PEANUT BUTTER FOR ICE CREAM RECIPES

PEANUT BUTTER ICE CREAM (NO COOK) RECIPE - FOOD.COM

Peanut Butter Ice Cream (No Cook) Recipe - Food.com image

This is so easy and tasty- intense peanut butter flavor for the real PB lovers! Use 1/2 cup for less intense peanut butter taste. Cook time is freezing time.

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

3/4 cup smooth peanut butter (I like skippy naturals of Jif honey peanut butter)
2/3 cup sugar (or a little less)
3 cups half-and-half (you can use a combo of milk and heavy cream here too)
1 teaspoon vanilla
1/8 teaspoon salt
Oreo cookies, chopped and fozen
peanut butter cup, chopped and frozen
Reese's pieces

Steps:

Beat peanut butter and sugar until smooth.
Slowly beat in 1 cup half and half until thoroughly combined.
Whisk in 2 cups half and half, vanilla and salt.
Freeze according to manufactures instructions (i sometimes freeze the liquid mixture for 30 minutes to get it reallllly cold first).
Add mix in's in the last 5 minutes.

Nutrition Facts : Calories 435, FatContent 30.2, SaturatedFatContent 12.1, CholesterolContent 44.8, SodiumContent 246.4, CarbohydrateContent 33.8, FiberContent 1.9, SugarContent 25.4, ProteinContent 11.7

PEANUT BUTTER ICE CREAM RECIPE | ALLRECIPES

Peanut Butter Ice Cream Recipe | Allrecipes image

Creamy peanut butter ice cream. Great with chocolate syrup or chocolate cake. The ultimate peanut butter lover's indulgence.

Provided by jbeech

Categories Desserts Frozen Dessert Recipes Ice Cream

Total Time 3 hours 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 12 servings

Number Of Ingredients 6

Ingredients

4 cups half-and-half cream
3 cups non-fat dry milk
3 cups milk
1?½ cups sugar
1?½ cups peanut butter
4 teaspoons vanilla extract

Steps:

Pour the half-and-half, dry milk, and milk into a large saucepan over low heat. Cook until heated, stirring to dissolve the dry milk. Stir in the peanut butter and sugar until smooth and sugar has dissolved. Remove from heat, and stir in the vanilla. Cool mixture, and refrigerate.
Stir the mixture, or blend in a blender before pouring into an ice cream maker. Freeze according to the manufacturer's instructions.

Nutrition Facts : Calories 534.5 calories, CarbohydrateContent 53.4 g, CholesterolContent 40.7 mg, FatContent 27 g, FiberContent 1.9 g, ProteinContent 23.3 g, SaturatedFatContent 10.1 g, SodiumContent 366.7 mg, SugarContent 46.7 g

More about "peanut butter for ice cream recipes"

PEANUT BUTTER ICE CREAM RECIPE - FOOD.COM

Make and share this Peanut Butter Ice Cream recipe from Food.com.
From food.com
Reviews 5.0
Total Time 2 hours 20 minutes
Calories 633.8 per serving

Churn-freeze.

See details

PEANUT BUTTER ICE CREAM RECIPE - NYT COOKING

From cooking.nytimes.com
Reviews 4
Total Time 25 minutes
Calories 251 per serving

Churn in an ice cream machine according to manufacturer’s instructions. Serve directly from the machine for soft serve, or store in freezer until needed.

See details

PEANUT BUTTER ICE CREAM RECIPE - FOOD.COM

Make and share this Peanut Butter Ice Cream recipe from Food.com.
From food.com
Reviews 5.0
Total Time 2 hours 20 minutes
Calories 633.8 per serving

Churn-freeze.

See details

PEANUT BUTTER ICE CREAM RECIPE | ALLRECIPES

Creamy peanut butter ice cream. Great with chocolate syrup or chocolate cake. The ultimate peanut butter lover's indulgence.
From allrecipes.com
Reviews 4.3
Total Time 3 hours 25 minutes
Category Desserts, Frozen Dessert Recipes, Ice Cream
Calories 534.5 calories per serving

Stir the mixture, or blend in a blender before pouring into an ice cream maker. Freeze according to the manufacturer's instructions.

See details

PEANUT BUTTER ICE CREAM TOPPING RECIPE: HOW TO MAKE IT

Reports Karen Buhr of Gasport, New York,"Whenever there's an ice cream social at church, this scrumptious topping is requested. It's easy to make."
From tasteofhome.com
Reviews 4.5
Total Time 10 minutes
Category Desserts
Calories 149 calories per serving

In a 1-1/2-qt. microwave-safe dish, combine the brown sugar, corn syrup, butter and salt. Cover and microwave on high for 2-1/2 minutes or until mixture boils, stirring twice. Add peanut butter; stir until smooth. Stir in evaporated milk. , Serve warm over ice cream. Sprinkle with peanuts if desired. Cover and store in the refrigerator. To reheat, microwave at 50% power for 30-60 minutes or until heated through.

