GLAZE FOR COOKIES RECIPES

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PEANUT BUTTER GLAZE RECIPE - TABLESPOON.COM



Peanut Butter Glaze Recipe - Tablespoon.com image

You'll think you've died and gone to peanut butter heaven! Mix this up in minutes and put it on chocolate desserts for an extra-decadent (but extremely easy) upgrade.

Provided by TBSP Kitchens

Total Time 0 minutes

Prep Time 0 minutes

Yield 12

Number Of Ingredients 4

1 cup powdered sugar
1/2 cup creamy peanut butter
1/3 cup milk
Salt, to taste

Steps:

  • Combine powdered sugar, peanut butter and milk in a medium mixing bowl and beat with an electric hand mixer on low-to-medium speed until all ingredients are combined. Add a generous pinch of salt, if desired, to really play up the peanut butter flavor.
  • Continue mixing at medium speed 1-2 minutes more, until mixture is smooth and desired texture is achieved.

Nutrition Facts : Calories 110 , CarbohydrateContent 13 g, CholesterolContent 0 mg, FatContent 1 , FiberContent 0 g, ProteinContent 2 g, SaturatedFatContent 1 g, ServingSize 1 Serving, SodiumContent 50 mg, SugarContent 11 g, TransFatContent 0 g

CLASSIC PEANUT BUTTER COOKIES RECIPE | ALLRECIPES



Classic Peanut Butter Cookies Recipe | Allrecipes image

Makes great cookies!

Provided by Shirley Sadler

Categories     Desserts    Cookies    Peanut Butter Cookie Recipes

Total Time 1 hours 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 4 dozen

Number Of Ingredients 9

1 cup unsalted butter
1 cup crunchy peanut butter
1 cup white sugar
1 cup packed brown sugar
2 large eggs eggs
2?½ cups all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
1?½ teaspoons baking soda

Steps:

  • Cream butter, peanut butter, and sugars together in a bowl; beat in eggs.
  • In a separate bowl, sift flour, baking powder, baking soda, and salt; stir into butter mixture. Put dough in refrigerator for 1 hour.
  • Roll dough into 1 inch balls and put on baking sheets. Flatten each ball with a fork, making a crisscross pattern. Bake in a preheated 375 degrees F oven for about 10 minutes or until cookies begin to brown.

Nutrition Facts : Calories 251.7 calories, CarbohydrateContent 29.7 g, CholesterolContent 35.8 mg, FatContent 13.6 g, FiberContent 1.2 g, ProteinContent 4.5 g, SaturatedFatContent 5.9 g, SodiumContent 209.4 mg, SugarContent 18.2 g

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