PEANUT BUTTER COOKIE BARS FROM MIX RECIPES

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PEANUT BUTTER COOKIE BARS RECIPE - FOOD.COM



Peanut Butter Cookie Bars Recipe - Food.com image

recipe that has been in my family for over 50 years but no idea where it came from. if the chocolate does not melt i return to oven for 1-2 minutes.

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 16 bars, 16 serving(s)

Number Of Ingredients 14

1/2 cup butter
1/2 cup peanut butter
1/2 cup sugar
1/2 cup brown sugar
1 egg
1 teaspoon vanilla
1 cup flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup oatmeal
8 ounces semi-sweet chocolate chips
3/4 cup powdered sugar
1/2 cup creamy peanut butter
2 1/2 tablespoons milk

Steps:

  • beat butter and peanut butter for 30 seconds. add sugars and beat until fluffy. add remaining ingredients, except chocolate chips, in order given. spread into 9 x 13 pan. bake at 350 degrees for 20 minutes. sprinkle with chocolate chips and let stand for 5 minutes. spread chocolate and cool. prepare icing by beating ingredients together for a drizzling consistency. drizzle over chocolate layer and cut into bars.

Nutrition Facts : Calories 340.4, FatContent 18.9, SaturatedFatContent 8.1, CholesterolContent 27.2, SodiumContent 210.1, CarbohydrateContent 40.4, FiberContent 2.5, SugarContent 27.8, ProteinContent 6.7

LUNCH LADY PEANUT BUTTER COOKIE BARS RECIPE - FOOD.COM



Lunch Lady Peanut Butter Cookie Bars Recipe - Food.com image

Found on line at 12 Tomatoes These are moister than your traditional cookie, The simple frosting adds some creamy texture (and more sweetness) and they are a breeze to cut into portions for serving.

Total Time 1 hours

Prep Time 30 minutes

Cook Time 30 minutes

Yield 16 cut bars, 16 serving(s)

Number Of Ingredients 13

2 cups flour
2 cups sugar
2 large eggs, beaten
1 teaspoon baking soda
1 teaspoon salt
1/2 cup milk
1 teaspoon vanilla extract
1 cup butter, 2 sticks
1 cup peanut butter
1/2 cup butter, 1 stick
1/2 cup peanut butter
2 tablespoons milk
4 cups powdered sugar

Steps:

  • Bars:.
  • Preheat oven to 400°F. Grease a large cookie sheet or line with parchment paper.
  • Mix together dry ingredients: flour, sugar, baking soda, and salt. Set aside.
  • Whisk together ½ cup milk, vanilla extract, eggs. Set aside.
  • In a saucepan, melt 1 cup (2 sticks) of butter and 1 cup peanut butter, bring to a boil. Remove from heat and slowly add flour mixture, followed by milk and egg mixture. Mix until well combined.
  • Pour batter onto cookie sheet, spreading batter evenly to edges. Bake for 20 minutes or until toothpick inserted in center comes out clean. Cool completely before frosting.
  • Frosting:.
  • In a saucepan, bring 1 stick butter and ½ cup peanut butter to a boil. Add 2 tablespoons milk and slowly mix in powdered sugar until well combined. Pour frosting over cake, spreading evenly to edges. Allow frosting to cool and set before serving.

Nutrition Facts : Calories 580.9, FatContent 30.6, SaturatedFatContent 13.9, CholesterolContent 70.3, SodiumContent 501.7, CarbohydrateContent 72.1, FiberContent 1.9, SugarContent 56.6, ProteinContent 9

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