PEANUT BUTTER COOKIE MIX HACKS RECIPES

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3 INGREDIENT PEANUT BUTTER COOKIES RECIPE BY TASTY



3 Ingredient Peanut Butter Cookies Recipe by Tasty image

Here's what you need: peanut butter, sugar, egg

Provided by Adam Bianchi

Total Time 30 minutes

Yield 25 cookies

Number Of Ingredients 3

1 cup peanut butter
½ cup sugar
1 egg

Steps:

  • Preheat oven to 350ºF (180ºC).
  • In a large bowl, mix together the peanut butter, sugar, and egg.
  • Scoop out a spoonful of dough and roll it into a ball. Place the cookie balls onto a nonstick baking sheet.
  • For extra decoration and to make them cook more evenly, flatten the cookie balls by pressing a fork down on top of them, then press it down again at a 90º angle to make a criss-cross pattern.
  • Bake for 8-10 minutes or until the bottom of the cookies are golden brown.
  • Remove from baking sheet and cool.
  • Enjoy!

Nutrition Facts : Calories 81 calories, CarbohydrateContent 5 grams, FatContent 5 grams, FiberContent 0 grams, ProteinContent 2 grams, SugarContent 3 grams

BUTTER MINT COOKIES RECIPE: HOW TO MAKE IT - TASTE OF HOME



Butter Mint Cookies Recipe: How to Make It - Taste of Home image

These delicate mint cookies were a big hit when I made them for a party at work. —Anita Epitropou, Zion, Illinois

Provided by Taste of Home

Categories     Desserts

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 3 dozen.

Number Of Ingredients 5

1 cup butter, softened
1/2 cup confectioners' sugar
1-1/2 teaspoons peppermint extract
1-3/4 cups all-purpose flour
Green colored sugar

Steps:

  • In a large bowl, cream butter and confectioners' sugar until light and fluffy, 5-7 minutes. Beat in extract. Gradually add flour and mix well. , Roll tablespoonfuls of dough into balls. Place 1 in. apart on ungreased baking sheets; flatten with a glass dipped in colored sugar. Bake at 350° for 10-12 minutes or until firm. Remove to wire racks to cool.

Nutrition Facts : Calories 74 calories, FatContent 5g fat (3g saturated fat), CholesterolContent 14mg cholesterol, SodiumContent 41mg sodium, CarbohydrateContent 6g carbohydrate (2g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

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BUTTER MINT COOKIES RECIPE: HOW TO MAKE IT - TASTE OF HOME
These delicate mint cookies were a big hit when I made them for a party at work. —Anita Epitropou, Zion, Illinois
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Total Time 25 minutes
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  • In a large bowl, cream butter and confectioners' sugar until light and fluffy, 5-7 minutes. Beat in extract. Gradually add flour and mix well. , Roll tablespoonfuls of dough into balls. Place 1 in. apart on ungreased baking sheets; flatten with a glass dipped in colored sugar. Bake at 350° for 10-12 minutes or until firm. Remove to wire racks to cool.
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