PEANUT BUTTER CREME PIES RECIPES

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PEANUT BUTTER CREAM PIE RECIPE: HOW TO MAKE IT



Peanut Butter Cream Pie Recipe: How to Make It image

During the warm months, it's nice to have this fluffy, no-bake peanut butter pie that's a snap to make. Packed with flavor, this pie gets gobbled up even after a big meal! —Jesse & Anne Foust, Bluefield, West Virginia

Provided by Taste of Home

Categories     Desserts

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 6-8 servings.

Number Of Ingredients 7

1 package (8 ounces) cream cheese, softened
3/4 cup confectioners' sugar
1/2 cup peanut butter
6 tablespoons whole milk
1 carton (8 ounces) frozen whipped topping, thawed
1 graham cracker crust (9 inches)
1/4 cup chopped peanuts

Steps:

  • In a large bowl, beat cream cheese until fluffy. beat in sugar and peanut butter. Gradually add milk. Fold in whipped topping; spoon into the crust. Sprinkle with peanuts. Chill overnight.

Nutrition Facts : Calories 456 calories, FatContent 31g fat (14g saturated fat), CholesterolContent 33mg cholesterol, SodiumContent 304mg sodium, CarbohydrateContent 37g carbohydrate (26g sugars, FiberContent 2g fiber), ProteinContent 9g protein.

EASY PEANUT BUTTER CREAM PIE RECIPE - FOOD.COM



Easy Peanut Butter Cream Pie Recipe - Food.com image

This can be a rich dessert for peanut butter lovers. Can be spiffed up with the addition of Bailey's or Kaluha - or try Amarula for a nice flavor, 2 tablespoons is minimum I think!!

Total Time 30 minutes

Prep Time 0S

Cook Time 30 minutes

Yield 1 pie

Number Of Ingredients 9

1 graham cracker pie crust (or chocolate Oreo crust)
8 ounces Philadelphia Cream Cheese
1/2 cup peanut butter
1 cup powdered sugar
1 teaspoon vanilla
1/2 cup milk
2 cups Cool Whip
chocolate syrup
2 tablespoons Kahlua (optional) or 2 tablespoons bailey's irish cream, to taste (optional)

Steps:

  • Mix together the first 5 ingredients (following crust) and fold in Cool Whip (add liqueur if desired).
  • Scoop and smooth into graham crust then garnish with drizzled chocolate syrup (sprinkle chopped peanuts on the top if desired).
  • Put in refrigerator 1 hour or longer before serving.

Nutrition Facts : Calories 3750.5, FatContent 244.8, SaturatedFatContent 105.3, CholesterolContent 267, SodiumContent 2787.9, CarbohydrateContent 350.9, FiberContent 11.4, SugarContent 263.3, ProteinContent 61.7

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