PEANUT BUTTER CHOCOLATE CHIP BROWNIE RECIPE RECIPES

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AMAZING PEANUT BUTTER CHOCOLATE CHIP BROWNIES RECIPE ...



Amazing Peanut Butter Chocolate Chip Brownies Recipe ... image

If you love peanut butter then this is for you, these are moist, rich and they bake out perfrectly, I made mine in an 11 x 7-inch baking pan but you can also bake it in a 13 x 9-inch pan and adjust the baking time slightly --- you don't need a mixer to make this everything is mixed by hand and you won't even need icing on these, just serve these topped with ice cream, yield is only estimated.

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 25 bars

Number Of Ingredients 10

3/4 cup melted butter
1 cup peanut butter (can use a little more)
1 cup white sugar
3/4 cup packed light brown sugar
2 teaspoons vanilla
4 large eggs
1 1/2 cups flour
1/2 teaspoon baking powder
1/2 teaspoon salt
1 1/2 cups chocolate chips (can sub walnuts or chopped peanuts)

Steps:

  • Set oven to 350° (set oven rack to second-lowest position).
  • Grease an 11 x 7-inch baking pan.
  • In a large microwave-safe bowl melt the butter.
  • Whisk in both sugars, vanilla and peanut butter until well combined.
  • Add in eggs; whisk/mix until completely combined.
  • In a small bowl mix together the flour, baking powder and salt; add to the butter mixture and mix with a wooden spoon until combined.
  • Add in chocolate chips or nuts (or use 3/4 cup of both!).
  • Transfer to the baking pan and spread out with a spoon.
  • Bake for about 35 minutes, or until the bars test done.

Nutrition Facts : Calories 253.7, FatContent 14.6, SaturatedFatContent 6.6, CholesterolContent 44.4, SodiumContent 164.3, CarbohydrateContent 28.8, FiberContent 1.4, SugarContent 20.9, ProteinContent 4.9

PEANUT BUTTER CHOCOLATE CHIP BROWNIES RECIPE | ALLRECIPES



Peanut Butter Chocolate Chip Brownies Recipe | Allrecipes image

I loved peanut butter brownies as a kid but my adult taste buds now find the available recipes overly sweet with a mild peanut flavor. This updated recipe relies on powdered peanuts to boost peanut flavor. I've reduced the sugar by about 1/3 from the typical recipes. This recipe reflects the best of three alternate variations that I attempted.

Provided by Ben

Categories     Desserts    Cookies    Brownie Recipes    Nut Brownie Recipes

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 9 servings

Number Of Ingredients 11

¾ cup all-purpose flour
¼ cup powdered peanut butter (such as PB2®)
1 teaspoon baking powder
¼ teaspoon salt
½ cup peanut butter
? cup butter
½ cup white sugar
¼ cup brown sugar
2 eggs
½ teaspoon vanilla extract
½ cup dark chocolate chips, or to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch baking dish.
  • Stir flour, powdered peanut butter, baking powder, and salt together in a bowl.
  • Beat peanut butter and butter together in a bowl until creamy. Gradually add white sugar and brown sugar; beat until fluffy. Add eggs and vanilla extract; beat until smooth. Stir in flour mixture and chocolate chips until incorporated into batter. Spread batter into prepared baking dish.
  • Bake in preheated oven until a toothpick inserted into the center comes out clean, 20 to 25 minutes. Cool on a wire rack.

Nutrition Facts : Calories 320.5 calories, CarbohydrateContent 35.9 g, CholesterolContent 59.4 mg, FatContent 18 g, FiberContent 1.5 g, ProteinContent 7.5 g, SaturatedFatContent 7.6 g, SodiumContent 268.5 mg, SugarContent 18.5 g

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