More about "peanut butter cup brookies recipes"
MISSISSIPPI MUD PIE RECIPE - NYT COOKING
Mississippi mud pies come in all shapes and sizes: No two are exactly alike. They can have one layer, or five, and include ice cream or meringue, a flourless cake, nuts, fudge sauce and even brownie. This version, inspired by the towering beauty made by Matt Lewis and Renato Poliafito of Baked in Brooklyn and written about in their book, "Baked Explorations," features a graham cracker base, a dense brownie, chocolate custard and whipped cream. Needless to say, a little goes a long way. Share it with 16 to 32 of your closest friends. And a tip for serving: To ensure a clean release, give the underside and sides of the cake pan a 10-second blast with a hairdryer.
Provided by Samantha Seneviratne
Total Time 1 hours 30 minutes
Yield 16 servings
Number Of Ingredients 22
Steps:
- Heat the oven to 325 degrees. In a food processor, grind the graham crackers to fine crumbs — you should have about 2 1/4 cups crumbs — and tip into a bowl. Add sugar, salt and butter, and toss until evenly moistened. Tip the crumb mixture into a 9-inch springform pan. Use your fingers to press the crumbs into a thin, even layer on the bottom of the pan and at least 2 1/4 inches up its sides. Bake the crust until just set, about 10 minutes. (The crust will continue to cook in the next step.) Increase heat to 350 degrees.
- Prepare the cake: In a bowl set over a pot of barely simmering water but not touching it, melt together the butter and chocolate. (Alternatively, do this in short bursts in the microwave but be careful not to scorch the chocolate.) Remove the bowl from the heat and whisk in the dark brown sugar, cocoa powder, vanilla extract and salt. Let cool slightly, then whisk in the 3 large egg yolks.
- In large bowl, beat the remaining 3 large egg whites with an electric mixer on medium until foamy, about 30 seconds. While mixing, gradually add the granulated sugar in a steady stream. Increase the mixer speed to high and continue to beat until you have stiff peaks, about 3 minutes. Using a large rubber spatula, fold the egg-white mixture evenly into the chocolate mixture. Sift the flour evenly over the chocolate mixture and fold it in. Transfer the batter to the prepared crust and smooth the top. Bake until a crust has formed over the top, the center is just set and a toothpick inserted 1 inch from the edges comes out with moist crumbs attached, 30 to 35 minutes. The center of the cake, under the crust, should still be very moist and fudgy. (Peek under the crust if necessary.) Do not overbake. The cake will sink slightly as it cools. Let the cake cool completely, at least 90 minutes.
- Prepare the custard: Set the chocolate and butter in a medium bowl. Place a fine-mesh sieve over the bowl and set it aside. In a medium saucepan, whisk together the sugar, salt, cocoa powder, and cornstarch. Add the milk, little by little, while whisking to incorporate it fully. Whisk in the egg yolks. Heat the mixture over medium heat, stirring constantly, until it has thickened and just come to a low boil. Continue to cook the custard, whisking, for another minute, then immediately pour it into the sieve, pushing it through with a small spatula. Let the custard stand for 1 minute, then whisk it together with the butter and chocolate until smooth. Pour the custard over the cooled cake. Cover the custard with plastic wrap or wax paper, making sure to press it gently into the surface of the custard. Chill until the custard has set completely, at least 4 hours and up to overnight.
- Just before serving, remove the ring from springform pan base and transfer pie to a serving plate. Whip the cream to soft peaks and spoon high dollops over the top of the pie, leaving about a 1-inch border. Dust with cocoa powder.