See details

PEANUT BUTTER CUP ICE CREAM 8 | JUST A PINCH RECIPES

Peanut Butter Cup Ice Cream combines creamy peanut butter, sugar, cream, milk, and Peanut Butter Cups to make a delicious ice cream treat!
From justapinch.com
Reviews 5

For firmer ice cream, transfer ice cream to a freezer-safe container and freeze for 4 to 6 hours.

See details

PEANUT BUTTER ICE CREAM RECIPE - NYT COOKING

From cooking.nytimes.com
Reviews 4
Total Time 25 minutes
Calories 251 per serving

Churn in an ice cream machine according to manufacturer’s instructions. Serve directly from the machine for soft serve, or store in freezer until needed.

See details

PEANUT BUTTER ICE CREAM RECIPE - UNCLE JERRY'S KITCHEN

Oct 03, 2019 · Instructions. Combine the creamy peanut butter and sugar in a mixing bowl or the bowl of a stand mixer using the whisk attachment, beat until smooth. Add the milk and mix on low speed (3 on my mixer) for about 2 minutes until the mixture is smooth and the sugar has been dissolved.
From unclejerryskitchen.com

See details

PEANUT BUTTER ICE CREAM RECIPE - THE SPRUCE EATS

Peanut butter powder on top: Substitute peanut butter powder instead of the peanut butter in the recipe. Or, top the ice cream with a sprinkle of peanut butter powder for even more flavor. Peanut butter candies on top: Chances are, you're a peanut butter cup fanatic if you like peanut butter. These candies taste delicious on top, and like ...
From thespruceeats.com

See details

PEANUT BUTTER ICE CREAM RECIPES | JIF®

Chocolate Peanut Butter Ice Cream Pizzelles. Prep: 10 Min Cook: 0 Min. PB&J Banana Ice Cream Pie. Prep: 15 Min Cook: 0 Min. Peanut Butter, Honey & Banana Nice Cream. Prep: 10 Min Cook: 0 Min. Peanut Butter-Fudge Ice Cream Sandwich Cake. Prep: 15 Min Cook: 0 Min. S'Mores Ice Cream Cone Sundaes.
From jif.com

See details

PEANUT BUTTER ICE CREAM - NINJA TEST KITCHEN

Remove mixture from blender and whisk in heavy cream. Step 3. Pour base into an empty CREAMi™ Pint. Place storage lid on pint and freeze for 24 hours. Step 4. Remove pint from freezer and remove lid from pint. Place pint in outer bowl, install Creamerizer™ Paddle onto outer bowl lid, and lock the lid assembly on the outer bowl.
From ninjatestkitchen.com

See details

PEANUT BUTTER ICE CREAM SAUCE RECIPE | MARCELA VALLADOLID ...

Mix the peanut butter and sweetened condensed milk in a small saucepan over low heat. Gradually stir in the butter. Continue to cook, stirring, until the sauce is smooth.
From foodnetwork.com

See details

PEANUT BUTTER BLONDIE ICE CREAM SANDWICHES RECIPE | MOLLY ...

In a medium bowl, whisk together the butter, vanilla, eggs and 3/4 cup peanut butter. Add the wet ingredients to the dry ingredients and stir with a wooden spoon or spatula to combine.
From foodnetwork.com

See details

PEANUT BUTTER-FUDGE ICE CREAM RECIPE | COOKING BLOG

Chocolate peanut butter ice cream…a dreamcome true for more than a few! Recipe: Peanut Butter-FudgeIce Cream 1 cup granulated sugar1 (6-ounce) package or 1 cup semisweetchocolate chips2 cups milk1/2 cup chunky peanut butter2 cups whipping cream1 teaspoon vanilla extract
From recipes-quick.com

See details

BEST PEANUT BUTTER ICE CREAM RECIPE

Jun 04, 2021 · This chocolate peanut butter ice cream is the best ice cream i ever had in my life. Best peanut butter ice cream recipe. It has a rich chocolate taste with creamy peanut butter that melts in your mouth. Bring the mixture to a boil and whisk. Store leftover ice cream in a tightly covered container for.
From gair.arishakhanna.com

See details

LITE PEANUT BUTTER ICE CREAM - NINJA TEST KITCHEN

Method. Step 1. In a medium bowl, whisk together the milk, stevia blend, vanilla extract, and peanut butter until the mixture is smooth and the stevia is fully dissolved. Let the mixture sit for about 5 minutes until any foam subsides. If the stevia is still not dissolved, whisk again. Step 2.
From ninjatestkitchen.com

See details

VITAMIX PEANUT BUTTER ICE CREAM RECIPE | SPARKRECIPES

Directions. Peanut Butter Ice Cream. Yield: 3 cups (720 ml) add ingredients to Vitamix in order given. start on Variable 1, quickly increase to 10, then to High. Use tamper to press ingredients into blade. blend on High for about 1 mintue. Number of Servings: 1. Recipe submitted by SparkPeople user GAIRECARA.
From recipes.sparkpeople.com

See details