EASY PEANUT BUTTER PRETZELS RECIPE: HOW TO MAKE IT
Add a wonderful tastes to pretzels with peanut butter! The not-to-sweet flavor will impress everyone that tries these treats.—Jeannie Berry, Perrysville, Ohio
Provided by Taste of Home
Categories Snacks
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0 minutes
Yield 2 servings.
Number Of Ingredients 4
Steps:
- In a 1-cup microwave-safe bowl, combine peanut butter chips and shortening. Microwave, uncovered, at 50% power until melted, stirring every 15-30 seconds. Dip pretzels in peanut butter mixture. Place on waxed paper and dust with sprinkles if desired. Cool completely.,
Nutrition Facts : Calories 367 calories, FatContent 15g fat (6g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 592mg sodium, CarbohydrateContent 48g carbohydrate (13g sugars, FiberContent 5g fiber), ProteinContent 12g protein.
CHOCOLATE COVERED PEANUT BUTTER PRETZELS RECIPE ...
Mini peanut butter pretzel sandwiches, dipped in milk chocolate to give an irresistible salty sweet flavor. Perfect bite-size dessert for any party!
Provided by Sugar and Charm
Total Time 4 hours 0 minutes
Prep Time 3 hours 0 minutes
Yield 20
Number Of Ingredients 7
Steps:
- Combine butter and peanut butter and mix on high. Add the sugars and flour. Keep mixing until you can form mini peanut butter balls in your hand without it sticking too much.
- Make a peanut butter sandwich with two pretzels. Then place them in the fridge for at least two hours or overnight.
- Melt milk chocolate over a double broiler for dipping.
- Dip one side of the pretzels in the chocolate.
- Place the chocolate covered pretzels on parchment paper and refrigerate until chocolate hardens.
Nutrition Facts : ServingSize 1 Serving
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