PEANUT BUTTER FONDANT RECIPES
ROLLED BUTTERCREAM FONDANT RECIPE | ALLRECIPES
Great rolled fondant recipe for cakes or cookies. Tastes like buttercream frosting.
Provided by Kelley
Categories Fondant
Total Time 10 minutes
Prep Time 10 minutes
Yield 3 pounds
Number Of Ingredients 5
Steps:
- In a large bowl, stir together the shortening and corn syrup. Mix in the salt and vanilla flavoring, then gradually mix in the confectioners' sugar until it is a stiff dough. If you are using a stand mixer, use the dough hook attachment. Otherwise, knead by hand. If the dough is sticky, knead in more confectioners' sugar until it is smooth. Store in an airtight container at room temperature or in the refrigerator.
- To use, roll out on a clean surface that has been dusted with confectioners' sugar until it is 1/8 inch thick or thinner if you can. Drape over frosted and chilled cakes and smooth the sides down, or cut into strips to make bows and other decorations.
Nutrition Facts : Calories 139.7 calories, CarbohydrateContent 25.7 g, FatContent 4.6 g, SaturatedFatContent 1.1 g, SodiumContent 30.6 mg, SugarContent 21.7 g
COMFORT FOOD RECIPES - BBC GOOD FOOD
Our comfort food classics will warm you up on a winter's night. Tuck into cheesy pasta bakes, satisfying pies, hearty stews, indulgent puddings and more.
Provided by Good Food team
Number Of Ingredients 1
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