PEANUT BUTTER CUP STUFFED BROOKIES - INSTRUPIX
Feb 13, 2020 · Peanut Butter Cup Stuffed Cookie Brownies. 1 (10oz) bag of brownie mix plus the oil and egg it takes to make the batter. 1 (6 pack) of Reese’s Peanut Butter Cups (12 cups total) …
From instrupix.com
From instrupix.com
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PEANUT BUTTER CUP STUFFED BROOKIES - JUST RECETTES
Peanut Butter Cup Stuffed Brookies : Ingredients : 1 (10oz) bag of brownie mix (plus the oil & egg to make the batter)1 (6 pack) Reese’s Peanut Butter Cups (12 cups total)1 (16oz) package of …
From justrecettes.com
From justrecettes.com
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BROOKIES (EASY RECIPE) - INSANELY GOOD
Dec 16, 2021 · Forget the diet! Add Oreo cookies or Reese’s Peanut Butter Cups in between the cookie and brownie layers to make an even more indulgent dessert. Sprinkle chocolate chips, butterscotch chips, nuts, or sprinkles over the brownie batter. Store the brookies …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
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THE EASIEST BEST MOUSSE YOU WILL EVER MAKE (2 ... - INSTRUPIX
Sep 17, 2017 · Peanut Butter Cup Stuffed Brookies These peanut butter stuffed brookies (brownies + cookies) are insanely delicious and fun to make with simple ingredients. Absolute heaven! ... I’m just a gal that likes to make fun stuff and whip up easy recipes …
From instrupix.com
From instrupix.com
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TRADER JOE'S BEST PRODUCTS OF 2021, ACCORDING ... - EATINGWELL
Jan 25, 2021 · Salted Peanut Butter Filled Pretzel Nuggets A consistent favorite of both crew members and customers, these 10-calorie bites are crunchy, salty and sweet all at once. …
From eatingwell.com
From eatingwell.com
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RECIPES ARCHIVES - SMART SCHOOL HOUSE
Feb 19, 2014 · Easy Dinner Recipes. Peanut Butter Cup Brookies. Taco Stuffed Potatoes. Rainbow Ideas. Chocolate Covered Strawberries in an Ice Cube Tray. Lucky Charms Ice Cream …
From smartschoolhouse.com
From smartschoolhouse.com
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TEACHING LITERACY WITH TOYS - SMART SCHOOL HOUSE
I’ve developed a fun way of teaching literacy with toys at our house! If you have toddlers or young children and you are looking for a way to add some educational activities to your home, …
From smartschoolhouse.com
From smartschoolhouse.com
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QUICK PAN-FRIED TILAPIA - MAMA HARRIS' KITCHEN
1 tablespoon butter (divided) 1 tablespoon extra virgin olive oil (divided) 2 lemons (divided) Instructions. Begin by seasoning both sides of each filet and cutting the first lemon into slices to lay on top of each filet. Heat a pan large enough to fit 5 filets, adding half of the butter …
From mamaharriskitchen.com
From mamaharriskitchen.com
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BEYOND FROSTING | EASY DESSERT RECIPES ANYONE CAN MAKE
Cupcakes, cakes and the best frosting recipes from the author of the "No-Bake Treats" cookbook. Discover more than …
From beyondfrosting.com
From beyondfrosting.com
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BEST FUDGY CHOCOLATE BROWNIE COOKIES - CAFE DELITES
Apr 27, 2020 · these turned out so good! i browned the butter, added 1 tsp coffee granules, used 3/4 cup white sugar, 1/4 cup black cocoa + 1/4 cup cocoa powder, and 1/2 cup chocolate chips. while …
From cafedelites.com
From cafedelites.com
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MYSTERY LOVERS' KITCHEN: QUICK PORK STEW WITH TOMATOES FROM …
Mar 04, 2022 · Congrats to Luis, winner of books by Leslie Karst, Maya Corrigan, Tina Kashian, Leslie Budewitz, Maddie Day, and Cleo Coyle! * Congrats to Bobbi M, winner of Brenda Chapman's BLIND …
From mysteryloverskitchen.com
From mysteryloverskitchen.com
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ALL RECIPES - SWERVE
Lorem, ipsum dolor sit amet consectetur adipisicing elit. Tenetur nemo excepturi sed dolores sit omnis, quod qui eaque inventore dolorum maxime alias itaque dicta sequi distinctio vitae repellat …
From swervesweet.com
From swervesweet.com
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TRADER JOE'S BEST PRODUCTS OF 2021, ACCORDING ... - EATINGWELL
Jan 25, 2021 · Salted Peanut Butter Filled Pretzel Nuggets A consistent favorite of both crew members and customers, these 10-calorie bites are crunchy, salty and sweet all at once. …
From eatingwell.com
From eatingwell.com
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RECIPES ARCHIVES - SMART SCHOOL HOUSE
Feb 19, 2014 · Easy Dinner Recipes. Peanut Butter Cup Brookies. Taco Stuffed Potatoes. Rainbow Ideas. Chocolate Covered Strawberries in an Ice Cube Tray. Lucky Charms Ice Cream …
From smartschoolhouse.com
From smartschoolhouse.com
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THE BEST SUGAR COOKIE RECIPE - TWO SISTERS
May 23, 2019 · Step 1: Add the 4 sticks (2 cups) of butter and 2 cups of white sugar to your mixer. A word about the butter, we use Sweet Cream Salted Butter when we are baking and I think it tastes great with these sugar cookies too. The butter needs to be softened but still cold. A prime culprit for dry sugar cookie dough is butter …
From twosisterscrafting.com
From twosisterscrafting.com
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